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The Ledbury

Restaurant français££££
Kensington and Chelsea, Londres
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9.3/10
387
publication d'évaluations
115 Conseils et avis
Filtre :
  • convient aux couples
  • convient pour les grandes occasions
  • chic
  • romantique
  • branché
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  • Cheryl Y.
    Cheryl YeAvril 16
    I have eaten at over 50 Michelin star restaurants and for the raves that The Ledbury has received, I was truly disappointed. The oyster starter left a gruesome taste in my mouth, not recommended.
  • Benedict C.
    Great food, top front of house, not pretentious compared to other top restaurants.
  • Gabriel M.
    The 4-course set lunch at £80 is excellent, service was great and restaurant is Highly Recommended to visit 👍👍👍
  • Xenia T.
    Xenia TheodosiFévrier 9
    Excellent service and food
  • Jess J.
    Jess JethwaFévrier 2
    As always an awesome lunch here. Great staff to compliment the brilliant food. Not bettered in London.
  • Priya T.
    Priya TungrusDécembre 10, 2017
    Every was so lovely!
  • Chloe
    ChloeNovembre 18, 2017
    Lightest tasting meal, well done Ledbury.
  • UKJS
    UKJSSeptembre 12, 2017
    40 The 100 best restaurants in London right now
  • gcyc
    gcycSeptembre 10, 2017
    Am planning on returning again. Had the tasting menu and I loved every dish except for the desserts. The hen of the woods exploded with flavors in your mouth as did the beef dish. Defo a go!
  • Derek C.
    Derek CrookesAoût 4, 2017
    The full on tasting menu with wine is well worth it...
  • Aladdin A.
    Aladdin AlansaryJuillet 4, 2017
    Amazing food and over the top service. Would go there everyday if I was rich 😭
  • Carine S.
    Carine SpiraMai 21, 2017
    Love this restaurant in Notting Hill. High standards in terms of food and service. Perfect spot for diner with friend or your special someone.
  • Neil M.
    Neil MasonMai 12, 2017
    It's a tasting menu, no choices. All delicious though.
  • Moozl
    MoozlAvril 17, 2017
    Great food.
  • Diamond D.
    Diamond DuggalMars 24, 2017
    I recommend the 7 course taster menu....
  • Coral D.
    Coral D'SilvaMars 12, 2017
    Fantastic tasting and wine menu. They will usually do something a little extra if it's a special occasion. Probably better enjoyed as a long lunch rather than dinner.
  • Xiao X.
    Xiao XiaoMars 1, 2017
    Main course
  • Xiao X.
    Xiao XiaoMars 1, 2017
    Appetizer,
  • Oliver
    OliverFévrier 27, 2017
    Don't take the late second seating unless you are really desperate too go.
  • Levent A.
    Levent AkgermanJanvier 4, 2017
    Scallop carpaccio and short rib with bone marrow and celeriac creme were so delicious. Desserts and cheese platter accompanied by great wine selection...next time I'll go for tasting menu!
  • Amy Y.
    Amy YNovembre 20, 2016
    One of the world's top 50 restaurants. Signature dish: flame-grilled mackerel with smoked eel, celtic mustard and shiso.
  • Luiza Q.
    Luiza QueirósNovembre 11, 2016
    6 or 8 course dinner menu. The food is actually impressive, yet the environment could be cozier. Staff was attentive, but for the price and the amount of Michellin stars, I've visited better places.
  • Condé Nast Traveler
    Condé Nast TravelerOctobre 18, 2016
    “Sophisticated tweezer food that’s never cloying, just exactly precious enough.” - Peter Jon Lindberg En savoir plus
  • Jenya S.
    Jenya SAoût 23, 2016
    Tasting menu. Go with the wine paring.
  • Christeleny
    ChristelenyAoût 4, 2016
    We had the tasting menu but the service and wine pairing were the standouts here. The staff could not have been nicer. Fine dining without the pretentious atmosphere is 👌🏼.
