An unmarked hole in the wall, this is the go-to for authentic Japanese food in the International District. There's a sushi bar and handful of tables that fill-up quickly. [Eater 38 Member]
Second location of the one in Southcenter. Had the black garlic ramen, which was tasty. Fairly authentic and wasn't terribly busy when I went.
The Tonkatsu is #1 here for a reason. That pork broth is so rich and delicious. For a change order the Miso Ramen and fish cake.
The Yuzu Shio Ramen with French sea salt, kelp, and Japanese citrus is the best of the bunch at this Bellevue restaurant.
Finally a great ramen shop in the Seattle area! This Japanese chain is known for its shio tonkotsu ramen. You won't be disappointed!
I love the Shio ramen and I added corn. The meat was so tender! Only half orders and few choices of ramen at dinner. Miso butter anything is delicious! Japanese pancake is also good.
"It's only open Wednesday through Sunday, and there's only eight tables. It's some of the best ramen in the city. They're back there making the noodles by hand." Chef Tamara Murphy En savoir plus .
New ramen place in Fremont, not quite "traditional" but still very tasty. Black Garlic Ramen was tasty, and I've come back for more.
The specialty of the house is tori-paitan ramen. It’s creamy and rich, though it’s not as fatty as tonkotsu ramen (which some may appreciate).
