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Bludso's Bar & Que

Restaurant de cuisine au barbecue et Bar à whisky$$$$
Mid-City West, Los Angeles
publication d'évaluations
94 Conseils et avis
Filtre :
  • groupe
  • décontracté
  • animé
  • authentique
  • convient pour les familles
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  • Dyala
    DyalaAoût 14
    Brisket brisket brisket
  • Stephanie S.
    Best BBQ in town since baby blues close down
  • James A.
    James AlexanderDécembre 18, 2017
    The beef rib if available is not to be missed
  • Sean F.
    Sean FranklinDécembre 15, 2017
    The brisket was amazing. Very tender and great flavor. The pork ribs are spot on. Loved the mac and cheese and the baked beans.
  • Adriano B.
    Adriano BachaOctobre 23, 2017
    brisket is awesome, coleslaw is awesomevery nice serving
  • Pablo V.
    Pablo VirziOctobre 21, 2017
    Very good BBQ. A little expensive.
  • Deniz Y.
    Deniz YigitAoût 30, 2017
    Yarım tavuk , mac&cheese , coleslaw salata ile çok lezzetli bir akşam yemeğiydi. Özellikle mac-cheese 👍🏽👍🏽
  • Eddie O.
    Eddie OtaJuillet 28, 2017
    The Brisket was very good!
  • Abu Aya a.
    Abu Aya aka KDJuin 28, 2017
    Brisket, links... all good bbq
  • Connie C.
    Connie ChiuMars 11, 2017
    One of the best BBQ spots in LA! Brisket (and don't lean it), pork spare ribs, tips, and pulled pork with the fatty ish. Mac n cheese, cornbread with honey butter, and sweet pickles 👌🏾
  • Ricky S.
    Ricky SherrillNovembre 15, 2016
    Good not great BBQ. Sides were average. Friendly service made up the difference.
  • Eater
    EaterOctobre 19, 2016
    With an accessible multiple TV-layout, stiff drinks and one of the best briskets in the business, it's everything we love about America in one glorious location off La Brea. En savoir plus
  • Carlos C.
    Carlos CruzOctobre 10, 2016
    Everything is good.
  • Vasilis
    VasilisSeptembre 16, 2016
    This place is just amazing! Great food if you are up for smoked bbq meat! Great cocktails while stuff is so friendly and nice! Prices are also reasonable given the quality/quantity! 5* easily!
  • Chavar H.
    Chavar HarrisAoût 5, 2016
    Their ribs and chicken sausage are a GO!!!
  • Cameron M.
    Cameron MacConomyJuin 5, 2016
  • Darlene J.
    Darlene JeffersonAvril 29, 2016
    Chicken Sausage..delish!
  • Fouz
    FouzAvril 9, 2016
    Short rips 👌🏻
  • Raul C.
    Raul CortesAvril 2, 2016
    The best of it all! Short Rib Heaven!!!
  • Haley V.
    Haley VingsnessMars 23, 2016
    Texans: They don't offer you sliced bread but they do have some if you ask
  • Rachael K.
    Rachael KFévrier 21, 2016
    Come early- they run out of stuff!
  • Ron
    RonJanvier 25, 2016
    No waiting at the bar (unless it's full), grab a seat, get a beer or a cocktail and some brisket.
  • AMW
    AMWDécembre 7, 2015
    Yes, the brisket is Texas BBQ gold, but don't snub the chicken. Go early because they sell out on busy nights.
  • Casey
    CaseyNovembre 12, 2015
    A visité ce lieu plus de 5 fois
    The ribs and brisket are ridiculously good. Everything else is just ok.
  • Charles T S.
    Charles T SebestaOctobre 25, 2015
    I'm on a restrict diet so cannot each very much if any of this food, but I had a taste that a friend brought to me and it was FANTASTIC.
  • Dan C.
    Dan CarewOctobre 6, 2015
    Not to be confused with the other Bludso's.
  • Stu T.
