The Reuben! Buttery toast squashes down thinly sliced, plentiful corned beef, dolled up with sauerkraut and a sweet touch of Russian dressing. With each bite, the melted Swiss pulls like taffy. En savoir plus .
The vegan blt is the best vegan food in NYC, making our list of "The Tastes That Make the City: NYC Edition." En savoir plus .
The biryani with saag paneer was light as air, not a bit greasy and insanely fresh (chopped red onions and cilantro for the win). En savoir plus .
Called “Sweet & Swedish,” Sockerbit, which is also a kind of marshmallow, specializes in Scandinavian candy, making it quite a gem among New York City’s culinary locales. En savoir plus .