Brasserie Lipp

Restaurant français et Restaurant de fruits de mer$$$$
Cité, Genève
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9.0/10
447
publication d'évaluations
  • L'un(e) des 5 meilleur(e)s Restaurants français à Genève
  • Jean A.
    "... à celle des belles brasseries de Paris..."(3 conseils)
    Loïc M.
    "L'escalope de veau à la viennoise est grande et excellente !"(2 conseils)
    Pierre H.
    "La plus belle carte de vins avec des prix abordables"(4 conseils)
    Laura
    "... un large choix de plats concoctés avec des produits frais."(2 conseils)
99 Conseils et avis
Filtre :
  • groupe
  • animé
  • convient aux couples
  • convient pour les grandes occasions
  • authentique
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  • Actifs récemment
  • Populaires
  • Laura
    LauraJuillet 16, 2016
    Brasserie à la française au cœur de Genève. La carte offre un large choix de plats concoctés avec des produits frais.
  • Boris W.
    Boris WeibelMai 13, 2016
    Service très pro, qualité des mets
  • Pierre H.
    Pierre HagmannFévrier 26, 2016
    La plus belle carte de vins avec des prix abordables
  • Audrey
    AudreyJanvier 10, 2016
    Le foie de veau
  • Paul-Henri B.
    Paul-Henri BrunetDécembre 23, 2014
    Plats copieux selon le choix plutôt vaste à en croire la riche carte. Une bonne brasserie du centre de Genève.
  • Loïc M.
    Loïc MusyFévrier 16, 2014
    L'escalope de veau à la viennoise est grande et excellente !
  • Michelle H.
    Michelle HintonOctobre 23, 2013
    Un joyau de la cuisine française...en Suisse!
  • Fiorella B.
    Fiorella BondouxJuin 26, 2012
    Excellent!
  • Nina B.
    Nina BevarJuin 13, 2012
    A visité ce lieu plus de 5 fois
    Souris d'agneau avec son gratin de pomme de terre au cèpes. Mille feuille du Lipp <3
  • Jean A.
    Jean AymarJuin 12, 2012
    J'ai le privilège de manger quelquefois à la Brasserie Lipp et j'aime y retrouver une ambiance ressemblant à celle des belles brasseries de Paris...
  • Florian C.
    Florian CombremontAvril 11, 2010
    La palette de bœuf a été ma meilleure surprise gastronomique depuis longtemps ds un restaurant! Et c'est une des viandes les moins chères de la carte.
  • Zozela
    ZozelaIl y a 6 jours
    Amazing mussels and burger (although it's a seafood resto).
  • Alberto Q.
    Alberto QuirozIl y a 3 semaines
    Las ostras deliciosas! La carta de vinos ofrece excelentes opciones de maridaje
  • T. S.
    Avocado 🥑salad 🥗
  • T. S.
    The lamp 🍗 shank was fantastic 😋
  • T. S.
    The fish 🐟 is great 👍🏻
  • T. S.
    My tomato 🍅 soup it's like a salad but tests good 😊
  • Alexandre D.
    Lugar agradável, muito caprichado a comida ! Explicaram todos os pratos que tinham.
  • Tarık H.
    Best oysters in town 🐳🐳
  • Cristina C.
    Great seafood!
  • JaeHee K.
    If you are expecting traditional French food with perfect care in Geneva, then I will recommend you to visit. Public underground large park house is only around 100 meters far.
    A voté pour il y a Il y a 1 semaine
  • Masha P.
    Masha PAvril 18
    Being twice there I was not impressed at all. Ceviche,oysters,sardines... what should we order for understanding popularity of this place?
  • Petar I.
    Petar IvanovAvril 15
    Fine dining, private and quiet atmosphere, classy but it comes with a price, $40 for a steak. The wine list is huge.
  • Mo7md H.
    Mo7md HAvril 13
    I just tried the scallops and it was very very tasty 👌🏻👌🏻
  • Christina G.
    Love it every time. Great and quick staff, excellent food and beautiful inner space. Good for spontaneous evenings- no reservation needed always
  • Cheryl Y.
    Cheryl YeMars 19
    The salmon was a little over cooked but the mussels, scallops and Greenland prawns were good.
  • Angelikii G.
    Angelikii GkFévrier 27
    My ultimate favorite restaurant in Geneva! Great oyster variety and vine collection! #bestplace #romantic #heartofgeneva #citycenter
  • Michaela S.
    Michaela S.Janvier 25
    One of my favorites in town ❤ Always make a reservation as they tend to be busy even on weekdays and the mussels are a must!
  • Mariam J.
    Mariam JensenDécembre 30, 2016
    Don't bothering eating here, rude front of house who refused to give us a table yet the restaurant was empty! We took our family elsewhere and had a fabulous meal! Shame on them for such poor service!
  • Tak Shun L.
    Tak Shun LauDécembre 18, 2016
    Try their oysters and scallops!!!
  • D S.
    D SoeDécembre 13, 2016
    Get a reservation if you are going for dinner on weekends or fridays-- or any day of the week for that matter.