  • Genevieve H.
    Genevieve HoJuillet 31, 2016
    Possibly best meal ever. Food is awesome but service is spotty for Michelin-rated
  • lalei c.
    lalei caviedesJuillet 14, 2016
    wow 14th i havent been here but will definetely try to go
  • S F.
    S FJuillet 10, 2016
    Vegetarian tasting menu
  • Nabeel
    NabeelJuin 11, 2016
    Recommended very good
  • Adam K.
    Adam KarpJuin 5, 2016
    Tasting menu with wine paring awesome. Just excellent in every way.
  • Fay
    FayMars 29, 2016
    Limited menu , high price and I don't recommend this restaurant to anyone else.
  • JT
    JTMars 24, 2016
    Great bougie dining meal. Dessert a bit disappointing but everything else was delicious. Especially loved the amuse bouche
  • Vojtech H.
    Vojtech HornaMars 5, 2016
    The best service I've ever experienced
  • Yazeed A.
    Yazeed AlalamiFévrier 28, 2016
    Fancy, Michelin l, the whole nine yards. The problem is this is an acquired taste restaurant as majority of the disks are "different". Overall, good
  • Kim Kian W.
    Kim Kian WeeFévrier 23, 2016
    An absolutely stunning lobster dish which was perfectly executed.
  • Bonnie W.
    Bonnie WongFévrier 16, 2016
    Well deserved 2 star Michelin:) Definitely better tasting menu and wine pairing than a lot of other restaurants in its rank.
  • Franck
    FranckJanvier 29, 2016
    A very famous 2 star Michelin restaurant. You should probably book ahead of time however.
  • Giuseppe d.
    Giuseppe di MartinoJanvier 14, 2016
    Bello, giovane, vibrante, gran cucina, bella gente.
  • Elif
    ElifDécembre 13, 2015
    #8 in Sunday Times 2015 Best 100 restaurants. Signature dish: Candy beetroot baked in clay, smoked and dried eel Chef: Brett Graham Average: £133pp
  • Andrew W.
    Andrew WhiteOctobre 11, 2015
    Pretty flawless (and not stuffy like some other restaurants of this calibre)
  • ozge b.
    ozge bumin oztaskinAoût 31, 2015
    We made the reservation exactly 3 months ahead; it is totally worth the wait. 2 michelin Stars, World's top 20 list and The Ledbury deserves it all with its delicious menu and perfect service.
  • Corinna P.
    Corinna PJuillet 14, 2015
    Delicious food, friendly staff, and cozy environment. Menu features 6 or 8 courses and changes daily. Fare is somewhere between Mediterranean and (lighter) British.
  • Matthew N.
    Matthew NgJuillet 4, 2015
    Best service in London, great quality food, beautiful venue.
  • TripExpert
    TripExpertMai 15, 2015
    "Try a dinner of mackerel with smoked eel, mustard and shiso, or foie gras terrine with apples in sake, followed by sea bass with confit squid, buckwheat and nasturtium." -Gayot on TripExpert En savoir plus
  • Michael S.
    Michael StewartAvril 29, 2015
    Great food
  • Michael S.
    Michael StewartAvril 29, 2015
    Great Food!
  • Ali Riza S.
    Ali Riza SaçanMars 18, 2015
    Food, service, place.. All of them were amazing.
  • Rafal W.
    Rafal WieczorekFévrier 13, 2015
    Its 3-course menu will cost you around £80 per head, but you can't argue with flame-grilled mackerel with pickled cucumber or native lobster with tomato butter and basil.
  • Rafal W.
    Rafal WieczorekFévrier 13, 2015
    Appears near the top of the World's 50 best restaurants list for its delicious but down-to-earth modern French grub.
  • Jack D.
    Jack DavisFévrier 9, 2015
    Incredible food, possibly the best in London! The lunch menu at £50 for 4 courses is not bad value. I went for my birthday and they even gave me a bonus banana cake!
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