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Wisteria
Restaurant de cuisine du sud des États-Unis$$$$
Inman Park, Atlanta
Les experts de Eater et Creative Loafing Atlanta recommandent cet endroit
74 Conseils et avisFiltre :
- convient pour les grandes occasions
- convient aux couples
- bon rapport qualité-prix
- service notable
- service de qualité
- (15 more)
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- Actifs récemment
Tricia BeanAvril 16, 2017Disappointed from 1st visit 8 yrs ago. Bisque best. Excited deviled pimento cheese eggs but blandest ever. Mussels,scallops were decent. Staff was attentive. Excellent wine list! Love the venue.
Creative Loafing AtlantaAvril 25, 2013One of CL's 100 dishes to eat before you die: The vegetable platter brims with variety and almost feels like a home-cooked Thanksgiving spread, minus the turkey. En savoir plus
Pierre Bethea-EmanuelMars 1, 2013A must have is the crab bisque and prince edwards mussels. A culinary masterpiece. Don't forget the pork tenderloin/lamb shank. They r 2 die for. As a concierge this is by far my favorite restaurant.
Dolores LoudermilkJuillet 26, 2017One of my favorite restaurants for years but unfortunately it can be hit-or-miss. When it's a hit it's absolutely fantastic and a perfect place to bring visitors from out of town.- Creative Loafing AtlantaAoût 5, 2014It's all about brick, wood, warm light, a cozy bar, and a staff that remains among the most hospitable around, many of whom have worked there for years. En savoir plus
Staff PicksMars 10, 2016Enjoy a night out of soul food at Wisteria this week. Treat yourself to the Southern Fried Lemon & Rosemary Catfish with spicy green tomato and okra & crawfish ragout.
Aubrey JordanDécembre 9, 2012Flash-fried oysters and pimiento cheese deviled eggs for starters, both dynamic and delish. Skate Wing and Beef Tenderloin Meatloaf (special) were amazing. Sit at the bar- quick and excellent service.
The staff are friendly, and the food is excellent. The servers are very knowledgeable about wine. I come here often.
Debbie YacendaSeptembre 23, 2013Ask for Giovanni. Personable and funny with stories of his mom and great jokes. And love the sampler desserts! 4 of us shared 3. All are fabulous!
AJCAoût 1, 2014Try the molasses-rubbed pork tenderloin over fluffy sweet potato soufflé, with a sassy relish of Vidalia onion, apple and walnuts. En savoir plus
Gintare TorresJuin 25, 2017We spent $500 because we had birthday dinner.The price is just not worth it. I think you can find nicer places, it was very dark inside and loud. But it was nice they had complementary valet parking.
Ashley PlaughJuillet 9, 2011If you're going with a date, get the Devilled Eggs, Ahi Tuna, Pork Tenderloin, Fried Chicken, red wine, scotch, and a Chocolate Martini for dessert. Remember sharing is caring!!- Nicole AlmeidaJuin 21, 2014The pork tenderloin and skate wing are delicious! Also, the warm chocolate cake for dessert is yumssssssss!!!!! Enjoy :-))
Jason SmikleAvril 9, 2013I don't leave tips. And this was the best food spot I've been to in a while. Fried chicken & the black eyes pea hummus was amazing.
Ray EdwardsMars 29, 2014Had the skate, pork belly, and banana pudding. All were very good, certainly in my top ten in atl but not my top five.
Jacqui MarieMai 12, 2014Delicious food, great atmosphere and service. Would recommend it to anyone. Remember to save room for their scrumptious desserts!
Great food and great service! You must try the scallops as an appetizer and the skate wing entrée!! Amazing flavors!!!
Atlanta Eats TVJuillet 19, 2013From seafood to steak, veal to veggies, there is a plate to please even the most discerning palate. And the sides? Oh, the sides… En savoir plus
Wendy Stone-BowmanSeptembre 10, 2011My favorite restaurant in ATL for many years now. The food is fabulous and the atmosphere is relaxing!- Thomas HampeFévrier 7, 2015Nice atmosphere, but fatty food.Nonetheless, great choice for Gluten intolerant
Mariela GonzalesOctobre 5, 2010sit at the bar and watch Julie" the best damn server/waitress extraordinare" Beverly do her thing. The wine list does not disappoint!
Betsy LaurenNovembre 4, 2012After enjoying my birthday dinner here on Friday, Wisteria is my new favorite restaurant in Atlanta.
Dylan WestJuin 20, 2011Three Meat Bolognese is awesome! Be warned though, the "peach cobbler" is actually more of an assorted fruit cobbler.
Emily GenendeMai 9, 2011Everything is delicious, but i recommend the crawfish and corn fritters and the pork tenderloin.
Shawna HowellDécembre 3, 2011Pecan crusted trout was amazing! Never had trout that tasted like this before!
PGittyAoût 25, 2010Highly recommend the chocolate fudge tart and the new roots and blooms cocktail. Seriously tasty!
Get the small lamb chops, it's plenty now that they have changed portion sizes
Going to Wisteria is a GREAT night out. Service is wonderful and the food is fabulous!
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Wisteria features cuisine that is contemporary American with a Southern twist and is named a top romantic restaurant in Georgia.
Fermé jusqu'à 17:30 demain (Plus d'informations)
- lun.–jeu.
- 17:30–22:00
- ven.–sam.
- 17:30–23:00
- dim.
- 17:30–21:00
(404) 525-3363
Caractéristiques
Cartes de crédit
Oui (y compris Discover et Visa)
Terrasse
Non
Nourriture et boisson
Menus
Dîner, Dessert
Boissons
Vin, Bar Complet, Cocktails
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