Neal J. • Février 15, 2019Great food and service. Preferred the beef and lamb and pork to the seafood dumplings. But everything overall is delicious. Cool to see the open kitchen and the team making the dumplings as well!
Spoon University • Janvier 3, 2017Although primarily a pizza place, Ricobene’s gained fame for their steak sandwich. Bourdain highly recommends you try this mashup of crispy meat, melty cheese, and fresh bread.
Dan R. • Mars 3, 2019Good mix of fancy pastries, pretty cakes, macarons, bread. Tasty and affordable
Jon B. • Janvier 11, 2020Excellent dim sum. Loved the pork shumai, beef and seafood crepes, and fried shrimp dumplings.
ISC C. • Octobre 13, 2023All You Can Eat Hot Pot (SPICY MARROW BROTH, PREMIUM BEEF, BEEF TRIPE, FISH BALLS, BEEF TENDON BALL, HOUSE LAMB WONTONS, FROZEN TOFU, SEAFOOD MUSHROOM, BABY BOK CHOY, MARBLED LAMB)
E. W. • Mai 16, 2010One of the more unique offerings is a rice pancake with egg custard. Try it. It's .70 cents. The outside is a perfect, sweet chewiness; the inside? Coconut-tasting custardy bliss.
Joe S. • Août 27, 2014The fried oysters as well as those scallops are so heavenly♡♡♡♡♡♡!
Feb S. • Janvier 4, 2012The best restaurant to get Dim Sum in Chicago!
Time Out Chicago • Avril 17, 2012As much as we love meringue and aioli, this year all other eggy goodness faded in comparison to Cai’s egg-yolk buns. These Chinese breakfast bombs are sweet, creamy, and filled with sugary egg paste.
Jaime S. • Avril 26, 2012One of the best restaurants in Chinatown. Great Orange Chicken. Must try Emperor Potstickers, my favorite.
Chicagoist • Avril 4, 2017At this wood-trimmed spot, you’ll be amply rewarded when you choose from shoyu, shio, miso, tonkotsu and—if you dare—tongue-singeing hell-style broths, all of which feature house-made noodles.
Zachariah M. • Mars 1, 2020The big bowl is definitely big enough for 2 (or 3)! I loved the shaved noodles.
jerome k. • Mars 18, 2017The meat cuts are great, the ventilation is new and effective, the rice volcano is amazing, but the real star was the kimchi (home made). Fresh, perfectly carbonated kimchi!
Colin Y. • Juin 3, 2018Fantastic beer selection, national and Midwestern, but with an emphasis on Illinois/NWI beers. And some really good/rare ones for Chicago too.
Kami • Août 15, 2018Bubble waffle ice cream will change your life. Try a new flavor! You can ask for a sample of any ice cream before ordering. Don't just stick to chocolate!!
Time Out Chicago • Mai 23, 2012Our favorites are Chengdu dumplings, Chinese eggplant with ground pork, twice-cooked pork, mapo tofu, Szechuan prawns and dry chile chicken. Trust us or choose at random—you won’t be disappointed.-ASK
Fei J. • Juin 26, 2012Frozen fruit smoothies are a must. Watermelon lychee is heavenly. And try the mango softshell crab roll!
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