    Stu TessendorfSeptembre 29, 2015
    All the meat is amazing. Best BBQ. The sides are very weak.
  • Curt G.
    Curt GibbsAoût 14, 2015
    Over the last several months bludso's has had their own award winning pie pastry chef. Save room for a seasonal pie. Below is the cherry blackberry pie for $5 a slice including ice cream.
  • Mark R.
    Mark RigneyAoût 2, 2015
    A visité ce lieu plus de 10 fois
    The brisket is great - and grab a link if they're available.
  • Nasser A.
    Nasser AlmutarJuillet 27, 2015
    If you're extremely hungry, then this restaurant would be the best for you.
  • Jenn W.
    Jenn WongJuillet 25, 2015
    The potato salad is excellent. Loved all the sides (greens, mac&cheese, beans) - but didn't like the cornbread.
  • Elliot J.
    Elliot JamesJuillet 17, 2015
    When I first moved to LA my first question I would ask all my locals was where was the best barbecue. After many failed attempts I finally found this place and I haven't had BBQ anywhere else since
  • LA Weekly
    LA WeeklyJuin 19, 2015
    Try the smoked brisket sandwich. A spiced char encases the dark pink meat hiding beneath; it's an uncanny re-creation of Texas' finest 'cue. En savoir plus
  • LA Weekly
    LA WeeklyJuin 19, 2015
    Kevin Bludso traces his barbecue heritage back to the Lone Star state. You can taste that pedigree in each bite of his slow-cooked, smoked brisket sandwich. En savoir plus
  • Roland
    RolandJuin 7, 2015
    The brisket is fantastic, but I recommend trying everything!
  • Da H.
    Da HaggisFévrier 27, 2015
    Get here early for any hope of getting a good meat selection. The pulled pork had a fantastic smoke to it.
  • Stuart L.
    Stuart LeitnerFévrier 17, 2015
    Monday night Beef Ribs fantastic
  • Shaun B.
    Shaun BrownFévrier 11, 2015
    A visité ce lieu plus de 10 fois
    Best bbq in LA
  • Chris L.
    Chris LFévrier 2, 2015
    The brisket, sausages, pulled pork and chicken are all epic, especially after you douse them profusely into spicy BBQ sauce. You can come with a big party, six or seven people, take a big bench table.
  • Andr? V.
    Andr? Van DJanvier 9, 2015
    A visité ce lieu plus de 5 fois
    All about the brisket and the pork ribs. Make sure you do that spicy BBQ sauce too.
  • Cindy C.
    Cindy ChangJanvier 5, 2015
    Who doesn't love good bbq?!?
  • Jennifer M.
    Jennifer MaasOctobre 26, 2014
    Peach cobbler was amazing summer dessert
  • R. I.
    R. IOctobre 16, 2014
    The brisket. The ribs were okay, the chicken a little dry but the brisket was out of control. The Mac'n'cheese & the baked beans were tasty too but let's focus on what's really important, the brisket.
  • David R.
    David RamirezOctobre 7, 2014
    Just as good as the Compton location, with more white people and cleaner tables.
  • Sarah D.
    Sarah DehnkeAoût 25, 2014
    Amazing BBQ! Get the PBR Margarita.
  • Zachary P.
    Zachary PenningtonAoût 23, 2014
    Pretty much everything here is amazing. Best brisket ever. Good dry ribs. Good sauce. Excellent bar.
  • Andrea C.
    Andrea CampbellAoût 20, 2014
    Amazing brisket! Great service.
  • Karl H.
    Karl HobartAoût 14, 2014
    Possibly the best BBQ in Los Angeles. Order a pound of brisket with Wonder bread!
  • Brandon
    BrandonAoût 6, 2014
    Julep on tap my be the best thing of all the times. It's potent!
  • LA Weekly
    LA WeeklyAoût 4, 2014
    Surprisingly, for the most part the food is a pretty amazing representation of what you might get at a barbecue shack —in the South or in Compton. En savoir plus
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