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Publican Quality Meats

Épicerie fine/de proximité et Boucherie$$$$
Fulton Market, Chicago
publication d'évaluations
119 Conseils et avis
Filtre :
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  • Magaly R.
    Magaly ReyesJuillet 3, 2012
    Veggie tartine ufffffff mmmm délicieux !!!
  • Penélope S.
    Muy bueno el tom silver medal sándwich y el ir Ain't easy, lindo lugar con buen servicio 👍👍👍, se ve como que puedes pedir una buena selección de Quesos y vinito
  • Steve K.
    Steve KirkhamJuillet 31
    This may very well be the best sandwich I've ever had.
  • PureWow
    PureWowJuin 21
    Your favorite sandwich spot becomes a cozy, country-chic event space at night. Upstairs, the Butcher Shop and Cafe seats up to 38; downstairs, the Chef’s Prep Table can fit two dozen. En savoir plus
  • ben m.
    ben mAvril 24
    Excellent brunch. The porchetta is great too if you get there in time. They usually have solid beers. I was too wimpy to try the snail sausage in this pic though.
  • David G.
    The Reuben is a must and it's the best coleslaw I've ever had, no seriously, this is not your grandmas mayonnaise stuff - it's amazing!
  • Michael V.
    Michael VioléFévrier 19
    If you find yourself nearby on a sunny day, grab the gyro to go and enjoy the music on a bench outside.
    A voté pour il y a Sep 11
  • Carlos B.
    Carlos ButlerDécembre 2, 2016
    For charcuterie and cheese lovers, they have an interesting and eclectic selection.
  • La N.
    La NenaSeptembre 11, 2016
    the best delicatessen place you will find in Chicago, they have wide varieties of salamy and sausages as well different kinds of cheeses link: http://driver-start.com/new-mexico
  • Marie L.
    Marie LimAoût 22, 2016
  • Amanda W.
    Amanda WhitneyAoût 21, 2016
    A visité ce lieu plus de 5 fois
    Butchers breakfast on the weekend (especially their breakfast potatoes)-- and amazing mochas you can take to go. Also recommend the return of the gyro!
  • Ryan
    RyanAoût 18, 2016
    If you're here on a Saturday, order the Porchetta sandwich
  • Laura Bingyan X.
    Laura Bingyan XueAoût 7, 2016
    Maybe the only thing PQM can improve is the quality of the napkins. Please!
  • Laura Bingyan X.
    Laura Bingyan XueAoût 7, 2016
    So far all their meat product is amazing.
  • Rob D.
    Rob DiglerJuin 7, 2016
    Ditto on the lamb meatball and turkey sandwiches, muy bien!
  • natalie k.
    natalie kayMai 29, 2016
    Delicious charcuterie board and blood orange mimosa
  • Erika D.
    Erika DavisMai 28, 2016
    Sandwiches all looked good. I had the Return of the Gyro and it was delicious. I may prefer here than the Publican next door. Great service too. Outside seating available.
  • David M.
    David MillerMai 22, 2016
    Cool place, but skip Publican's chicken parm sandwich and go to Nona's instead.
  • Joe P.
    Joe PhillipsMai 16, 2016
    Excellent place.. can't go wrong!!
  • David H.
    David HeiserMai 12, 2016
    Return of the Gyro is outrageously good. The pork belly is 🔥🔥🔥🔥🔥🔥
  • Tasting Table
    Tasting TableMai 11, 2016
    This quality bodega operates as a butcher shop, bakery and cafe making it the ultimate deli! Try any one of their artisan house sandwiches or their popular Pork Belly Gyro. En savoir plus
  • Bitches Who Brunch
    Bitches Who BrunchAvril 19, 2016
    Publican Quality Meats is one of those small and unassuming spots that deserves lots of praise for the food they serve. En savoir plus
  • Christine H.
    Christine HaFévrier 28, 2016
    Charcuterie & meat paradise. Friendly service. Reasonable prices. 🍖
  • Joe C.
    Joe CarpitaNovembre 17, 2015
    I don't know if I've ever had a bad sandwich from this place! The whole menu is amazing, and small. Be sure to get a coffee while you're here too.
  • david m.
    david murphyOctobre 15, 2015
    Hey Publican Quality Meats, you should join Freebie! It’s pretty rad and the benefits are great for both you and me. Check it out! http://taps.io/freebie
  • Leland B.
    Leland BrewsterOctobre 6, 2015
    The sandwiches are fantastic but be prepared to wait. This isn't a quick spot.
  • A N.
    A NOctobre 2, 2015
    Breakfast, brunch
  • Kenwan
    KenwanAoût 14, 2015
    Cured meats. Cheese. Lunch. Bread.
  • Jake C.
    Jake CohenJuillet 20, 2015
    If you don't have a strong appreciation for meat after eating here, you should go vegan. Ask for some house made jerky ($2/oz) while you figure out your order.
