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Wisteria

Restaurant de cuisine du sud des États-Unis$$$$

Inman Park, Atlanta

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Wisteria

8.2^/10

180

publication d'évaluations

L'un(e) des 10 meilleur(e)s Restaurants de cuisine du sud des États-Unis à Atlanta
Les experts de Eater et Creative Loafing Atlanta recommandent cet endroit

74 Conseils et avis

Filtre :

convient pour les grandes occasions
convient aux couples
bon rapport qualité-prix
service notable
personnel accueillant
service de qualité
chaleureux
authentique
romantique
intime
pork tenderloin
Southern food
grits
crawfish
beef tenderloin
corn pudding
tarts
strawberry salad
fried green tomatoes
spicy food
(15 more)

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Pierre Bethea-EmanuelMars 1, 2013
A must have is the crab bisque and prince edwards mussels. A culinary masterpiece. Don't forget the pork tenderloin/lamb shank. They r 2 die for. As a concierge this is by far my favorite restaurant.
Tricia BeanAvril 16, 2017
Disappointed from 1st visit 8 yrs ago. Bisque best. Excited deviled pimento cheese eggs but blandest ever. Mussels,scallops were decent. Staff was attentive. Excellent wine list! Love the venue.
Creative Loafing AtlantaAvril 25, 2013
One of CL's 100 dishes to eat before you die: The vegetable platter brims with variety and almost feels like a home-cooked Thanksgiving spread, minus the turkey. En savoir plus
Dolores LoudermilkJuillet 26, 2017
One of my favorite restaurants for years but unfortunately it can be hit-or-miss. When it's a hit it's absolutely fantastic and a perfect place to bring visitors from out of town.
Aubrey JordanDécembre 9, 2012
Flash-fried oysters and pimiento cheese deviled eggs for starters, both dynamic and delish. Skate Wing and Beef Tenderloin Meatloaf (special) were amazing. Sit at the bar- quick and excellent service.
Creative Loafing AtlantaAoût 5, 2014
It's all about brick, wood, warm light, a cozy bar, and a staff that remains among the most hospitable around, many of whom have worked there for years. En savoir plus
Tom NguyenMai 24, 2015
A visité ce lieu plus de 5 fois
The staff are friendly, and the food is excellent. The servers are very knowledgeable about wine. I come here often.
Staff PicksMars 10, 2016
Enjoy a night out of soul food at Wisteria this week. Treat yourself to the Southern Fried Lemon & Rosemary Catfish with spicy green tomato and okra & crawfish ragout.
Debbie YacendaSeptembre 23, 2013
Ask for Giovanni. Personable and funny with stories of his mom and great jokes. And love the sampler desserts! 4 of us shared 3. All are fabulous!
Gintare TorresJuin 25, 2017
We spent $500 because we had birthday dinner.The price is just not worth it. I think you can find nicer places, it was very dark inside and loud. But it was nice they had complementary valet parking.
AJCAoût 1, 2014
Try the molasses-rubbed pork tenderloin over fluffy sweet potato soufflé, with a sassy relish of Vidalia onion, apple and walnuts. En savoir plus
Jason SmikleAvril 9, 2013
I don't leave tips. And this was the best food spot I've been to in a while. Fried chicken & the black eyes pea hummus was amazing.
Ray EdwardsMars 29, 2014
Had the skate, pork belly, and banana pudding. All were very good, certainly in my top ten in atl but not my top five.
Nicole AlmeidaJuin 21, 2014
The pork tenderloin and skate wing are delicious! Also, the warm chocolate cake for dessert is yumssssssss!!!!! Enjoy :-))
Jacqui MarieMai 12, 2014
Delicious food, great atmosphere and service. Would recommend it to anyone. Remember to save room for their scrumptious desserts!
Ashley PlaughJuillet 9, 2011
