Try their signature meal; a charbroiled beef patty topped with a pile of pastrami. As seen on Travel Channel’s Man v. Food Nation.
Cabernet braised Angus beef short ribs that fall off the bone and are served on top of a to-die-for truffled macaroni and cheese. Cornished hens. Beet salad. Delish!
Try the SBT or the bison burger for your main course. For dessert try Baileys Irish Cream with in house whipped cream or an Irish coffee with Jameson Irish Whiskey, coffee and whipped cream. En savoir plus .
Seriously good barbecue, especially "burnt ends" at lunch on Fridays. Live music most nights.Recommended dishes are: Pulled pork, baked beans, cornbread. En savoir plus .
Don't miss the habanero-infused chili-mayo fry sauce. A wide array of local microbrews are served as well as Brewvies' version of a Long Island iced tea, called "The Dan Aykroyd." En savoir plus .
You know its good when 4 german ladies are sitting next to you enjoying their food
Eva is a welcome surprise in all ways—from the delicate flavors of the food, charming décor and even the secluded patio. Eva features an interesting selection of small plate dinning. Full bar En savoir plus .
Spam musubi is awesome here. Also, they get the Honolulu Star-Advertiser, so you can catch up on the news in Hawaii. Next best thing to being on the Island.
Its better to visit there at lunch time 11am to 2pm. Cheaper n really good deal! Try sukiyaki, tendon , nabeyaki udon n saba shiyoyaki!!
Adam tried the Machine Gun during his visit. The sandwich is filled with spicy lamb sausage, crispy fries and doused in sauce. As seen on Travel Channel’s Man v. Food Nation.
Rolls to try: the Funky Vegas, Philadelphia, Seattle Crunch and Playboy. Good to know: Rolls are half price during lunch and Mon., Tue., Thu., Fri. and Sat., 5 - 6 p.m. and 10 - 11 p.m. En savoir plus .
Track down the grub-to-go for California/Asian cuisine on the fly. Try the fried calamari w/ chipotle aioli dipping sauce. Nothing cost over $6. En savoir plus .
Best Vietnamese street food - Honey-glazed pork banh mi sandwich: sweet pork brightened with mild cucumber contrasted , a sting of jalapeno, & pickled carrots finished with chile-lime fish vinaigrette En savoir plus .
"It gets busy here. That’s a given. Try Thaynes, Pioneer or Motherload chairs. They're rarely crowded, even though they’re slow." - Ted Ligety, Olympian, US Ski Team
I don't know a thing about the celestial kingdom, but that honey walnut shrimp is insanely delectable... And I and don't like shrimp or walnuts!
Not to sound too American, but their Vegas roll just rocks. The Rising Sun roll is really refreshing if you want something cleaner than the Vegas. The lighting here is spectacular.
Go to Naked Fish, try something not so Sushi! Try Miso Chilean Seabass , Mizayaki Wagyu beef and Robatayaki lamb chops!
Stop by the Sheraton Hotel front desk a block away and ask for a Market Street coupon for a free fruit bowl or appetizer or dessert.
Try the Spiced Peach Mojito - Captain Morgan's spiced rum, peach schnapps, guava puree and sweet and sour. The drink is incredibly refreshing, and the extra flavors give it a little kick. En savoir plus .
If you get here before 7, get the early bird special. Lots of food for a great price. PS. The chowder is KILLER!
An institution in restaurant history, a quaint, throw back atmosphere with awesome patio dining by trees and babbling river. Train car cafe, delicious buttermilk biscuits (huge) with raspberry jam.
Pleasant, quiet little tea room in the heart of Downtown. A perfect rest stop in the middle of your afternoon.
A bar, lounge and dance club on the outskirts of downtown that describes itself as "the best gay bar to take your straight friends to." It's deceptively large, open and poshly decorated. En savoir plus .
The daily specials are ridiculously cheap. The spacious bar has two free pool tables, jukebox, wi-fi and even a loungy upstairs with darts and foosball. Plenty of TVs to catch a game on. En savoir plus .
Try the Satan's Peach. Habanero and peach infused vodka are shaken with muddled orange, orange juice and pineapple juice, topped with ground pepper. Appropriately served in a skull-shaped shot glass.
Wine lover? Look no further, the Parisienne bistro has an unbeatable all-Italian wine list w/ lots of by-the-glass options.
With more than 60 whiskeys & 40 beers on tap, Sue's got the beverages covered. The kitchen makes up burgers & whiskey chips that, as the name suggests, are spritzed with whiskey prior to being served. En savoir plus .
Try The Med omelet- a giant half moon of fluffy eggs filled with fresh tomatoes, sauteed spinach, buttery onions and crumbled feta cheese. Comes with 2 pieces of toasted sourdough & breakfast potatoes En savoir plus .
Best tandoor meal - Try the mixed kebab platter, marinated lamb chops, several preparations of chicken as well as shrimp and fish--all cooked in the tandoor oven -- are included as well as two sides. En savoir plus .
