Eater • Novembre 6, 2013This Brentwood omakase restaurant highlights a rundown of the best of the ocean's offerings, with all the classics choices such as Yellowtail, Red Snapper, and Uni.
Bollare • Novembre 28, 2012Diners choose from three core selections calls Trust Me’s and let the chef do the thinking. Heart-and-soul sushi with a seductive personality.
Brittany L. • Septembre 11, 2012My 6 fav things: creamy rock shrimp, crab hand roll, yellowtail sashimi with jalapeño, tuna with crispy rice, albacore with crispy onions, and lobster dynamite.
Winnie K. • Décembre 12, 2018Fave: Spicy level 3 - curry w/minced beef cutlet, thin-sliced beef; Skip: beef stew
Christine P. • Avril 9, 2011The monkfish liver (Ankimo) is one of the freshest you'll get in LA. Buttery melt-in-your-mouth heaven!
Peter G. • Août 9, 2014This is one of our favorite local restaurants. Good food and the staff is super nice.
Garick C. • Janvier 19, 2010Bad! Bad! Waitress deceives you with coyingly sweet/flirtful banter but lacks in true service. Also, exceptionally slow! Took 2 whole hours for 2 entrees on the daily specials menu to come out and onl
Andrew C. • Mars 18, 2021Good. But not as good as I was expecting. New (1.5 years ) and low traffic which is nice during a pandemic.
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