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Menu
Menu 11
Menu
Small
14.00
Mu'er, chrysanthemum greens, grilled shrimp
Seasonal Market Greens
12.00
Kale & rainbow chard, garlic, chilies
Pork Neck and Doufu Soup
12.00
Chili oil, lime, mushrooms
Chicken Salad
14.00
Rau ram, thai chili, peanuts, buddha's palm gourd
Jia Chang Mushrooms
13.00
Hen of the woods, sawtooth, benton's ham
Crispy Whole Prawns
16.00
Lime leaf
Lamb Shao Kao
13.00
Yunnan spices, pickled chive blossoms
Smashed Cucmber
11.00
Peanuts, doufu, sesame oil
Large
Grilled Chinese Eggplant
14.00
Crushed peanuts, garlic, black vinegar
Cumin Beef Stir-Fry
23.00
Charred okra, mantou, creekstone beef
Chili Tomato Rice Cakes
16.00
Chinese celery, benton's ham, long peppers
Duck Egg Fried Rice
13.00
Free range duck egg, chinese chives, zha cai
Ma La Fried Chicken
19.00
Sichuan pepper, chilies, numbing spices
Braised Goat Ma Po Doufu
18.00
Pasture raised goat, doubanjiang, organic doufu, toasted pumpkin seeds
Braised Pork Fried Rice
18.00
Long beans, hua gu, bershire pork shoulder
House Cocktails
Wuran Lodge
15.00
Rye, Cynar, Punt e Mes, pu'er tea-infused syrup, brandied cherries
Jasmine Gimlet
13.00
Ford's gin, jasmine, fresh-squeezed lime, Kaffir lime, basil
Chrysanthemum Daiquiri
13.00
Cana Brava Rum, Chrysanthemum, St. Germain, lime & grapefruit
Chinese Michelada
9.00
Tsing Tao, lemon juice, ginger beer, soy, Sichuan peppercorn
Spicy Ma La Rita
13.00
Cabeza tequila, grapefruit juice, Sichuan peppercorn, chilies
The Yunnan Horse
13.00
Osmanthus-infused vodka, lime, Crabbie's Ginger Beer
Sparkling Moonshine
13.00
Osmanthus & cinnimon-infused baijiu, beet syrup, Prosecco
Bottled Beer
Tsingtao - Lager 12Oz
5.00
Crispin Hard Cider
7.00
Gluten Free
Crabbie's Hard Ginger Beer
7.00
Gluten Free
Draft Beer
ACBC Easy Blonde
7.00
Golden Ale
Singlecut Jan Olympic White Lagrrr!
7.00
White Lager
Sixpoint Bengali Tiger
7.00
IPA
Singlecut Back In Black Dark Coffee Lagrrr!
7.00
Coffee Lager
Abita Turbodog
7.00
Brown Ale
Elysian Night Owl
7.00
Pumpkin Ale
Draft Wine
Gruner Veltliner, 'Baumgartner' (Austria) 2011
9.00 - 25.00
Temranillo, Katas (Spain) 2013
9.00 - 25.00
Moscofilero, Domaine Skouras (Greece) 2013
9.00 - 25.00
Featured Wine
Glera/Chardonnay, Bortolotti, Prosecco Brut (Italy) 2004
35.00
Sparkling
Chianti Classico, Castellinuzza e Piuca (Italy) 2011
13.00 - 45.00
Red
Albarino, Granbazan, Etiqueta Verde, (Spain) 2013
13.00 - 45.00
White
Tea
Chrysanthemum
6.00
Bright, floral, refreshing, slightly sweet
Jasmine
6.00
Floral, fragrant
Yunnan Gold
6.00
Pleasant, pepper, milk chocolate notes
Osmanthus
6.00
Rich, floral, notes of ripe peach
Dancong Aria
6.00
Smooth, aromatic, notes of almond
Pu’er Poe
6.00
Mellow, dark chocolate, forest
Organic Yunnan Coffee
Drip Coffee
2.00
Vietnamese Style Iced Coffee
5.00
Beverages
San Pellegrino Sparkling Water
5.00
Boylan's Tonic
4.00
Acqua Panna Still Water
5.00
P&H Soda Co.
4.00
Sarsaparilla, Hibiscus, Cream Soda, Lovage, Ginger
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