Maximum B. • Octobre 17, 2018Strong place for tapas: pork belly, fried chicken and halloumi all good. Very cool interior and good service. Good booze list.
Rob H. • Janvier 21, 2018This place just opened about a week ago ( Jan 2018) The kitchen is getting finalized, but the have a solid selection of beer and spirits. The staff were really friendly and knowledgeable as well.
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