sam s. • Août 21, 2013FRESH lobster flown in everyday, everything made in house, 20 years and counting, the 1/2 & 1/2 (half chowder half bisque) is AMAZING. Did I mention craft beers on tap?
Kimmie H. • Juillet 27, 2018Extremely fresh! If you are not in the mood for poke-the uni pasta, tacos, and truffle fries are a must!
Mark B. • Avril 27, 2016Great service. Portions are perfect. Had the 6oz filet with crab stuffed shrimp and asparagus and it was great. Nice upscale but friendly atmosphere.
Shelly P. • Novembre 25, 2012The absolute best Japanese Hibachi restaurant in the DFW area!
ILiveInDallas.com • Mars 22, 2012Crawfish baby. Get it at the best place you can while it's in season.
Laini W. • Mai 7, 2012Go for the spicy grilled red snapper. Wakes your taste buds.
Jenn • Novembre 8, 2011I had a horseradish crusted Halibut with a green salad and it was awesome. Other things to try - Gulf Crab Cakes, Pecan Crusted Catfish, Atlantic Deep Sea Scallops, House & Dessert, omg!
Chrystal J. • Janvier 23, 2012Spicy cheese fries and garlic shrimp are a must!
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