Expect small plate farm-to-table fare with global influences and strong technique. After all, chefs Angela Hernandez and Rob Lawson have worked at both L'Atelier de Joel Robuchon and The Bazaar.
Dedicated to Northern Thai cuisine consumed in a colorful 50-seat space. The chef has earned enough of a reputation for his flavor-packed plates to attract Angelenos from across the city. En savoir plus .
A popular diner that is also busy at lunch time. Not too suitable for vegetarians as they serve almost everything with great meat.
This spot's all about the espresso. Try one of the 3 blends made using their award winning “1882 Crystal” (90% Arabica/ 10% Robusta w/ beans sourced from Central & South America) En savoir plus .
Indulge yourself (or with a partner) in the Noah’s Ark (2 small lobster, crab, & shrimp rolls, 2 pairs of empress class, & 2 drinks. All for $38. En savoir plus .
Get your grind on in the soundproof “fun house” dance room before testing your strength at the 20 ft tall hammer slam. En savoir plus .