  • Caro C.
    Caro CordJuillet 19, 2015
    Great food!
  • Jennifer A.
    Jennifer AshtonJuin 24, 2015
    A visité ce lieu plus de 100 fois
    Sandwiches yes, but great stuff to cook at home! Buy the meat and take home the best bread in Chicago
  • Lenel G.
    Lenel GiglioJuin 5, 2015
    Delicious food I ever tasted.
  • Claire P.
    Claire PistekAvril 16, 2015
    Amazing sandwiches
  • Diego R.
    Diego ReynosoAvril 13, 2015
    Awesome sandwiches and meat cuts
  • Mason M.
    Mason MatschkeAvril 7, 2015
    Great spot for Lunch
  • Pamela R.
    Pamela RamirezMars 17, 2015
    Private events here will make your Meeting really special
  • Honghui Y.
    Honghui YuMars 1, 2015
    Nice brunch but wish I had gotten a sandwich instead
  • TV Food Maps
    TV Food MapsFévrier 23, 2015
    Check out Publican Quality Meats as it was featured on Unique Sweets for bringing back a childhood favorite with their amazing pub pops, one push of this frozen pop and you'll be hooked En savoir plus
  • AFAR Media
    AFAR MediaJanvier 27, 2015
    A primo sourcing grounds for picnic provisions or a casual cafe meal, Publican Quality Meats' sleek counter beckons with house-made salumi & sausages, as well as artisan cheeses & homemade breads. En savoir plus
  • Allison K.
    Allison KaminskiJanvier 4, 2015
    Picked up some pork belly from here for Christmas and it was the best cut we have ever had!
  • Brian C.
    Brian ChristieNovembre 8, 2014
    Great sandwiches! The menu changes every so often. Communal seating, so if you don't want to sit next to strangers bring friends. FYI Return of the Gyro is awesome.
  • krach89
    krach89Octobre 24, 2014
    I tried Beatrice sandwich! It's really good
  • Mark B.
    Mark BrouchSeptembre 8, 2014
    Great selection of interesting grillables
  • TV Food Maps
    TV Food MapsSeptembre 3, 2014
    Check out Publican Quality Meats as seen on Unique Eats En savoir plus
  • Paul G.
    Paul GallagherAoût 30, 2014
    The Parm #2 is a very tasty sandwich, don't be fooled by the size it's extremely filling. Great service here too.
  • Chefs Feed
    Chefs FeedAoût 22, 2014
    Jared Van Camp, chef of Nellcôte, eats here on his nights off. He loves the 'Nduja. En savoir plus
  • Jess P.
    Jess PageAoût 22, 2014
    Pork belly gyro was awesome!
  • Emily J.
    Emily JurlinaAoût 8, 2014
    Chicken parm was great.
  • Adam Z.
    Adam ZadikoffAoût 6, 2014
    The sandwiches are great. Better eaten there than taken out.
  • Chicagoist
    ChicagoistAoût 1, 2014
    In addition to meat, PQM stocks a wide variety of boutique and gourmet grocery products. No visit to the store is complete without scarfing down at least two of their excellent sandwiches. En savoir plus
  • Chicagoist
    ChicagoistAoût 1, 2014
    A stop here must include a sample of the housemade pimento cheese dip or the Butcher's daily cheese plate, offering one selection for $6 or three for $16. En savoir plus
  • Chicagoist
    ChicagoistAoût 1, 2014
    The braised pork belly, with its succulent, melt-in-your-mouth goodness, made me forget the lamb completely. En savoir plus
  • Cedric A.
    Cedric A.Juin 4, 2014
    Shaved beet salad is tasty. Half chicken with the sausage and fries will fill you up. Great beer selection. And - pork belly, son. You need to order this. Succulent.
  • Jordan B.
    Jordan BouvierMars 20, 2014
    A visité ce lieu plus de 5 fois
    What's good? Everything! Eat your pickle, it's spicy.
  • Rex F.
    Rex FJanvier 25, 2014
    Amazing free samples while you wait. Can't go wrong with the Porchetta sandwich or pork belly "gyro" sandwich
  • Time Out Chicago
    Time Out ChicagoDécembre 20, 2013
    The arctic char tartine at Publican Quality Meats is one of the 100 best things we ate this year. http://tmout.us/rLOtk En savoir plus
  • Justin K.
    Justin KawaDécembre 15, 2013
    A visité ce lieu plus de 10 fois
    Best lunch spot in the city. The smoked fish is always great and maybe the best chicken parmesan sandwich in AMERICA!
  • Julia S.
    Julia SchweizerNovembre 22, 2013
    Little gems, charcuterie, pork rinds, chicken, done
  • Fadia K.
