Judy C. • Juillet 30, 2021This is now my favorite chop shop. The roast pork and duck are must haves.
Eater • Juin 14, 2017Kings Kitchen offers bargain priced dumplings, congees, charcuterie, noodles, and, casseroles of eel, duck, and other creatures steamed over rice with sweet soy sauce and scallions.
Afi Y. • Juillet 7, 2015Head down the basement for a no-frills, delicious experience. Huge portions that are unlike anything else you're used to. It's open late too, so come with the drunchies.
Spencer S. • Septembre 27, 2019Best HK-style baked spaghetti In NYC! It really makes me nostalgic for the small cafes in HK!
Kevin C. • Septembre 12, 2010Great Dim Sum alternative to Golden Unicorn. Less crowded and better options!
Graylyn R. • Septembre 28, 2016Cozy but delicious spot to grab some Chinese food. The dumplings (boiled or fried) are pretty awesome. I had ramen with shrimp dumplings and it was way too much food with spring rolls!
Jennifer Y. • Mai 29, 2021This place holds so many memories for me. Never a meal without their salt and pepper fried squid over rice with a runny egg. Other favs: sweet and sour fried pork chops. Garlic chicken. Beef chow fun.
Jasmine M. • Septembre 24, 2022Open late (right next to Basement). The spicy chicken wings and beef pho were excellent.
Ernesto G. • Mai 11, 2018You do not come here for the soup dumplings. The steamed lobster with ginger and scallion, baby bok Choy and boiled fish with spicy sauce 🌶 is where it is at.
Suzanne S. • Septembre 22, 2019Comi o pato com arroz e apesar do pato estar frio estava gostoso. A guioza não gostei.
Dustin L. • Avril 4, 2016Surprisingly good both in service and food. Friendly and patient service throughout, boss lady came by at the end and asked for feedback so they can improve. Beef is fresher than usual hotpot places
Delilah • Octobre 21, 2012Try to go during the weekends if you can. There's a larger selection of food and more lunch specials. This holds true for most Cantonese dim sum places as well.
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