Thompson Hotels

Blue Ribbon Sushi Izakaya

Bar à sushis et Restaurant japonais$$$$
Lower East Side, New York
publication d'évaluations
122 Conseils et avis
Filtre :
  • convient aux couples
  • groupe
  • convient pour les grandes occasions
  • branché
  • animé
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  • Rubén G.
    Rubén GarcíaSeptembre 14, 2017
    The omakase ($95) was a good mix of sashimi, nigiri and maki rolls. Great presentation and some very fresh and tasty fish. If you're hungry get chicken wings with wasabi honey and scallop skewers
  • Risa
    RisaMai 25, 2014
    Offers wider menu options in a trendier space than the Soho restaurant. In addition to top notch sushi, the chicken liver mousse and bone marrow & oxtail rice are just as good as everyone says!
    A voté pour il y a Il y a 1 semaine
  • Dana D.
    Dana DAoût 6, 2014
    The ambiance is top-notch. If you're in for a tasting adventure, dive into the omakase. The rest of the menu is just as delectable with a wide variety of choices. Pricey, but worth it overall.
  • Ina L.
    Ina LiSeptembre 7, 2015
    Recommend: dynamite burger (scallop and mushroom covered with fish roe and then grilled in the shell?!!), oxtail and bone marrow fried rice, chicken liver mousse, blue ribbon roll, beef tongue.
  • Noah W.
    Noah WeissAoût 25, 2012
    I could eat a pound of the chicken liver mouse on Challah toast, and I don't even like chicken liver. Bonus: the restaurant is huge, comfortable, and great looking.
  • Ani B.
    Ani BijoyanJuin 28, 2014
    I'm a vegetarian, so when I eat meat or fish I make sure it's well worth it. I must say Blue Ribbon isn't just hype, probably the best sushi I have ever had. Will be coming back again for sure.
  • Muskan
    MuskanDécembre 21, 2015
    Wasn't in love with the sushi but pleasantly surprised by the oxtail and bone marrow fried rice, black cod and beef tenderloin skewers. Would come back just for that!
  • Dan F.
    Dan FetznerMars 4, 2016
    Expensive but worth it. Big and great ambiance. Sushi was solid but we tried the oxtail and bone marrow fried rice based on comments we saw online and it was amazing, make sure to give it a try.
  • Grace B.
    Grace BarrMars 21
    I much prefer the sushi deluxe platter to sharing the special blue ribbon platter - you get more nigiri and less rolls
  • Nikhita M.
    Nikhita MahtaniMars 7, 2016
    Amazing fried rice (oxtail and bone marrow for the win)! In terms of sushi, get the the salmon/tuna/yellowtail combo, spicy tuna and spicy lobster. Also yummy: gomae, chicken liver, scallops.
  • Stephany
    StephanySeptembre 9
    Excellent sushi. Super spendy and super worth it. The surprise of the night was the oxtail and bone marrow fried rice. It was amazeballs. Miso cod was good too but raw fish > cooked.
  • Alexis C.
    Alexis CandeeNovembre 2, 2016
    A visité ce lieu plus de 25 fois
    It's the best Japanese house salad you'll ever have, and enough for 2. Sit at the comfy bar. Try the rock shrimp skewer and skirt steak appetizer. Fried chicken is worth trying at least once!
  • 7th.List
    7th.ListAvril 21, 2012
    Blue Ribbon team opened this Lower East Side spot last night in the Thompson LES hotel. The famous fried chicken comes with wasabi honey and challah toast is topped with chicken liver mousse and miso En savoir plus
  • Eelain S.
    Eelain SteketeeJuillet 9, 2012
    A visité ce lieu plus de 5 fois
    Standouts: the skewers - beef tenderloin, scallops, & pork belly; chicken liver & bacon fried rice (i find it's better than the bone marrow & oxtail tho I love both); and of course the raw seafood.
  • Saneel R.
    Saneel RadiaSeptembre 23, 2012
    You know that famous Blue Ribbon fried chicken? Here you can get it as wings. Oh, and bone marrow fried rice. It's like Brasserie & Sushi had a baby after a one-night stand on the LES.
  • Philippos
    PhilipposJuillet 20, 2012
    The chicken wings with the honey wasabi sauce, the oxtail and bone marrow fried rice and the chicken liver mousse are delicious. Do not leave without trying the ginger bread pudding.
  • harryh
    harryhMai 2, 2012
    All of the fried rice dishes are supposed to be great. I can personally attest that the Oxtail & Bone Marrow is fantastic.
  • StayNYC R.
    StayNYC RentalsIl y a 3 semaines
    It’s a party-time restaurant with a huge menu to suit pretty much anyone with a chilled out atmosphere. There’s also a beer garden attached to it, and it has ping pong tables.
  • Erin S.
    Erin SolanoJuin 17, 2012
    Toro tartare; hearts of palm kinpira; chicken liver mousse; friend chicken; oxtail and bone marrow fried rice; Tokyo Broil; smoked hamachi "box" sushi; Boulevardier; Grapefruit-Hi
  • Thomas R.
    Thomas RichterJanvier 1, 2015
    We were a big group and ordered family style. Everything was excellent! (try the blue ribbon sake!)
  • Mikahla V.
    Mikahla VicinoJanvier 21
    Can't choose between the sushi and the fried chicken? Don't! Everything is phenomenal. Personal favorite is the tuna roll.