    Fadia KaderNovembre 20, 2013
    Everything I've tried is amazing! Try the soups! The lamb meatballs and gyro are delicious! Enjoy
  • Serious Eats
    Serious EatsNovembre 20, 2013
    Everything at Paul Kahan's butcher shop is worth trying, from the incredible house-cured meats to the crusty bread.
  • David B.
    David BloombergNovembre 15, 2013
    So good--creative and bold sandwiches and soups. Highly recommended
  • Liz J.
    Liz JensenNovembre 12, 2013
    The hot charcuterie plate is enough food for 2-3 people
  • Justin K.
    Justin KawaOctobre 25, 2013
    A visité ce lieu plus de 10 fois
    Smoked fish is always great and their chicken park is top notch
  • Barry M.
    Barry MOctobre 14, 2013
    A visité ce lieu plus de 10 fois
    These guys have the best beef jerky outside Texas. Ask for a sample!
  • Jennie
    JennieAoût 28, 2013
    Great place to get a beer while you're waiting for The Publican to open.
  • Andrew V.
    Andrew VioletteAoût 15, 2013
    A visité ce lieu plus de 5 fois
    The double beef sandwich is awesome.
  • Andrew V.
    Andrew VioletteAoût 15, 2013
    A visité ce lieu plus de 5 fois
    They sell pleasant house bakery savory pies in the freezer... Yes
  • Réjane P.
    Réjane PierreJuillet 16, 2013
    Tinka's Tofu sandwich: fantastically mouth-watering.
  • Patrick L.
    Patrick LabadieJuillet 7, 2013
    A visité ce lieu plus de 50 fois
    Fried Egg BLT is perfection.
  • Karen B.
    Karen BowersJuin 27, 2013
    Be sure to visit the restrooms downstairs so you can see the meat aging room and the knife wallpaper.
  • Jorge M.
    Jorge MartinezJuin 26, 2013
    A visité ce lieu plus de 5 fois
    Beat burgers in Chicago!
  • Josh H.
    Josh HarrisJuin 18, 2013
    San Bitter has been discontinued. Publican has some. Mix it with Cel Ray and you will be very happy!
  • Pooneet K.
    Pooneet KantJuin 4, 2013
    A visité ce lieu plus de 10 fois
    Awesome place for sandwiches, their Tuesday burger specials, and their selection of random deliciousness to take home to cook. Which now include the stuffed dates from avec for just $1.50 each!
  • Kate F.
    Kate FanMai 19, 2013
    Go with On The Gyro! Yum yum!
  • Lindsey S.
    Lindsey SusickMai 3, 2013
    Order the cornmeal cookie. Better yet order 6. It's one of the most amazing cookies I have ever eaten.
  • trillateezy
    trillateezyAvril 20, 2013
    Nom fuckin' nom. Yummy drinks, good coffee, & even better food. Beef meatball sandwich is amazing (pesto!!) and the parm #2 is delicious as well.
  • Anita J.
    Anita JeszkeFévrier 15, 2013
    A visité ce lieu plus de 5 fois
    Pork belly, baby!
  • Alexander G.
    Alexander GouletasFévrier 15, 2013
    a mighty good sandwich, but also the only place in the city that carries mazi's piri piri hot sauce, aswell as many other fine import products
  • Peter D.
    Peter DykstraFévrier 13, 2013
    Take a walk down Fulton St after dinner to view the iconic Fulton Market Cold Storage building before it's demolished. En savoir plus
  • Olivia
    OliviaJanvier 27, 2013
    A visité ce lieu plus de 5 fois
    Oh, where do I start? Just try it for yourself, I know you won't regret!
  • Nancy B.
    Nancy BealeJanvier 11, 2013
    A visité ce lieu plus de 5 fois
    If you're in a hurry get a grab and go sandwich. They are 8 bucks as ways delicious. My favorite thing to so is get rillete, pimento cheese and a baguette and snack on that all day ;)
  • Michael G.
    Michael GoroffJanvier 6, 2013
    A visité ce lieu plus de 5 fois
    I have dreams about the PB&L, it is that good. Pickles are amazing
  • elizabeth S.
    elizabeth ScottDécembre 30, 2012
    Amazing food. Fun-filled, lively environment! Great place for dinner/drinks with friends!
  • Mike C.
    Mike CyganDécembre 28, 2012
    Check out the butchers doing work downstairs.
  • Steve P.
    Steve PeternellDécembre 26, 2012
    Tuna Muffaletta
  • Scott S.
    Scott SachnoffDécembre 12, 2012
    Ribollita soup will warm you up on a cold day.
  • Ian O.
    Ian OrekondyNovembre 30, 2012
    Fennel salumi!
  • Wendy A.
    Wendy A.Novembre 10, 2012
    A visité ce lieu plus de 10 fois
    On Saturdays, they have a huge roasted, juicy porchetta on the counter. Buy slices either to take home or put on a sandwich. Delicious!
