Jong-Woo P. • Mai 20, 2017현지인이 줄서서 먹는 활기찬 좁은 이자카야입니다. 닭꼬치 외 소돼지는 완전 특수부위^ 아주 좋아하는 사람도 있겠지만 싫어하는 사람이 있을수 있어 주의가 필요.
Jessica • Octobre 5, 2016Amazingly fresh seafood at an extremely good price. This was probably one of my top 3 favorite meals in Japan! There's no English menu, so I just ordered the set. It did not disappoint.
C M. • Novembre 15, 2018negi fried chicken was super crispy, half order lasted for 2 meals (and stayed crispy). good choice for spice wimps like me. their fries are surprisingly good!
Ed • Avril 26, 2015Game meat. Enjoy some deer, goat, bear, horse, boar, ostrich... Great place to check animals off your list. Deer nabe was really good. Most meats also available as sashimi.
二背 た. • Janvier 17, 2016持ち焼きの美味しい店。人気店でいつも満員。なのにおごることなく接客は笑顔で一見さんにも、なんでも聞いてくださいスタンス。ほんと好感モテる。しろたれはもつなのに柔らかく、焦げ目の香りが抜群。
Mari • Novembre 3, 2019Great Japanese restaurant where you can get everything from sashimi to karaage to udon. Chic, modern Japanese decor. A great escape from the craziness of Golden Gai & the Love Hotel District.
HyunSoo C. • Juin 10, 2014꼬치튀김의 일종이 쿠시까스로 유명한 맛집. 1인손님들도 많은 서서먹는 컨셉의 가게이며 얇은 튀김옷과 안의 내용물에 윤기가 좌르르하게 튀기는 것이 신기할 정도로 그 튀김스킬이 뛰어나다. 다른 곳의 쿠시까스도 먹어보았지만 비교가 불가능할 정도.
Nina L. • Janvier 14, 2015Fish cooked on charcoal grill in Shinjuku! Closed on Sunday's but super delicious. This is the Aka-uo
Cindy • Janvier 23, 2018every items are of same price, so cheap, good fun for a late night supper with friends
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