Jennifer H. • Novembre 8, 2011If you want to feel like you are in France enjoying wonderful food, this is the intimate plate to go.
Revere Hotel Boston Common • Avril 19, 2017A French Provencal bistro overlooking the Boston Public Garden, this restaurant found the ideal way to bring together the passion for ingredient-driven cuisine with a refined, classic technique.
Rebecca M. • Décembre 30, 2018I love the bar. Monkey 47 gin martini and an appetizer makes for a great evening.
Justin B. • Avril 30, 2014Three must gets: dirty martini, beef tenderloin pizza with mashed potatoes and truffle oil and the tuna tartare. $$$$, but definitely worth it. Def. one of the best restaurants in Boston! #bostoneats
Boon Y. • Janvier 16, 2011Tous les petits animaux sont très délicieux! :-)
Dian D. • Mars 22, 2014Incredible lavender creme brûlée -- subtle yet lasting lavender essence.
CITY GRIT • Août 16, 2014While the chef menu (which changes weekly) is amazing, one of our favorite treats is to sit at the bar and enjoy a selection off of Cat Silirie’s wine list with a couple of bar snacks!
M • Août 18, 2018The service was exceptional!! The steak was great! For sides, the lobster macaroni & cheese and the creamy corn. I also liked the cocktail shrimps for appetizers.
Valentina M. • Juillet 16, 2010The most amazing mussels in Mass. (All of their seafood & the raw bar is delicious and fresh- mussels, oysters, lobster. yum)
Elaine C. • Mars 19, 2016Love, love, LOVE their crepes, both savory and sweet. Get the Affectation - you can't go wrong with bacon, goat cheese and fig! Their Nutella hot chocolate is a great pick-me-up for chocoholics.
Roy N. • Juin 2, 2019Good ambiance and good value. The quenelle de brochet was fantastic. Very light and delicious. It had this subtle butter and lobster taste. The burger was also excellent. Malediction cocktail A+++
BU Today • Avril 23, 2015This South End bistro offers classic French cuisine in an intimate, cozy setting. Be sure to try the Soup a L'Oignon and the Croque Madame sandwich.
Jeffrey C. • Mai 8, 2017Wonderful chef, wonderful bartender, wonderful waitress, wonderful owners. This place us new, and it's a hit!
Chelsey B. • Juin 1, 2014Classic Boston atmosphere with classy attractive bartenders and waitstaff. Definitely a hidden treasure : )
Nicole C. • Septembre 25, 2015Go for the ambiance (artful renovation of an old brick and timber Fort Point warehouse building) stay for the updated French classics (Cassoulet with pork belly, Beef Short Rib Wellington).
Sara M. • Mai 1, 2022The Fattoush salad was light and delicious and the espresso martinis was one of the best in Boston!
Merih Y. • Septembre 29, 2014The Hungary I . An interesting French Restaurant of Beacon Hill area where one of the guy's sister is living in Urla-İzmir. Very good food, nice garden to enjoy dinner and nice atmosphere.
Austin • Mars 15, 2011Hands down best burger in Boston. Great bartenders as well.
jill R. • Janvier 25, 2012Best steak/frites in town. Beet salad is special too. Favorite neighborhood spot.
sheri k. • Mai 5, 2012Great cocktails here! try the Lemongrass Saffron Martini, the Ten Tables Tini, or the Pink Elephant.
Thomas T. • Janvier 15, 2019Try the Le Homard (lobster over celeriac mirepoix), bathed in lobster bisque. It was excellent.
Nour H. • Mars 5, 2016The tasting menu was perfect. Each meal is so delicately prepared and so delicious. Very generous portions for a tasting menu. Also the wine pairing was a nice surprise.
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