  • Andrij K.
    Andrij KrochakNovembre 22, 2016
    A very nice and classy establishment. Very nice desserts and coffee!
  • Nicolas O.
    Nicolas OmbredaneNovembre 20, 2016
    Lively brasserie, good selection of French wine. A bit pricy compared to other restaurants of its type.
  • Isadora d.
    Isadora de AlmeidaNovembre 11, 2016
    Everything!
  • Rami A.
    Rami AlKhowaiterSeptembre 3, 2016
    Tuna albacore & Salmon sashimi
  • Rami A.
    Rami AlKhowaiterSeptembre 3, 2016
    Excellent Roasted Scallops
    A voté pour il y a Jul 28
  • SaraM. A.
    SaraM. AAoût 23, 2016
    Mussels is absolutely a MUST 🌟! The Salmon is very fresh very tasty 😋 Loved this restaurant 👍🏼
  • Светлана П.
    Прекрасное место ,всегда вкусно!!!!
  • Dasha M.
    Dasha M.Juillet 30, 2016
    Great fresh seafood :)
  • Mohammed A.
    Mohammed Abu HajarJuillet 7, 2016
    Great frensh resturant the only Bone Marrow restaurant i find in Geneva great Warm Foie Gras and Mussels is a must
  • Ahoud B.
    Ahoud BJuillet 7, 2016
    amazing food and good place 👌🏼
  • Holly D.
    Holly DMai 30, 2016
    lively, tucked away restaurant in the mall. setting is gorgeous. dinner here with a friend - not impressed with food. dessert looks good!
  • Maria M.
    Maria ManuelMai 24, 2016
    Los mejillones y el rissoto con alcachofa deliciosos, las patas de cangrejo demasiado caras!
  • Ahoud B.
    Ahoud BMai 14, 2016
    nice place and good food ,i like it . the seafood soup is 👌🏼
  • Jane F.
    Jane FriedmanMars 23, 2016
    A beautiful dining room, perfect for a romantic evening. Stick with the seafood or classic French dishes
  • Marco D.
    Marco Del BueMars 19, 2016
    Best seafood of Geneva. Not very cheap.
  • Nick K.
    Nick KleovoulouMars 8, 2016
    Mussels are out of this world !
  • Filipe c.
    Filipe cardosoMars 7, 2016
    Tartar fantastic. Oysters always perfect. Service very good. It's my Restaurante to lunch in Geneve.
  • Nasser T.
    Nasser ThnayanFévrier 19, 2016
    The best restaurant in Geneva
  • 7161440
    7161440Février 10, 2016
    Приятное заведение с отличной атмосферой. Замечательное меню. Вкусная еда.
  • Roman P.
    Roman PetroffJanvier 29, 2016
    Well, I was expecting something really special, based on all feedback here. it is supposed to be great. Despite that, overpriced average restaurant, nothing special. Sea food is pretty decent though.
  • Larissa P.
    Larissa PakDécembre 23, 2015
    What a pretty place with classy service and amazing food. Tartar was delicious!
  • John
    JohnDécembre 6, 2015
    A traditional end to a splendid meal - a moitié-moitié (50-50), a mix of pear schnapps and liqueur
  • E Z.
    E ZNovembre 21, 2015
    Go there for seafood
  • Anna I.
    Anna IskSeptembre 21, 2015
    Fish fish fish
  • Michael H.
    Michael HerrJuillet 9, 2015
    Nice service, fresh sea food. The combination mixed tray is must! Try fish soup also, it's supper.
  • Nayef A.
    Nayef AlharbiJuin 24, 2015
    Too expensive
  • Benni P.
    Benni PrinzMai 4, 2015
    Excellent seafood and tartar. The atmosphere is also very good for both lunch and dinner.
  • Sonia P.
    Sonia PalenzuelaAvril 12, 2015
    Normalito como toda la comida francesa lo mejor los vinos y el steak tartare. Sitio para picar unas ostritas y mejillones cn un vino rico a cualquier hora. Las mesas demasiado juntas.
  • Alexey B.
    Alexey BuryakAvril 11, 2015
    Отменные устрицы
  • Nick D.
    Nick DaswaniAvril 10, 2015
    A visité ce lieu plus de 5 fois
    The food is average. This being a sea food restaurant surprisingly the steak is very good.
  • Samira S.
    Samira SHdolatabadiAvril 8, 2015
    Yummy Yummy Yummy .
  • Alexi Y.
    Alexi YorkMars 8, 2015
    Супер! Свежие морепродукты, вот только рыбная похлебка не але на мой вкус)
  • Alnikov D.
    Alnikov DmitryMars 3, 2015
    Очень понравилось всё!
  • Veronika P.
    Veronika PashoninaFévrier 15, 2015
    Amazing place. Great service. Delicious seafood. A definite must-visit in Geneva, either for brunch or a dinner!
  • Gavriel A.
    Gavriel AbodarhamJanvier 29, 2015
    Amazing food and really good atmosphere
  • Fahad
    FahadJanvier 21, 2015
    Wonderfull, recommend Lipp Salad, has large menu, it is for meat lovers. Steak , fish.