If you're going with a date, get the Devilled Eggs, Ahi Tuna, Pork Tenderloin, Fried Chicken, red wine, scotch, and a Chocolate Martini for dessert. Remember sharing is caring!!
Doug ZiskaJuillet 6, 2013
A visité ce lieu plus de 100 fois
Great food and great service! You must try the scallops as an appetizer and the skate wing entrée!! Amazing flavors!!!
EaterMai 15, 2012
The pork tenderloin is a must try at this cozy Inman Park spot. [Eater 38 Member]
Atlanta Eats TVJuillet 19, 2013
From seafood to steak, veal to veggies, there is a plate to please even the most discerning palate. And the sides? Oh, the sides… En savoir plus
Nicole KastenMars 14, 2015
Make a reservation. Blood orange negroni. Lots of localish fish options.
Maisha Hadley-HodgeSeptembre 14, 2013
Vegetable plate comes with 10 veggies. All delish!
Wendy Stone-BowmanSeptembre 10, 2011
My favorite restaurant in ATL for many years now. The food is fabulous and the atmosphere is relaxing!
Shay TaylorSeptembre 7, 2015
Fabulous food & service & safe gluten free dining!
Mo SchlanderFévrier 23, 2015
One of those fav local places with excellent calamari!
Thomas HampeFévrier 7, 2015
Nice atmosphere, but fatty food.Nonetheless, great choice for Gluten intolerant
Heather B.Juin 22, 2013
The Shrimp and Grits was awesome. The Lamb is great too!!!!!
Charmaine AnthonyMars 23, 2014
Very good food and service
Betsy LaurenNovembre 4, 2012
After enjoying my birthday dinner here on Friday, Wisteria is my new favorite restaurant in Atlanta.
Mariela GonzalesOctobre 5, 2010
sit at the bar and watch Julie" the best damn server/waitress extraordinare" Beverly do her thing. The wine list does not disappoint!
Dylan WestJuin 20, 2011
Three Meat Bolognese is awesome! Be warned though, the "peach cobbler" is actually more of an assorted fruit cobbler.
Emily GenendeMai 9, 2011
Everything is delicious, but i recommend the crawfish and corn fritters and the pork tenderloin.
Sean PalaniOctobre 4, 2012
Flash-fried oysters and the sweet corn pudding are outstanding.
Shawna HowellDécembre 3, 2011
Pecan crusted trout was amazing! Never had trout that tasted like this before!
Jon ParkerMai 22, 2016
Seafood dishes are all exceptional.
travel42Mai 17, 2012
Don't miss the black-eyed-pea hummus served with sweet-potato chips.
Tim ClarkeJanvier 17, 2015
A visité ce lieu plus de 5 fois
The veggie plate is amazing & filling!
Angie RussellMai 27, 2012
Try the braised green Mac & cheese. We were pleasantly surprised.
PGittyAoût 25, 2010
Highly recommend the chocolate fudge tart and the new roots and blooms cocktail. Seriously tasty!
Matt 👀Octobre 10, 2013
My weakness is the crab bisque. Every time I'm here I cave!
Lauren AllenNovembre 10, 2011
A visité ce lieu plus de 5 fois
Get the small lamb chops, it's plenty now that they have changed portion sizes
Emma AlexanderSeptembre 6, 2013
Amazing experience. From server to valet.
Vaughn AllenJuin 24, 2017
World class shrimp & grits
Deanna LazzaroniMai 5, 2011
Try the pork tenderloin. Perfect savory dish with just the right amount of sweet.
Ondrea ThomasSeptembre 16, 2015
Tha mac and cheese is the best
Tom NguyenJuillet 30, 2016
A visité ce lieu plus de 5 fois
Skatewing is my favorite dish here.
TracyAvril 29, 2013
ACVB'S CENTENNIAL COCKTAIL: Full Service Strawberry (Martini)
Don AlexanderNovembre 9, 2011
The molasses-rubbed pork tenderloin is absolutely out of this world!
Roman SandlerAvril 24, 2011
Excellent place. Never disappoints. Get the black eyed pea hummus.
Isaac PigottJuin 24, 2011
I recommend the calimari and the salmon... both are very good.
Kelli BanksSeptembre 27, 2013
Fantastic food

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