Little Tong Noodle Shop

Restaurant chinois et Restaurant de nouilles chinoises$$$$
East Village, New York
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8.6/10
145
publication d'évaluations
27 Conseils et avis
Filtre :
  • convient aux couples
  • décontracté
  • convient aux célibataires
  • cuisine végétarienne
  • intime
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  • Actifs récemment
  • Populaires
  • Reagan B.
    Reagan BarbosaIl y a 1 semaine
    Beef Shank noodles and the duck fat taters are amazing.
  • Ryan G.
    Had the little pot mixian. Wasn’t for me. Not saying it was bad, just not what I was looking for. Will come back to try something else.
  • Brian C.
    Brian CarrollJanvier 5
    A visité ce lieu plus de 10 fois
    Chicken noodles (Grandma's mixian) + broccoli salad + chili oil. The best.
  • Kayleigh H.
    Kayleigh HarringtonDécembre 21, 2017
    The dan dan noodles and wonton/dumplings are the way to go. Cucumbers to start and you’re all set.
  • Lily
    LilyDécembre 14, 2017
    NYT: "Recommended Dishes: Yunnan salad; egg white drop soup; mini stir fry; beef tartare; Chinese broccoli salad; little pot mixian; grandma chicken mixian; mala dan dan mixian; banna shrimp mixian."
  • Vivian K.
    Vivian KongOctobre 23, 2017
    Delicious bowls of noodles that stand out from other mixan spots. Full of flavor and filling 🙌
  • Shaliga S.
    Shaliga SuksomsongOctobre 18, 2017
    Mala dan dan noodles!
  • Mohit
    MohitOctobre 15, 2017
    Had the little pot Mixian, the Vegetarian one. Pretty nice, the broth was flavorful and the tea egg was amazing in ramen 👌🏻
  • Tommy C.
    Tommy ChenOctobre 8, 2017
    Clean and hearty, the grandma chicken mixian shines! It’s visually stunning and delicious. Ambiance is warm and intimate. Service is friendly but slow. Gratuity is included.
  • Julie H.
    Julie HanSeptembre 25, 2017
    Solid: ghost chicken & grandma's noodle soup
  • Julie A.
    Julie AvraSeptembre 25, 2017
    Delicious all around!
  • Alex R.
    Alex RobertsonSeptembre 25, 2017
    loved the apps, liked the noodles
  • Bonnie C.
    Bonnie ChuSeptembre 15, 2017
    Grandma 🐤 mixian 🍜
  • Flora C.
    Flora ChengAoût 26, 2017
    Grandmas chicken noodle soup is the bomb. Skip the Chinese broccoli salad though.
  • Alex N.
    Alex NguyenAoût 21, 2017
    very fusion food, but overall good. a non-tipping restaurant as well. the summer duck cold noodle special was yummy
  • Ashley M.
    Ashley MillerAoût 17, 2017
    Cucumber appetizer and the mother's chicken
  • Sheena
    SheenaAoût 13, 2017
    Yunnan style noodles that are relatively cheap because you don't gotta tip wahoo!
  • Emily W.
    Emily WilsonAoût 7, 2017
    The most innovative and flavorful noodle shop in the game; truly delicious food, and different from anything else I've had in NYC. Must order: bang bang cucumbers, beef tartare, any and all mixian.
  • ZZubin
    ZZubinAoût 1, 2017
    Found the dan dan a bit soggy for my taste, but loved the veggie sides and liked the dumpling and tartare
  • C F.
    C FJuillet 30, 2017
    Really bad service. It took them 5 minutes to give us menus after we were seated, another 10 to take our order, then another 25 minutes for them to figure out the order was never put in.
  • Kian Lam K.
    Kian Lam KhoJuillet 28, 2017
    Bold flavored mixian (rice noodles) dishes are the main attraction. But don't overlook the small dishes to accompany the noodles. Ghost chicken and beef tartare are two excellent choices.
  • Becca M.
    Becca McArthurMai 18, 2017
    Picked up a bowl of the Grandma Chix when I was feeling under the weather. The broth / flavors were divine and the rice noodles were so slurpy and warming. Talk about a chicken noodle soup upgrade.
  • FoodieFace
    FoodieFaceMai 5, 2017
    The mala dan dan mixian is the perfect amount of numbing spice while full of flavor at the same time.
  • FoodieFace
    FoodieFaceMai 5, 2017
    Don't miss the beef tartare and the pork cha shou wontons. Trust.
  • Barb L.
    Barb LeungMars 31, 2017
    A visité ce lieu plus de 5 fois
    Excellent beer selection and broth is sublime
  • Damon L.
    Damon LindsayMars 30, 2017
    A visité ce lieu plus de 5 fois
    Pork Chao Shou (homemade wontons) and Little Pot Mixian
  • Kendra B.
    Kendra BorowskiMars 30, 2017
    A visité ce lieu plus de 25 fois
    They serve mixian, a non-glutinous rice noodle native to Yunnan. Delicious broths and housemate condiments. Also service is included.
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