  • Andrea G.
    Andrea GailNovembre 4, 2012
    The crab bisque is better than any other!
  • Ben M.
    Ben MundtNovembre 1, 2012
    PB&L sandwich
  • Michael W.
    Michael WelburnOctobre 31, 2012
    Amazing burgers.
  • Jessica P.
    Jessica PoppieSeptembre 22, 2012
    A visité ce lieu plus de 5 fois
    The roast beef sandwich rules but ask for easy horseradish since it's STRONG!
  • Daniel B.
    Daniel BraunSeptembre 1, 2012
    Try the meatball sandwich. So good
  • Renaissance Hotels
    Renaissance HotelsAoût 24, 2012
    The delicious pork belly sandwich, topped with shaved apple, watercress, purple onions, yogurt and fresh mint, challenges you to find a better lunch in Chicago.
  • Joelle V.
    Joelle VelascoJuillet 30, 2012
    Porchetta sandwich + marinated kale = bomb.
  • Kelly C.
    Kelly Carlson 😷Juillet 5, 2012
    A visité ce lieu plus de 5 fois
    The Boudin Noir is outstanding!
  • Katie
    KatieJuin 18, 2012
    A visité ce lieu plus de 25 fois
    Try the 'Train to Tuscany' or 'Better than a Gyro'! You will not be disappointed!
  • Tasting Table
    Tasting TableMai 22, 2012
    Go for a lunch of green-garlic soup and a loaded yellowtail-escabeche sandwich with roasted-tomato-lime aioli: En savoir plus
  • Cindy K.
    Cindy KurmanMai 19, 2012
    Try the Cheese Plate - Really wonderful selection of cheese. Delicious.
  • Katie
    KatieMai 16, 2012
    A visité ce lieu plus de 25 fois
    LOVE the 'Train to Tuscany' and the muffuletta!
  • Katie
    KatieMai 16, 2012
    A visité ce lieu plus de 25 fois
    The 'Better than a Gyro' is life changing!
  • Katie
    KatieMai 16, 2012
    A visité ce lieu plus de 25 fois
    The BEST almond milk Chai lattes!
  • Leticia G.
    Leticia GarciaMai 12, 2012
    Get the table all the way in the back by the window. You see what's going on inside and outside. Also, get the Train to Tuscany or Better Than A Gyro.
  • Eric T.
    Eric TangMai 7, 2012
    Try the Soft Shell Crab
  • Eric T.
    Eric TangMai 7, 2012
    Try the Duck Breast and Foie Gras
  • Eric T.
    Eric TangMai 7, 2012
    Try the Steak Tartare With Quail Egg
  • Matthew S.
    Matthew SupertMai 6, 2012
    Try the The Fulton Market Quad
  • Time Out Chicago
    Time Out ChicagoAvril 17, 2012
    Ganji’s massive miche is crusty and cakey; his cranberry-walnut loaf makes the world’s best toast. The best part of this great bread? We hear PQM also sells some meats to go with it. En savoir plus
  • Mark P.
    Mark PeacockAvril 14, 2012
    Try the Charcuterie plate - #pork more than enough for 2 people
  • Katie
    KatieAvril 11, 2012
    A visité ce lieu plus de 25 fois
    The 'Better than a Gyro' will rock your world and change your life. Try it!!
  • Chicago magazine
    Chicago magazineAvril 10, 2012
    Meat has never been more persuasive than it is here.
  • Chicago magazine
    Chicago magazineAvril 2, 2012
    Ask for a number as soon as you walk in or you might wait forever while others chow on tuna muffaletta.
  • Jason W.
    Jason WMars 19, 2012
    A visité ce lieu plus de 5 fois
    I almost proposed to my pork belly gyro. Don't ignore the pickles if you get a sandwich.
  • Paul C.
    Paul ColandoFévrier 24, 2012
    Lamb Meatball sandwich is well worth it.
  • Lisa G.
    Lisa GhisolfFévrier 16, 2012
    A visité ce lieu plus de 5 fois
    wow. just wow. the "better than a gyro" definitely IS. + intelligentsia coffee + great staff.
  • Riley B.
    Riley BandyFévrier 14, 2012
    A visité ce lieu plus de 5 fois
    Lamb meatball and turkey sandwiches are amazing. Tied with Birchwood Kitchen for best lunch in the city.
  • Michael B.
    Michael BaylisFévrier 14, 2012
    Try the Tuna sandwich. It's to die for.
  • Brad C.
    Brad ChmielewskiFévrier 10, 2012
    A visité ce lieu plus de 10 fois
    Get the charcuterie plate!
  • Mike F.
    Mike FishmanFévrier 8, 2012
    A visité ce lieu plus de 10 fois
    On top of the butchery, check out the groceries like olive oils, vinegars, and rare tea cellars teas.
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