Vernice L. • Octobre 30, 2012Over the top service! Pricey but worth it! I enjoyed goats cheese pizza, my entrée of Scallop Carpaccio in a Ponsu Sauce. Perfect with a glass of Sauvignon Blanc! :)
Samuel K. • Mai 8, 2012Their double cut filet mignon is one of the best I have ever tasted so far.
Jacques l. • Octobre 16, 2014Très bien pour un repas, entre amis, l'accueil et l'attention du personnel est sans reproche. La cuisine traditionnelle, soignée et généreuse, est un vrai moment de bonheur.
Cheen T. • Janvier 19, 2020Renamed to Butcher's Block, with an expanded menu to include grilled meats (pork, lamb & seafood)
Melvin L. • Août 9, 2013ask for Red Wine Soup with Ice for desert! Chef special!
William L. • Juillet 16, 2018Nice steaks which halal certified although the restaurant is not (selling alcohol). Great view at night as well, must try...
Taehong L. • Juin 5, 2019가격에 비해 맛이 괜찮습니다
Cheen T. • Août 10, 2013Steak size: A "Tomahawk" could feed my party of 4 adults + 4 kids, with 2 appetisers + fish main + 3 sides. It was that BIG!
Olya G. • Juillet 17, 2019Nice place to have a lunch. I really enjoyed my Wagyu Tender Bowl. As an additional bonus to this place: coffee blend by common man coffee roasters!
Catherine L. • Décembre 16, 2015The Beef Sampler with USDA striploin, Australian ribeye and French skirt is to die for.
Chriszy K. • Juin 8, 2015Signature hickory bbq sticky bones! 😋 yummy! 1/4 slab x 2 😉👍
Ivan Y. • Octobre 27, 2014Steak was very flavorful with the right tenderness and close to perfect doneness.
Jiaxian • Décembre 24, 2015Great after work chill out place. Blanc and Asahi dry 10$ nett!
Evan • Septembre 27, 2010The all meat Japanese grill restaurant. Japanese style steaks. You don't even have to order the Wagyu. Even the non-Wagyu is good enough.
Cassandra L. • Janvier 28, 2011Salmon and Oyster for appertiser are a must to have!
Elizabeth L. • Février 24, 2015Think quality varies w outlets. Not too bad for double up chicken but sides cld have been bigger portions (had garden veggies & baked beans).
Ting • Avril 25, 2016If u like to eat a lot of grilled beef, this unlimited yakiniku buffet ($88++) is a great choice. Actually prefer the US prime steak and karubi to the A5 wagyu as the latter is just too fatty!
Tino B. • Mars 20, 2016Love their kids' menu steak and fresh watermelon juice .
エ ヴ. • Février 5, 2023Wonderful food and great service!
Jesudass Michael A. • Septembre 28, 2020Excellent steak and excellent service from Arjun who ensured that our needs were always fulfilled.
Cheen T. • Août 7, 2022Baby corn coated in preserved black bean. One of the more memorable appetisers. Easy to eat, with unique aromas
Time Out Singapore • Juin 2, 2011This chic steakhouse is a favourite amongst the after-work business crowd. 14 juicy cuts with a choice of 1 of 6 sauces and sides, simply divine.The star player - Wagyu corned beef and steak tartare!
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