  • Hannah C.
    Hannah ChanpongJuillet 10, 2012
    Go before it gets busy and sit at the head of one of the super long tables. Our server (ask for Chris <3) recommended the Kanpachi appetizer, it did not disappoint!
  • In NYC
    In NYCSeptembre 7, 2015
    Get the frozen Kirin Ichiban beer at the Beer Garden. Also great chicken wings and sushi inside.
  • Paul S.
    Paul SteketeeNovembre 16, 2012
    A visité ce lieu plus de 5 fois
    Sushi and fried chicken. What can go wrong? It's like chicken and waffles, but way more awesome. Also, watch the sushi chefs' line. Their talented.
  • Alex H.
    Alex HennesseyAoût 13, 2015
    Amazingly fresh fish. Bone marrow is fatty deliciousness. Try blue ribbon roll and a few pieces of toro if you can splurge
  • Jon S.
    Jon SteinbackJanvier 17, 2014
    A visité ce lieu plus de 5 fois
    I know that 'flight of vegetables' sounds like the least exciting flight since anna paquin bored us to death in 'fly away home,' but it's actually a really really good appetizer. go for it!
  • Corey L.
    The bone marrow fried rice, avocado crispy rice and blue ribbon sushi platter is amazing.
  • Honghui Y.
    Honghui YuDécembre 28, 2014
    Love the second floor bar - spacious seating and a long list of delicious drinks. Great place to wind down the night
  • ZZubin
    ZZubinAvril 15
    Years later this spot is still BUMPIN into the late nite. Great spot to bring visitors to the city before a nite out. Food is decent, not obnoxiously expensive and tons of options
  • Lana C.
    Lana ChanOctobre 22, 2012
    A visité ce lieu plus de 5 fois
    Sit on the right side of the sushi bar, that's where the head chef creates beautiful plates of sushi
  • Kt L.
    Kt LacasseJuin 4, 2015
    Oxtail and bone marrow fried rice is the best thing on the menu. Go for the sushi but don't skip out on the appetizers and dishes
  • Meg F.
    Meg FarmerJuillet 28, 2015
    Great date spot, salmon sashimi is so fresh and delicious. Keep it simple and you'll be fine. Spicy crab roll was just meh.
  • Brook S.
    Brook ShelleySeptembre 29, 2015
    Delicious. Get the scallops and take enough people to get the blue ribbon plate. Great sashimi and nigiri
  • Chloe M.
    Chloe McCloskeyNovembre 20, 2015
    Tried so many things I don't remember. Skewers are pretty costly as you only get one per order but everything tasted excellent.
  • a. h.
    a. hirataSeptembre 9, 2012
    Party of 11, 3 orders of chicken wings, 2 orders of oxtail & bone marrow fried rice, and the blue ribbon special was just enough.
  • Jasper H.
    Jasper HeldenberghJanvier 26, 2015
    Great place with amazingly friendly service and awesome cosy, dark interior!
  • Kai C.
    Kai CaoMars 27, 2016
    Do the omakase! It's excellent! The hand roll is to die for!
  • Linda Y.
    Linda YJuin 20, 2012
    The chicken wings are okay, go for the yakitori and oxtail&bone narrow fried rice! The Kyuri roll is a great refreshing choice if you like eel.
  • Abigail W.
    Abigail WharffAvril 19, 2014
    Love the bone marrow rice. But I never leave without getting the scallop in miso butter yakatori. Love it.
  • ron d.
    ron duqueAoût 24, 2014
    If you had to get one thing it should be the ox tail and marrow fried rice. The absolute best fried rice, ever.
  • Justine A.
    Justine ArrecheDécembre 3, 2014
    Excellent sushi place for food and drinks with friends. Vegans: try the cucumber and avocado rolls. Best I've ever had.
  • Jason B.
    Jason BrewAoût 5, 2016
    Surprisingly big sushi place in the LES. Good sushi but not world class by any means. Good for groups
  • Igor L.
    Igor LevitOctobre 29, 2015
    The fried rice with ox tail and bone marrow is outrageously good. The fish melts in your mouth...seriously.
  • Lauren T.
    Lauren ThomasNovembre 9, 2015
    Came for the sushi, fell in love with the chicken wings. After dinner check out the tiki bar club at Sixty LES.
  • Amber R.
    Amber RachaelAvril 28, 2013
    Amazing sashimi! My favorite sushi restaurant in NYC! Ask for Michelle, she was an excellent waitress!
  • Clyde Erwin B.
    Clyde Erwin BarrettoAoût 19, 2014
    I've only had the sushi here and it's just "alright." It doesn't stand out from the rest. The ambiance isn't even really of a true Izakaya spot. But if you need a new date spot, this place is that.
  • karen b.
    karen bonna rainertOctobre 9, 2012
    The chicken liver mousse is wonderful on a chilly night. Served with perfectly toasted bread.
  • Karan T.
    Karan TamhaneJanvier 12, 2016
    Spicy tuna with tempura flakes, eel avocado, and spicy crab rolls. Enough said.
  • Jimmy V.
    Jimmy Van LeeMai 18, 2012
    A visité ce lieu plus de 50 fois
    OMG, this place is heavenly for food and it's impeccable service! Ask for the beef bone marrow!
  • Sandra B.
    Sandra BaezMai 30, 2014
    Oxtail and bone marrow fried rice was amazing, among other things on the menu.
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