The butternut squash ravioli is excellent; it works well to share as an appetizer for two people. The trout and duck entrees are delicious as well.
In UT you almost always pay too much for crappy over-hyped food. They don't actually know fine dining. Chimayo is a rare exception to this rule. Food and service that lives up to the price point.
SLC isn't that far away. Save yourself some Geld and go down the canyon for better food at a lower price. If you do stay, try the masaman curry and coconut prawns as an appetizer.
Double double animal style, toasted buns, crispy fries, chocolate shake. Ask for a packet of animal sauce for dipping.
It's a whole new eating experience. Culture is finally coming to Salt Lake!!!! Well it's here, you just have to know where to look! And one place is definately Hong Kong Tea House.
The chocolate banana is ridiculously delicious!!! Get a small, the portion sizes are ginormous!!!
Fresh, made to order, and fast even when busy. Never enough tables so arrive early or take it to go. In fair weather, you can sit outside on patio. Love the lunch specials so I can lots of dishes.
Try the Iguanarita and get a sweet swish between spicy bites with the blend of Triple Sec, Cuervo Especial and Roses Lime served in a glass with a cactus-like stem with salt around the rim. En savoir plus .
Go have a Double Crown Burger.... Then reward your self with Onion Rings and FRY Sauce
Munch on a kouing aman and sip a Mocha Madeleine. Make sure you eat the tiny lemon madeleine that comes with it!
Try the pork belly with a quail egg. Let the owners suggest a beer and you'll be happy
The carnitas are delicious with the handmade tortillas, and the chipotle mashed potatoes that come with are amazing. It's a little spendy and very culinary artistic (smaller portions), but great.
The ribs a served dry. There are sauces for each typical bbq persuasion. It is worth it.
Lava cake is amazing, order early because it takes a while to cook!
Best upscale -Thin-crust wood-fired pizzas made with the best Italian ingredients, including San Marzano tomatoes, buffalo milk mozzarella and Grana Padano cheese. Eaten with a sharp knife and fork. En savoir plus .
The 15th most popular tourist attraction in the U.S. and one of the greatest examples of neo-gothic architecture in the new world. http://www.ldschurchtemples.com/saltlake/
Go to Hogle Zoo and arrive early, all the animals are more active in the morning! If its overcast or rainy, check out the big cats they love that kind of weather! Plus the baby elephant is darling!!
The Oval has the Fastest Ice on Earth. During the 2002 Olympic games all ten speed skating events held in the oval set Olympic records. Try out the ice for yourself by taking a class.
You don't have to be Mormon to go to this but they have a really cool movie that they play at this place that you can learn a lot more about the Mormon history! Super cool place!
Take the tour, it'll take you up to the roof of the building which has been modeled to look like the wilderness. And make sure to see the Mormon Tabernacle Choir!
Deer Valley still prohibits snowboarding. With a lift capacity of 46,500 skiers per hour and 2000 skiable acres, Deer Valley operates with a capacity 50% greater than its neighbors.
They say to slow down on the turns.... Do the opposite. Way more fun that way.
April Ski vacations are the best! Less crowds, more sun, soft snow -- and no need to get out before 11 am! :)
This place will soon serve wine and beer. No lie. My favorite employee here told me so. A quick remodel will close it down. But then it'll be back, new and improved.
I love sitting at the Counter in the Coffee Shop. Don't miss going across the street to the Toy store in Grand America it is magical
Try the French macarons at La Bonne Vie. The colorful French treats are meringue-based with a melt-in-your mouth texture. Flavors include: sea salt caramel, espresso, lemon and raspberry. En savoir plus .
Join us for afternoon tea daily with seatings at 1pm and 3:30pm. Guests are served on Tunisia China designed exclusively for the hotel.
This National Park has beautiful scenery, including sandstone formations carved by wind and water over hundreds of years – a sight to see. The night sky view sitting under the arches is terrific.
Seriously, no one comes to Moab to hang indoors. Better than the Grand Canyon, more intimate. Go to Grand View Point & follow a little trail to the right-1/2 mile later & you'll be richly rewarded!
Camping in the Devil's Garden Campground in Arches National Park cannot be arranged at the Visitor Center. It must be done in advance of arrival, online. ONLY. En savoir plus .
The most famous monument in Arches National Park, Delicate Arch, stands as tall as a four-story building
Food blogger Dara of Cookin' Canuck recommends the Thanksgiving meal. "A four-course feast featuring your choice of turkey (with all the fixins), beef or fish, as well as vegetarian options” she says.
Always good! Been to NY, Maui, Park City and now SLC. They also have a very good Gluten Free menu.
Food and staff are stellar. The Christmas tree was made of colored glass like the Bellagio and lit up to Christmas carols. Wow.
The Seared Bison Filets are covered with St. Andre Cheese and melt in your mouth! Pair it with your favorite red wine. Delicious.
