Bollare • Novembre 28, 2012Diners choose from three core selections calls Trust Me’s and let the chef do the thinking. Heart-and-soul sushi with a seductive personality.
Christine P. • Avril 9, 2011The monkfish liver (Ankimo) is one of the freshest you'll get in LA. Buttery melt-in-your-mouth heaven!
Brittany L. • Septembre 11, 2012My 6 fav things: creamy rock shrimp, crab hand roll, yellowtail sashimi with jalapeño, tuna with crispy rice, albacore with crispy onions, and lobster dynamite.
Eater • Novembre 6, 2013This Brentwood omakase restaurant highlights a rundown of the best of the ocean's offerings, with all the classics choices such as Yellowtail, Red Snapper, and Uni.
Nancy A. • Août 20, 2013Love Hara Sushi! Excellent prices and the freshest sushi in the area. Not to be missed.
King Y. • Mars 31, 2020KazuNori is a lovely place to eat or to chill with friends and take a drink. The food is really good, healthy and original. They even serve some delicious vegan meals. I recommend!
Peter G. • Août 9, 2014This is one of our favorite local restaurants. Good food and the staff is super nice.
Dru B. • Mars 8, 2015Fresh, solid sushi selection and the kuikiri set for dinner is excellent value!
Daniel C. • Mai 9, 2013Wonderful service and delicious food. You should try the Crispy calamari salad and the lobster dynamite ;)
Seph M. • Juin 24, 2013Order the Echigo beer. It's light, flavorful, and a perfect accompaniment to the omakase. If you're feeling bold, try the salmon roe or, even better, the flying fish roe. Both are incredible.
Sarah E. • Août 3, 2012So good. So cheap. The tempura is lovely and the sushi rolls are the perfect size! CASH ONLY! There is an ATM inside.
Vinny L. • Septembre 9, 2019Consistently great experience here. The chefs are talented, friendly and welcoming. The food (I've only been here for omakase) is always exceptional with creative but also traditional dishes.
Stéphanie R. • Août 3, 2018Probablement les meilleurs sushis qu’on ait jamais mangés! D’une fraîcheur et d’un fondant incroyables!
Clean Bay R. • Octobre 8, 2012Sushi King is a certified restaurant of the Clean Bay Restaurant Program, helping to reduce stormwater pollution in Santa Monica Bay! Learn about or find more certified restaurants at
Zaira G. • Octobre 18, 2013Sake, Barra y comenzar con un toro para abrir boca.. Muy buena calidad de sushi.. El toro la anguila y el erizo están wow!
Connie C. • Décembre 5, 2017Good deals on the set menu! My favs are the salmon, blue crab, lobster, and uni! The uni is so good. I thought the salmon sashimi dish was alright.
R W. • Mars 20, 2016Like Sugarfish options but with Sushi bar. Best Sushi in the Palisades and very good overall. Good value. Parking underneath and they validate.
Anas B. • Août 6, 2016OMG stunning spot in LA - worth every penny (and very affordable actually for the quality) - dont miss it if ur in LA
Brian R. • Avril 14, 2012An amazing hidden gem of a sushi joint! Great creative sushi and awesome sake selection. Do yourself a favor and check out this place!
Christine S. • Décembre 8, 2009This place is the bomb! Ok, it is not for sushi purist....but that's not what you come here for. My husband and I go here weekly for amazingly good and inventive rolls that are incredibly cheap.
Samantha S. • Juin 23, 2010Best sushi ever! I strongly suggest trying the spicy tuna rissoto (spicy tuna on crispy rice) its the best in the country.
Tasting Table • Avril 30, 2012French and Californian cuisines inflect chef Shunji Nakao's contemporary Japanese cooking. For the full experience, order the omakase.
Lindsey W. • Décembre 27, 2014Don't let the location deter you. The J Special roll is unique and delicious. Sit at the bar for a fresh sushi lunch!
Connie C. • Juillet 14, 2016Great service! Tried four different rolls and the best was the Chilean sea bass, hands down. Also in a gorgeous plaza.
Eater • Octobre 30, 2013The adventurous meal is well worth its pricey tag. Expect pristine quality seafood like live octopus, monkfish liver, and several preparations of uni. Also, maybe the best toro you've ever tried.
Eater • Novembre 6, 2013The rice is warm, and the sushi is achingly fresh, though selections are a bit more straightforward than other high-end places. To get beyond the set menu with special items, politely ask the chef.
Alex Z. • Mai 8, 2017Outstanding sushi in the heart of Studio City. Try the baked crab handroll and hamachi w jalapeños
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