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Lou's Food Bar

Restaurant américain$$$$
Sunnyside, Denver
49 Conseils et avis
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  • Alexandra W.
    Alexandra WhiteJuillet 19, 2016
    Get a breakfast sandwich or fried chicken. Excellent brunch menu. The French press coffee wasn't super strong, but it was solid.
  • Usaj R.
    Usaj RealtyJuillet 17, 2016
    Brunch on the weekends is amazing. Chicken and waffle for the win.
  • Amy C.
    Amy CarrJuillet 7, 2016
    We got the whole chicken, mashed potatoes, braised kale, and mac & cheese and it was perfect in every way. Southern fried comfort food at its finest.
  • Lauren F.
    Lauren FaithfulAvril 3, 2016
    The traditional eggs Benedict are quite possibly the best I've ever had. Vegetarian eggs Benedict got a stellar review as well.
  • Jackal
    JackalJanvier 24, 2016
    Great happy hour.
  • Devin R.
    Devin ReamsAvril 6, 2015
    A visité ce lieu plus de 10 fois
    Ask about their Colorado craft beer selection. You'll find some underrated beers for a good price at happy hour.
  • Maria T.
    Maria ToddFévrier 4, 2015
    We had the chicken (naked and medium). We also had the mac & cheese. We won't go back. Did not live up to the Bonnano brand promise, in our opinion. Service was fine. We won't go back.
  • Devon D.
    Devon DDécembre 14, 2014
    WiFi password (as of 12/14/14) --> goodfood
  • Andrew C.
    Andrew CohenOctobre 15, 2014
    Tuesday there is a great chicken deal. However it's cheaper to just order the whole chicken and split it. The cocktails were super weak. Food was fantastic.
  • Brenda E.
    Brenda EvansSeptembre 14, 2014
    A visité ce lieu plus de 5 fois
    Home baked style gf bread for the Benedict eggs! What a treat.
  • Susan B.
    Susan BoyleSeptembre 12, 2014
    Anything! Especially fried chicken and green beans.
  • Denver Westword
    Denver WestwordAoût 13, 2014
    When Frank Bonanno added Lou's Food Bar to his empire, fans rushed in for housemade sausage, charcuterie and what the restaurateur was calling roadhouse fare informed by a seasonal French influence. En savoir plus
  • Carri A.
    Carri ArataMai 10, 2014
    The duck rillette is so good. Usually not a fan of rillette, but I actually liked this one:) and the homemade gf bread- oh my.
  • Mick V.
    Mick VandegriftAvril 4, 2014
    Give Anna the server a big tip?!!!
  • Kat H.
    Kat HodgsonJanvier 24, 2014
    We came for lunch and were so disappointed by he lack of options that we left.
  • Scott D.
    Scott DavidsonNovembre 24, 2013
    Try the Fried Organic Chicken - Best fried chicken I've ever had. Ever. #food
  • Jake K.
    Jake KozlowskiSeptembre 15, 2013
    A visité ce lieu plus de 5 fois
    Biscuits and gravy is fantastic and the Sunnyside Hash is delish.
  • Glynnis O.
    Glynnis O'ConnellJuillet 12, 2013
    The new chicken and fried green tomato sandwich is AMAZING! One half of it with a house salad makes a perfect lunch.
  • Alexandra C.
    Alexandra CharlesJuillet 3, 2013
    Get the cheesecurds! Best I have ever had!
  • Lauren H.
    Lauren HendrickMai 15, 2013
    A visité ce lieu plus de 25 fois
    Fried chicken supper every Tuesday - 1/2 a chicken, mashed potatoes, green beans and beer for $20. Steal!
  • Ashlin
    AshlinMars 27, 2013
    Mashed potatoes.
  • SMK
    SMKFévrier 6, 2013
    Food and service is fantastic
  • Jake K.
    Jake KozlowskiFévrier 3, 2013
    A visité ce lieu plus de 5 fois
    Sunnyside Hash is OMG delicious. Bottomless Mimosas. Good thing we walked!
  • Nora H.
