Stephen B. • Octobre 30, 2020This restaurant is a rare triple-threat in HK, lovely service, great design, and delicious food.
Tobias W. • Septembre 11, 2019Really good soup dumplings and easy to access via the escalator. If it’s your first time, ask them and they will explain how to eat. I was very positively surprised and liked it a lot
Alvin T. • Août 9, 2014Custard buns (Lau Sa Bao) is possibly the best in the world. Cheap. Come after the night outs. It opens at 3am
Cming L. • Février 26, 2020Great food and unique wine selections. Always fun to stop by to see what's the newest
Serene L. • Août 8, 2013Cute place and food quite to expectation! Get tiger prawn in spicy Kung Pau sauce, spared ribs and jade vege. Don't forget the caramelized fried bananas... Yum!
Lucero V. • Février 5, 2014super cozy and comforting Singapore Laksa goes nicely with the Rose drink. Nasi Lemak is pretty yummy too
David F. • Février 21, 2016Ribs were amazing - just outstanding. While not cheap, it was great value.
Kate • Janvier 27, 2018Lunch is good price n also tasty ! Japanese boss plus chef very friendly , food r fresh n good taste , one of my favourite now
Ivana L. • Septembre 21, 2016Amazing broths!!! If you're here with at least 2 ppl, get one of each broth - regular and curry.
Fred L. • Juillet 19, 2013Get the xo pan friend rice rolls and the steamed rice roll with fried shrimp. It's amazing
Adrian T. • Décembre 29, 2016The fish belly congee is the best and is a must try, served with generous portion of fish which is sweet and tender. The pig liver congee is also good.
Katrina • Août 29, 2014One of my favorite restaurants for Peking Duck. Decor is colonial HK. Pretty unique. Great place to bring friends from out of town. Good view from the patio seating area.
Lucy C. • Décembre 4, 2020The lunch menu is really great value. I had prawn tempura and wagyu beef curry. All was very good.
Miles N. • Mai 1, 2017Must try: Crispy Pigeons (the best I've ever tried ever), Truffle mushroom buns, and lotus rice!!! 💯💯💯
Richard M. • Janvier 16, 2010Awesome for Dim Sum. You'll have to queue but it's totally worth it. Trolly service (almost) with a smile.
Lily T. • Octobre 5, 2017Best Drunken steam crab I had ever tried! Love their buns too! Will come again for sure!
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