  • Konstantin L.
    Konstantin LDécembre 13, 2014
    Классика и качество. В английском меню нет plat du jour.
  • Norah
    NorahNovembre 30, 2014
    A visité ce lieu plus de 10 fois
    Just perfect 👌 food is really good and they open until midnight
  • Ekaterina M.
    Ekaterina MironenkoNovembre 21, 2014
    Must visit! Delicious mussels and amazing (!) Apple pie with salt caramel and ice ball of cinnamon 👌👌👌 great vine menu
  • Sita d.
    Sita de VidalesNovembre 9, 2014
    Mesas demasiado juntas,decoración de peli de miedo,comida normalita
  • Dyaks
    DyaksOctobre 12, 2014
    A visité ce lieu plus de 5 fois
    If you prefer meat: Try the lamb leg, definitely worth trying!
  • Nad C.
    Nad CeeSeptembre 16, 2014
    Classic French style brasserie. The paillard de boeuf is delicious. Busy place though. Too busy.
  • BLM .
    BLM 🎃👻Septembre 11, 2014
    A must visit in Geneva 😃
  • Antonio
    AntonioAoût 20, 2014
    En la braseria Lipp
  • Faisal A.
    Faisal AlibrahimJuillet 28, 2014
    We asked one of waiters to help us in the menu since its our first time he was friendly and asked kindly to get waiter that can speak English, after few mins he said no body want to explain!
  • Anna A.
    Anna AnokhinaMai 7, 2014
    Очень понравилась кухня и вино) хорошая атмосфера, уютно и вкусно. Спасибо
  • Andreas F.
    Andreas FAvril 27, 2014
    Best French Brasserie in town. The seafood is amazing and so fresh. A must go....
  • Lara T.
    Lara TradMars 1, 2014
    Get the artichoke!
  • Ana-Maria F.
    Ana-Maria Fojo ReyFévrier 8, 2014
    Siempre abierto. Carta muy variada y vinos excelentes. Muy recomendable para ir a cualquier hora.
  • Gulru E.
    Gulru E.Décembre 19, 2013
    best SOLE MEUNIERE in Geneva
  • Laetitia H.
    Laetitia HirschyDécembre 15, 2013
    Charged for 4 pieces of birthday cake instead of 3. When we asked for the 4th one we were told they had cut the cake in 3...#dishonest too bad used to love this place!
  • G K.
    G KDécembre 14, 2013
    Great tartare!
  • Sandy
    SandyNovembre 6, 2013
    Oysters, lobsters & Co best place to eat them in GVA! Quite expensive tho'.
  • Gulru E.
    Gulru E.Octobre 21, 2013
    Millefeuille is a MUST. Perfect place for the Business lunch
  • Yevgen R.
    Yevgen RomanenkoOctobre 19, 2013
    Take the plato de Lipp, you will like it!
  • Panamera
    PanameraSeptembre 19, 2013
    A visité ce lieu plus de 5 fois
    👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
  • Irina K.
    Food and atmosphere amazing. Lake fish is best choice! Although the waiters are not really friendly and almost do not speak English.
  • Flavio C.
    Flavio CamhiMai 4, 2013
    One of the best chocolate mousses I've ever eaten!
  • Titus
    TitusMars 15, 2013
    Geneva must do
  • Ekaterina O.
    Ekaterina ObukhovaFévrier 27, 2013
    Always make a reservation.Busy for lunch and dinner.My fav:beef tartar, salmon tartar, lipp salad,mussels,sole.Safe the place for desserts (3 pages in the menu),very nice is one with salty caramel.
  • Валентин С.
    Отличный ресторан. Русского меню нет. Приходить желательно до 12-30, либо после 2-30, иначе мест нет. Очень популярен среди местных. Морепродукты выложены перед входом. У нас с вином средний чек: 200$
  • Ksu
    KsuNovembre 25, 2012
    Terrible food (mussels, beef tartar salad with shrimps), not good desserts. There are places much better. I don't advise.
  • Timtim ™.
    Only one style of le pot aux moules but highly recommended. The season for white asparagus just started which makes a perfect starter.
  • Lars T.
    Lars TrieloffMars 15, 2012
    First course: beef tartare, second course mussels, and creme brûlée for dessert.
  • Claire B.
    Claire BelmontAoût 5, 2011
    Great place for sea food & deserts!
  • Paul P.
    Paul PapadimitriouDécembre 24, 2010
    A visité ce lieu plus de 10 fois
    Try the beef tartare, probably one of the best in town.
  • richard r.
    richard rimerJuillet 12, 2010
    great value on wine list
  • Frederik Van Lierde Y.
    Frederik Van Lierde Yabbedoo.comJanvier 11, 2010
    A visité ce lieu plus de 10 fois
    Brasserie Lipp is the best place for Oysters, Lobster, Seafood, but also great meat. The style is a typical French Brasserie and during winter there is a beautiful winter garden. Just great to have di En savoir plus
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