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Goin' Coastal

Restaurant de fruits de mer$$$$
Virginia Highland, Atlanta
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9.1/10
112
publication d'évaluations
44 Conseils et avis
Filtre :
  • convient aux couples
  • groupe
  • convient pour les grandes occasions
  • service notable
  • personnel accueillant
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  • Actifs récemment
  • Populaires
  • Nikki W.
    Nikki WegnerJanvier 18
    Great cornbread! Amazing service- knowledgeable and great waiter. Fresh fish- no farming, naturally caught.
  • Caroline S.
    The crab cake and then lobster mac and cheese were amazing! Good corn bread too 🌽🍞👍🏼
  • Melvin
    MelvinDécembre 7, 2014
    A visité ce lieu plus de 10 fois
    Brunch is amazing. You must have the Chicken and Waffles.
  • Tonda L.
    Tonda LinseyJuin 3, 2014
    King salmon with spinach and herb potatoes! Yummers! ... We also had ooey gooey butter cake which was the bomb!! But not better than the PECAN PIE- so BRING IT BACK PLZ :)
  • Ethan S.
    Ethan StewartMars 29, 2014
    Great food. Nice staff.
  • Runako G.
    Runako GodfreyMars 19, 2014
    A visité ce lieu plus de 5 fois
    Lobster special on Mondays.
  • Kevin M.
    Kevin McMurphyMars 16, 2014
    Try the Oysters, Shrimp Étouffée, and Scallop Risotto.
  • KeeImages
    KeeImagesFévrier 11, 2014
    Get the Lobster Mac and cheese!!! Bomb.com
  • KeeImages
    KeeImagesFévrier 11, 2014
    Ask for Regina C.... Outstanding service!!!
  • Nicole
    NicoleFévrier 11, 2014
    Regina is a world class server! Ask for her!!
  • Cyndie S.
    Cyndie SmithDécembre 17, 2013
    A visité ce lieu plus de 5 fois
    Monday Lobster Special
  • Craig M.
    Craig MercerNovembre 17, 2013
    A visité ce lieu plus de 50 fois
    You have to try Brunch !!!
  • Amanda S.
    Amanda SealsOctobre 15, 2013
    Must enjoy the scallops and risotto. Unreal.
  • Shane M.
    Shane MartinOctobre 1, 2013
    Dozen Oysters for $5 on Wednesdays
  • Shane M.
    Shane MartinOctobre 1, 2013
    $20 Maine Lobster with side salad special on Mondays
  • Shane M.
    Shane MartinOctobre 1, 2013
    Yes, the take Amex
  • Matt P.
    Matt PugmireSeptembre 14, 2013
    Get the miso style
  • Dan B.
    Dan BackhausSeptembre 8, 2013
    A visité ce lieu plus de 5 fois
    Chef John just started doing Sunday brunch at GC and his biscuits are some of the best in the south. Try the Coastal Benedict and one of the five different Maries they are serving!
  • Desiree H.
    Desiree HeimannSeptembre 8, 2013
    The lobster Mac is AMAZiNG! They rush you through dinner. We got the 2nd course before we started eating our salads and receives our entrees when we were half done with our second course.
  • Occupy My Family ATL
    Occupy My Family ATLSeptembre 4, 2013
    Goin' Coastal is participating in Midtown Restaurant Week! Across Atlanta brunch, lunch and dinner menus will be offered at $15, $25 and $35 prix-fixe pricing tiers. Details: http://wp.me/p1t9ft-d8k
  • Julia B.
    Julia BSeptembre 2, 2013
    Mac made my mouth water! Best southern comfort food I've ever had and generous with lobster!
  • Nick M.
    Nick MullerAoût 20, 2013
    Get the muscles app and the Lobster Mac. The lobster mac doesn't look very big for 19$, but it's worth every penny. It's rich, but packs a lot of lobster meat. Good Ish
  • Atlanta Eats TV
    Atlanta Eats TVJuillet 17, 2013
    Whether it’s a Low-Country Shrimp Boil or Jumbo Lump Crab Salad or Tuna Poke, Goin’ Coastal presents flavors and styles that can be found in the Carolinas, the Gulf coast, or Hawaii. En savoir plus
  • Demetrius Fin
    Demetrius FinJuillet 12, 2013
    Great Oysters, excellent vodka. Neat means Neat.
  • TJ
    TJJuin 26, 2013
    The Risotto with Shrimp is priceless. Very good here. I definitely recommend trying this.
  • TJ
    TJJuin 26, 2013
    I believe it's called the Coastal Island? Very strong & good as well. The Margarita was good too.
  • Bj S.
    Bj SmithAvril 19, 2013
    The best service is at the bar with Joey!
  • Shutthefucup S.
    Shutthefucup SpradleyAvril 14, 2013
    A visité ce lieu plus de 10 fois
    Ask for Joey, tell him Leon sent u!
  • Somer S.
    Somer SatterfieldMars 17, 2013
    I love Joey!!!!!
  • Intown Expert, Jennifer Kjellgren & Associates
    Prides itself for serving only seafood that can exist over long periods of time without the threat of overfishing or extinction. The Wednesday Special is a dozen oysters for 5 bucks!
  • Christian O.
    Christian OlsenJanvier 12, 2013
    Salmon-coastal prepared. To die for
  • Xi
    XiNovembre 21, 2012
    Cornbread is delicious. The "bowl" is some delicious jambalaya.
  • Rebecca T.
    Rebecca ThomasJuillet 15, 2012
    Joey the bartender is a really nice guy!
  • Teela J.
    Teela JacksonJuillet 12, 2012
    A visité ce lieu plus de 25 fois
    Ask for Joey, best bartender on the planet! Best stuffed chicken breast and collard greens in Atlanta! Great fresh, homemade dressing for salad too. Love this place!
  • Jaymi
    JaymiMai 25, 2012
    The food is fantastic, but the service is the star. They could serve old boots and the crew would keep you coming back forever!
  • Anastasia A.
    Anastasia AllainAvril 28, 2012
    A visité ce lieu plus de 10 fois
    Best sangria in town - hands down
  • Thankee W.
    Thankee We&CoOctobre 11, 2011
    Thank Jodi and the other fine folk at goin' coastal through We&Co: http://bit.ly/oSUjT6
  • Nakki P.
    Nakki PSeptembre 6, 2011
    Blackened Founder is tasty! En savoir plus
  • Jay M.
    Jay MSeptembre 3, 2011
    Take care of your waitress
  • Exclusive E.
    Exclusive EatsJuillet 21, 2011
    Yummy! Check out our review here: http://www.exclusiveeats.com/2011/05/goin-coastal-seafood.html
  • McKenneth A.
    McKenneth AnguloAvril 24, 2011
    A visité ce lieu plus de 10 fois
    Halibut season is almost here!
  • Bill L.
    Bill LasseigneMars 7, 2011
    The Lobster Roll for lunch is the Bomb! My wife's Shrimp Po-Boy was very good too!
  • Piper J.
    Piper JonesOctobre 16, 2010
    Blackboard special of swordfish with 2 side of choice were more than enough here. Service was very good.
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJuillet 27, 2010
    Everything on daily changing chalkboard is fresh. Crab cakes with corn relish were thick and dense with flavor. Full-course Sunday supper for $17. http://bit.ly/9Asc5Z
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