    Nora H.Juillet 29, 2012
    Mimosa and kids min-osa!
  • Mike F.
    Mike FlahertyJuillet 26, 2012
    Happy Hour from 3-6 on most days; order the Crisp Chèvre and a cocktail.
  • Kathy Jai
    Kathy JaiMars 24, 2012
    Amayyyyyyyzing pork belly options on the menu!
  • Deannicka L.
    Deannicka LynnMars 11, 2012
    Wow!.... SOOOooo amazing!.
  • Amye
    AmyeJanvier 29, 2012
    Sad start to Sabbath Drinking: I got the last Bloody Berry, so I won't be bottomless.
  • BestOf
    BestOfDécembre 28, 2011
    If you're certain to save more than a few bucks off your total check by ordering the bottle, then why would you ever choose to order wine by the glass. En savoir plus
  • David B.
    David BenjaminDécembre 11, 2011
    Great French Dip.
  • Kristy A.
    Kristy AndersonNovembre 10, 2011
    Just got back from snowboarding super stoned. Perfect remedy? French food at Lou's
  • BestOf
    BestOfSeptembre 9, 2011
    Winner of Best By-The-Glass Wine List 2011. See more of the best at http://bestof.voiceplaces.com/denver En savoir plus
  • BestOf
    BestOfSeptembre 8, 2011
    Winner of Best Spaghetti and Meatballs 2011. See more of the best at http://bestof.voiceplaces.com/denver En savoir plus
  • Josh F.
    Josh FrankSeptembre 4, 2011
    Try the bloody berry. Delicious!
  • Amanda N.
    Amanda NunezAoût 17, 2011
    Most amazing food and drinks. Try the pulled pork sandwich. Service is also amazing!
  • Michael M.
    Michael MarcusAoût 14, 2011
    Jerk Chicken is amazing!! Fried Chicken to die for!! French Onion Soup delicious! Frank, you have done it again!!!
  • Lauren S.
    Lauren S.Août 12, 2011
    A visité ce lieu plus de 25 fois
    Happy hour sausage til 6.
  • Jerod M.
    Jerod MunsonJuillet 31, 2011
    The Laurel Glen Reds wine is delicious and goes great with the spaghetti & meatballs.
  • DenverPost
    DenverPostJuillet 1, 2011
    Mix of French and American roadhouse fare by Frank Bonanno. Don't miss the house-made sausage dishes and duck confit a l'orange. Entrees $13-$19. "More Info" for review: En savoir plus
  • Christin M.
    Christin MarvinJuin 3, 2011
    Best Happy Hour in Denver. They offer it everyday from 3-6pm!
  • Erin
    ErinMai 23, 2011
    Great brunch! Food, drinks and staff are all amazing. En savoir plus
  • Chris G.
    Chris GeorgeAvril 27, 2011
    The Pork Tenderloin is Incredible! We came the night it was a special & now it's on the menu. They sold out that night. That tells you something. Also, the Belgian beers rock! My fav new place!
  • Denver Westword
    Denver WestwordAvril 19, 2011
    Voted Best By-the-Glass Wine List in Westword's Best of Denver 2011!
  • Denver Westword
    Denver WestwordAvril 11, 2011
    Voted Best Spaghetti and Meatballs in Westword's Best of Denver 2011!
  • Nikki M.
    Nikki MartinFévrier 27, 2011
    Lobster enchiladas are to die for! Also impressed w/ escargot and brownie bread pudding. Can't wait to try brunch!
  • Examiner.com
    Examiner.comFévrier 17, 2011
    One of the best restaurants in the Sunnyside neighborhood and Frank Bonanno's newest venture. En savoir plus
  • Keith R.
    Keith RobertsFévrier 10, 2011
    A visité ce lieu plus de 25 fois
    The best fried chicken ever and you have to get a side of mashed
  • Jason S.
    Jason SwopeJanvier 16, 2011
    A visité ce lieu plus de 10 fois
    Thai pork and duck sausage is really good!
  • christin m.
    christin marvinJanvier 2, 2011
    Atmosphere, food, service, wine, cocktails.
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