Inso S. • Août 24, 2016My lunch& breakfast place pretty much everyday. They offer the most delicious Chinese style handmade noodles in flushing area. And their lamb dishes are good as well. Go try some by yourself
Lin d. • Septembre 25, 2021Pork & leek dumplings!
Constantine A. • Décembre 4, 2019What's good here? Everything! This place is a culinary paradise. Your taste buds will thank you. Ask for Andrew! He will make your night!
Aileen C. • Avril 7, 2013If you love offals, try the pork intestine and chicken heart skewers sprinkled with cumin and chili powder. Also get a yogurt sochu cocktail to take off some of the heat.
Serious Eats • Mars 19, 2013You go here for one thing: pork wontons in hot oil (no. 6). The thin wonton skins hold a delicate filling; mild chili oil and preserved vegetable topping make this one of the best dumplings in NYC.
Daniel A. • Septembre 29, 2018Ranked #1 for dim sum in NYC for a reason. My favorite is the bbq pork pastry. Sit back and enjoy the experience!
Brian M. • Mai 16, 2022The handful of classics we ordered were all among the best I’ve had in recent memory. That they all were without a single miss makes this a must return to spot.
Jess N. • Avril 4, 2015Beef noodles are a solid choice. Hearty, comforting broth with fresh, hand pulled noodles. Pop a seat and get to slurpin' but beware the wrath of the chili sauce if you put too much! I know I did 😭
Kevin H. • Novembre 16, 2014My favorite hot spot half half soup mild spicy low sodium☺
Ami H. • Juin 13, 2021Very cool vintage Chongqing ambience really transports. Temp ✔s and good spacing. Top quality broths, meat and veg. Gizzards, beef tendon, just everything was super tasty and service was attentive.
Novi • Juin 30, 2017The big bowl is so tasty! Choose your meat and veggies wisely
Dustin L. • Juillet 21, 2022As the name suggests, the peking duck is not a specialty of the region, and it shows. Dry and flavorless. Skip it and get other dishes from the area
Patrick M. • Octobre 14, 2021Food is tasty. Place is clean and waiters very friendly and professional. Price is also right. Good place for rapid and tasty meal.
Kimmie O. • Il y a 3 semainesTheir Meat Lover’s Stair Combo has wagyu ribs,short rib,chuck eye roll,beef tongue,ribeye,beef ribs,fatty beef,pork belly,shoulder roast,Garlic shrimp,altar beef ribs (marinated), mushroom,lettuce
jon f. • Août 23, 2014The pinnacle of Cantonese cooking in NYC. The Dungeness crab sticky rice is a must, but don't miss the deep-fried chicken with minced shrimp. So tasty and the only place I've ever seen this dish.
Malcolm C. • Février 19, 20161. Choose broth2. Choose meat option (get the "sirloin", its actually the tendon)3. Choose side
Sonny K. • Décembre 28, 2017Hotpot buffet, friendly staff, and you can do kbbq combo too. Pro-tip: they do birthday song and dance if you want to embarrass someone
Michelin Travel & Lifestyle • Septembre 23, 2013The best bites are the egg tarts, taro buns, spinach rolls, pork buns, iced coffee, and homemade soy milk. – Green Guide Editor
Kathryn Y. • Octobre 3, 2010Try #3: the green pepper, mushroom, and pork steamed dumplings. Note: this shop has moved from the Roosevelt Ave location.
Ken Y. • Juin 24, 2013This is a Cantonese Style Restaurant. They do an excellent job in the following dishes; West Lake Beef Soup, Seafood Casserole, Fried Fish and Tofu Casserole, Beef Chow Fun with Gravy
Gothamist • Janvier 26, 2015This restaurant is small and lined with wooden booths against white and exposed brick walls; it looks much more Korean than a Chinese restaurant. Try the marinated raw beef in cilantro.
Patricia C. • Janvier 10, 2014Try #11 Chicken Leg over Rice!!! Authentic Taiwanese-style dish!!!
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