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Santiago's Bodega

Santiago's Bodega

Bar à tapas$$$$
Park Lake- Highland, Orlando
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9.2/10
277
publication d'évaluations
57 Conseils et avis
Filtre :
  • convient aux couples
  • groupe
  • convient pour les grandes occasions
  • branché
  • animé
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  • Actifs récemment
  • Populaires
  • Shawna B.
    Shawna BeleckisJuillet 11
    A very popular brunch place...get there early to get your spot!
  • Ariana V.
    Ariana VoyerNovembre 26, 2017
    The cheese board was large and tasty! Sit outside and enjoy the great happy hour deals and sangria.
  • Sharon B.
    Sharon BucknerSeptembre 3, 2017
    Brunch buffet on the weekend includes leg of lamb, snow crab legs and many other wonderful choices plus unlimited mimosas or sangria.
  • Spencer F.
    Spencer FinnellJuin 9, 2017
    A visité ce lieu plus de 5 fois
    Late night happy hour includes drinks and tapas.
  • camilla l.
    camilla lopesMars 17, 2017
    Food is excellent but staff is not as nice as I would expect when I'm blowing $100+ on a meal.
  • Ro T.
    Ro TowersFévrier 7, 2017
    Try the short ribs and the bread pudding.
  • Kelly M.
    Kelly MichelleJanvier 10, 2017
    Brunch! They have an amazing selection (buffet style) for brunch. From your typical breakfast foods to meat carving stations, and my favorite, crab legs!
  • Hashim A.
    Hashim AlMadaniSeptembre 6, 2016
    This place has international cuisine, tapas style. Brussel sprouts, short ribs, yellowfin tuna ceviche, burrata and the ambience. Everything I have tried here is good! ❤️👍🏾
  • Sofia P.
    Sofia PetrisAoût 13, 2016
    Everything
  • Nick T.
    Nick ThulinJuin 20, 2016
    Not many traditional Spanish tapas, but every offering is amazing. Great happy hour Prices on sangria and food :)
  • Ms H.
    Ms HeleneJuin 19, 2016
    Spanakopita, burrata & Brussels sprouts best. Skip sirloin and ceviche.
  • Ryan F.
    Ryan FrazierAvril 24, 2016
    The croquettes and the bacon wrapped mushrooms are my favorites
  • Adam P.
    Adam PutinskiFévrier 29, 2016
    Everything we had was delicious. Would definitely order the pork bun and quesadilla again.
  • Jessica T.
    Jessica TartakNovembre 17, 2015
    Love it! Excellent trio hummus, patatas bravas, bruchettas, croquetas and Donuts!!
  • Ashlyn W.
    Ashlyn WilliamsOctobre 27, 2015
    A visité ce lieu plus de 100 fois
    Their happy hour tapas are delicious. One of my favorites when available is the BLT sliders
  • Corrie W.
    Corrie WilsonOctobre 8, 2015
    Get the red sangria! You can't go wrong with whatever food you try. My favorite is the Saganaki
  • Chris R.
    Chris RobertsSeptembre 27, 2015
    WiFi password is 88oysters
  • Barry W.
    Barry WellsSeptembre 8, 2015
    The scallops..the short ribs and the tenderloin with blue cheese butter
  • DonTonTingo
    DonTonTingoAoût 15, 2015
    A visité ce lieu plus de 10 fois
    Awesome food and definitely ask for a gluten free and vegetarian manu. It's not really different just shows you how to keep paleo or vegetarian
  • Jesus R.
    Jesus RodriguezMars 18, 2015
    Love this place for brunch on Sunday morning. And Happy hour every day of the week wit very tasty food
  • S T.
    S TzMars 7, 2015
    Spanish tapas
  • Eric S.
    Eric SFévrier 11, 2015
    Short ribs, brussel sprouts, and the sparkling Sangria.
  • David W.
    David WhitmanFévrier 8, 2015
    A few good plates empanada Greek salad windburned veges and all shredded iceberg. Shrimp bisques 1/8" deep not very good. It's a bar that serves food. Alcohol makes food taste better maybe idk.
  • Nikolas F.
    Nikolas FlorosJanvier 4, 2015
    Great tapas. The lamb patties, short ribs and dates should not be missed.
  • Rebekah B.
