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Maude's Liquor Bar

Restaurant français et Bar à cocktail$$$$
Fulton Market, Chicago
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9.5/10
392
publication d'évaluations
104 Conseils et avis
Filtre :
  • convient aux couples
  • branché
  • romantique
  • bon rapport qualité-prix
  • intime
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  • Actifs récemment
  • Populaires
  • David P.
    If the bartenders recommend a drink, it is a good idea to take it. They are highly skilled and friendly.
  • Zoe
    ZoeOctobre 9, 2017
    The oysters are great when paired with a dirty martini. The chicken liver mousse is perfect. You can’t go wrong with the mussels, roast farm chicken, or Maude’s burger.
  • Tana B.
    Tana BabcockJuin 18, 2017
    Ummm the steak is out of this world, as well as the mashed potatoes. The French dip fondue is a great starter!
  • Noah D.
    Noah DavisMai 16, 2017
    Elite bar - great vibe, even better drinks!
  • Stellaa D.
    Stellaa DuhartMars 30, 2017
    The food here was amazing! Best Salmon, Escargot​ and although I don't eat meat, my friends said the stake melted in their mouths. Even the dessert was delicious.
  • Jane K.
    Jane KatzMars 22, 2017
    french75 before dinner; french onion fondue or lyon salad. Cassoulet = 3 kinds of meat, marrow, beans and bread. Maudes is perfect
  • Gina D.
    Gina DDécembre 30, 2016
    Delicious crafter cocktails. We didn't eat here, but the seafood tower and rest of the menu looked lovely.
  • Anne S.
    Anne SinsheimerSeptembre 17, 2016
    Mussels and the Sazerac❤️
  • Jono F.
    Jono FerrerJuin 15, 2016
    Oysters, cocktails and cassoulet
  • Byron C.
    Byron ChengJuin 3, 2016
    great drinks. comfortable by the bar!
  • Eater
    EaterMai 31, 2016
    2015 Domaine Figueirasse Gris de Gris ($11). "Crisp and dry with refreshing watermelon notes, this wine is a perfect pairing for shrimp cocktail and oysters,” says beverage director Jean Tomaro. En savoir plus
  • Steve I.
    Steve IgnelziMars 25, 2016
    The steak and salmon were great.
  • Miguel O.
    Miguel OroMars 20, 2016
    Escargots, chartreuse smash
  • Ashley C.
    Ashley ChenMars 6, 2016
    The Aviation cocktail is delicious!!
  • Allison K.
    Allison KaminskiJanvier 7, 2016
    Tasty cocktails and French ambiance. Ask for the waiters recommendations you can't go wrong. Great for dates
  • michelle j.
    michelle jimenezDécembre 7, 2015
    Service was on point!
  • michelle j.
    michelle jimenezDécembre 7, 2015
    Atmosphere is relaxing!
  • Kirstjen L.
    Kirstjen LorenzJuillet 16, 2015
    A visité ce lieu plus de 5 fois
    Awesome steak tartare.
  • Jake C.
    Jake CohenJuillet 13, 2015
    Escargot was really good.
  • Chris
    ChrisMai 18, 2015
    A visité ce lieu plus de 5 fois
    Phenomenal cocktails to start and excellent food to finish. Have not had a bad dish at Maude's. Recommend the country chicken and anything that comes with their bread.
  • Dana J.
    Dana JensenAvril 4, 2015
    Delightful chartreuse smash. Good Sazerac. Friendly bartenders and a nice atmosphere. Wish the bar were a little longer for more seating, but we'll definitely be back.
  • Larisa L.
    Larisa LacisFévrier 16, 2015
    Yum!! Steak tartare, Brussels sprouts and lentils!!
  • Tatiana B.
    Tatiana BuenaventuraFévrier 12, 2015
    I got engaged in this place! Is absolutely awesome! The service was perfect and the food was very good! I'll recommend this place for special occasions
  • Michael B.
    Michael BurkeJanvier 14, 2015
    Steak tartare!
  • Srecko S.
    Srecko SojicNovembre 29, 2014
    Went there two weeks ago, it was great. Love their music and bar, great crowd. will be back for sure....
