Eiman A. • Janvier 2, 2017Authentic Senegalese and West African menu. You haven't had lamb until you try the Yassa lamb
Angie M. • Juillet 27, 2015Salmon croquets and braised collard greens were wonderful. I plan to try the gumbo next go around.
LadyAnn G. • Février 11, 2018Their Chicago Black Restaurant Festival inspired Gladys special is awesome. Salmon patty, rice w/chicken gravy & scrambled eggs. Add cheese grits, biscuit with peach preserve cuz that’s me fav there.
Ron W. • Juin 3, 2014Love the way you can create your own salads and great soup & sandwich lunch specials
InnerBeauty • Octobre 13, 2011Turkey polishes are delicious! Be sure to get their signature BBQ sauce~
Richard C. • Octobre 17, 2011The apple pancakes here are boss. Possibly the best apple breakfast dish I have ever had. Also try the steak skillet (you get more if you get it to go).
Pamela H. • Juillet 16, 2015Carmel Cupcakes are absolutely mouth watering! They are moist and great tasting, like having a "personal"carmel cake of your own! It is great to have this gem in Bronzeville! !!
Shanelle P. • Février 11, 2017Been open since May 2016. Crab and shrimp in a bag. Excellently seasoned. Ensure that you ordered the seasoned fries. Fried shrimp and lobster are delicious. And a little R&B to boot.
Honey L. • Juillet 9, 2019I love the banana pudding ice cream!
Lorene F. • Février 13, 2018Some of my favorite items are chicken egg foo young, beef fried rice, and their veggie egg rolls. The lunch specials here are great too and are priced well.
Phil W. • Février 19, 2018Delicious meat dishes. The Dibi lamb is phenomenal. Not great for big groups, but super tasty. (Also delivering with Amazon!)
Brandye E. • Janvier 16, 2013My fave pizza of all time!! (So far! :)) I can always depend on the taste! Always fye! :)
Chicago Tribune • Juin 22, 2015What I liked best were the rib tips: chopped into thicker hunks than most places, with a crusty, well-seasoned and vaguely sweet bark. The hickory smoke is subtle but present.
Bernard H. • Novembre 18, 2013The down south breakfast is my favorite. You should check it out.
Piper • Mars 11, 2016The jerk chicken was delicious and not too spicy. The plantains reminded me of the islands. I wished the fritters and festival bread's interiors weren't gummy; I believe the cook was in training.
MrsDP -. • Septembre 27, 2013AGAIN, EVERYTHING was the Bum-diggity! Catfish, wings & oxtails were ok. Mac&Cheese were the best they've ever been to me. Rice of course was good. Those marinated onions are THE BEST.
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