    Rebekah BouchDécembre 16, 2014
    A visité ce lieu plus de 5 fois
    The Sunday morning brunch is fantastic. Awesome buffet and bottomless mimosas. Be sure to make a reservation, though. It gets really busy.
  • S
    SNovembre 19, 2014
    Mediocre at best
  • John G.
    John GraykoskiOctobre 20, 2014
    Tapas tapas tapas; vino vino vino
  • Megan H.
    Megan HoepnerSeptembre 6, 2014
    Best brunch!!! Awesome happy hour!! Can't say enough great things about Santiago's, definitely a must!
  • nancy c.
    nancy cafaroAoût 20, 2014
    Moms night out.
  • Matthew B.
    Matthew BroffmanAoût 6, 2014
    A visité ce lieu plus de 5 fois
    Great tapas and great drinks.
  • Lisa S.
    Lisa SosaJuin 9, 2014
    A visité ce lieu plus de 10 fois
    Sparkling sangria was yummy. Must try the short ribs and finish with the bread pudding. Avocado pear salad was good and large portion.
  • NIckle Crunch
    NIckle CrunchMai 17, 2014
    Even tough it is really not Spanish tapas as such, the food and beer is great. I highly recommend coming over for some drinks and food. Love the place. En savoir plus
  • Social S.
    Social StephenyMai 9, 2014
    A visité ce lieu plus de 10 fois
    Happy Hour 4-6 & 11-1 ask for Jennifer & Alex. Fantastic bartenders
  • John G.
    John GraykoskiMai 4, 2014
    By the way: service is mixed - don't waste time in carpaccio ... Sliced to thick, flavors didn't blend, uninspired ... Lamb kebabs +++++
  • John G.
    John GraykoskiMai 4, 2014
    If you come on Sundays, plan a late lunch (after 2 pm)... Make reservations ! It's very popular with younger local crowds. Avoid buffet temptations and enjoy the Tapas! Oh and the saganaki !
  • Kristin S.
    Kristin StewartAvril 18, 2014
    A visité ce lieu plus de 5 fois
    Bananas Foster is delish!
  • Lindsay N.
    Lindsay NolanAvril 6, 2014
    A visité ce lieu plus de 10 fois
    Love this place day and night! Brunch is unbelievable! Only better brunch buffet downtown is the grand bohemian, and that's to be expected. Puts the others to shame!
  • Zulkeira R. S.
    Beef tenderloin and beef short ribs were my favorite! I feel it's a bit overpriced for what you get. Cute place and great service. Have Kent sing Haply Birthday if you're celebrating!
  • Jessica "Jeehx" N.
    Jessica "Jeehx" NicoliFévrier 4, 2014
    Everything ordered was amazing, the bread pudding is really good, You should try it
  • Janet R.
    Janet R.Janvier 11, 2014
    Be sure to ask for the French Toast during brunch!
  • Kevin K.
    Kevin KarsonDécembre 3, 2013
    A visité ce lieu plus de 10 fois
    Everything on their menu is delicious. Also, I'd murder loved ones for the bread pudding.
  • Tømm M.
    Tømm MåtthîsNovembre 30, 2013
    Secure wifi password: 88oysters
  • Tømm M.
    Tømm MåtthîsNovembre 30, 2013
    There're offering a killer buffet now. It looks awesome, but in the mood for tapas.
  • Bobby P.
    Bobby PNovembre 8, 2013
    A visité ce lieu plus de 5 fois
    Damn those beef short ribs are ridiculous! That's a must-order for this guy. Ceviche is on point too...
  • Misty S.
    Misty Simmons 😜Novembre 4, 2013
    Try the sparkling sangria. It's a must!
  • Misty S.
    Misty Simmons 😜Novembre 4, 2013
    The sparkling sangria
  • John G.
    John GraykoskiOctobre 27, 2013
    Wow... Rabbit sausage, pate goes great with Pinot Grigio... The Tempranillo (campo Viejo) accompanied everything else well. Wonderfully tantalizing small plates
  • Eric
    EricSeptembre 21, 2013
    Happy Hour Between 4-6pm daily.
  • Laura Lee S.
    Laura Lee ShieldsSeptembre 2, 2013
    Food is amazing but pricey. Happy hour 4-6 pm features $5 apps. Order all of them and enjoy!
  • Pulse of C.
    Be aware the lamb dish is pretty much rare. Just a heads-up - it's meant to be served that way.
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