  • Lucretia
    LucretiaOctobre 25, 2014
    A visité ce lieu plus de 10 fois
    Chicken liver mousse, steak tartare, salmon tartare, cassoulet, pork paillard, brussels sprouts, basically the ENTIRE MENU. Also, both desserts. You have room.
  • Lucretia
    LucretiaOctobre 20, 2014
    A visité ce lieu plus de 10 fois
    Chicken liver mousse
  • Jawwad A.
    Jawwad AkhtarOctobre 17, 2014
    Bring friends. Order the cassoulet. Enjoy.
  • Kelly .
    Kelly 🍰Octobre 10, 2014
    Sister restaurant to Bavette. French-style dining. Moules, frites, biftek...creme brûlée for dessert!
  • Jacyn S.
    Jacyn SiebertSeptembre 12, 2014
    Incredible French inspired menu
  • Emily J.
    Emily JurlinaAoût 17, 2014
    The vodka smash is fantastic.
  • Pocket S.
    Pocket SunAoût 10, 2014
    Intimate atmosphere, good for a date!
  • Laini M.
    Laini MadhubutiAoût 6, 2014
    The chicken dish seems simple. It's not. Share it and the gnocchi with a friend. $4 house wine
  • Chefs Feed
    Chefs FeedAoût 5, 2014
    Dirk Flanigan, chef of Il Coniglio (coming soon), eats here on his nights off. He loves the Burgundy snails "escargot". En savoir plus
  • Tasting Table
    Tasting TableAoût 5, 2014
    The chilled seafood tower ($175)—overflowing with oysters, clams, shrimp, mussels, crab legs and more—really steals the show. A voracious appetite and/or several friends is strongly recommended. En savoir plus
  • AFAR Media
    AFAR MediaAoût 4, 2014
    Grab a gin smash and end your visit with a bone marrow luge of whiskey. Welcome to Chicago! En savoir plus
  • Lauren M.
    Lauren MeadeJuillet 23, 2014
    The smashes are sensational- chartreuse is my fave. The fries & gnocchi were out of this world. Also had the beef tartare & shaved veg salad. Really enjoyed everything but those were the standouts.
  • Carolyn S.
    Carolyn SJuin 20, 2014
    The Mussels were absolutely amazing.
  • Hamy R.
    Hamy RoldanMai 25, 2014
    Yep. Smokey Violet is good for da Ladies. Men, order the Sazerac.
  • Kelsey S.
    Kelsey StokesMars 29, 2014
    Two words: table wine
  • James G.
    James GoekeFévrier 8, 2014
    A visité ce lieu plus de 5 fois
    Always ask to sit upstairs. Trust. Oh, and the Foie Gras Pâté is to die for.
  • Julie S.
    Julie SztukowskiFévrier 2, 2014
    Go upstairs for more seating. Delicious desserts and drinks. Try the smashes!
  • chibueze
    chibuezeJanvier 4, 2014
    A visité ce lieu plus de 10 fois
    Best bar EVER!!!! ;)
  • Sandra L.
    Sandra LeonDécembre 29, 2013
    A visité ce lieu plus de 5 fois
    Get the smashes!
  • Time Out Chicago
    Time Out ChicagoDécembre 20, 2013
    The gnocchi at Maude’s Liquor Bar is one of the 100 best things we ate this year. http://tmout.us/rLOtk En savoir plus
  • Nicole R.
    Nicole ReddickOctobre 25, 2013
    Get the pork belly.
  • Lucy D.
    Lucy De OliveiraSeptembre 9, 2013
    Great atmosphere... Amazing bartenders that make a mean drink!
  • Bo-Ram K.
    Bo-Ram KimSeptembre 4, 2013
    chicken in brown butter sauce is quite possibly the best chicken of your life!
  • Randy S.
    Randy SAoût 10, 2013
    Cassoulet! Go for it!! Actually, everything was good, right down to the coffee :-)
  • Miguel H.
    Miguel HernandezJuillet 22, 2013
    Talented mixologists and creative drinks!!
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