Jeff H. • Juin 26, 2019Great ice cream and a neat story on how the business came into existence. I had the salted caramel ribbon.
Caeden K. • Octobre 25, 2011I love this place, especially the honey lavender (tastes like HEAVEN) and creme brulee. It's a bit pricey but tasty :)
Simon C. • Octobre 15, 2012Great place for your typical all-american brunch, their sourdough and rye bread are really good.
LocoCat • Décembre 28, 2012The Banana Cream Pie is to die for. We love it more than the BCP at Mission Pie in SF. Fresh bananas, perfect custard (not too firm not too runny) and a thick graham cracker crust!
Christine Y. • Mars 22, 2014You would think that people who sell ice cream are happy people. Friendliness is something that's completely lacking here!
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