Los Angeles magazine • Février 17, 2012French langoustines with a seaweed emulsion, wild pheasant with sweet and sour red cabbage, and celery root-Fuji apple agnolotti are all superb
Mark W. • Avril 19The laid-back atmosphere and outdoor seating make it a great place to catch up with friends over a cold beer.
@jessofiavalle • Octobre 17, 2013The owners are amazing! Kind! And just the best people ever!! Xoxo all of those food is delish my fav is the lasagna!
Krossbones • Mai 6, 2014I grew up right around the corner. Love this place. Great food, the market prices are a little high so just go to the deli. I promise it's worth it.
Amy • Septembre 7, 2011Albacore sushi + blue crab hand roll = delish
Scott R. • Juillet 25, 2013What a treat to have such a great spot open up on our mountain top. Good is great. Service is individualized and patio seating a wonderful setting.
Doug M. • Mars 5, 2010Fettuccine Alfredo with whole grain pasta for my wife and sesame chicken for me - great everytime
Kevin A. • Juin 25, 2012They have an oven! Everything can be made hot! But I wouldn't suggest the lemon loaf.
Connie C. • Juin 4, 2016Gorgeous and fancy schmancy. The food was good but not amazing. The comp pretzel bread is perhaps, the best 😬 pulled pork tacos were good and but just good.
Beeg El C. • Juillet 11, 2010All the sweets (red velvet cupcakes, coconut balls, cookies the size of my face) you'll want to have plus serving Jones coffee!!!! Try one of everything!!!
Ken N. • Décembre 7, 2011Inside is great...but the 18-yr is out by the pool...to go with the great view...
Jennath Nice S. • Mars 24, 2012Soft shell crab at 15.00 is a must have. Orange chicken vs. sesame chicken? OC wins!
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