Afro l. • Février 17, 2013Super fresh oysters, must try the fettuccine with clams and grab a beer with that. Frindly staff will def return!
AmateurConcierge • Octobre 18, 2016Finally another super high quality Thai offering! Calamari is lightly fried and delicious. Crab fried rice rivals Uncle Boons
Sara K. • Janvier 23, 2015Grilled octopus, huge portions, spreads appetizer 😍Eating at the bar is fun and fast!
Giulia M. • Juin 6, 2020Obsessed with this place! Amazing oysters and overall menu as well as beautiful decor! Highly recommend. Can’t wait to go back post-quarantine!
Lily F. • Août 17, 2019Good but prefer Burger & lobster 🦞 larger and satisfying 😍
Crystal C. • Mars 3, 2017The food and the experience are surely worth the wait! Love both the crawfish and the king crab legs!
Vivienne G. • Septembre 5, 2014The po'boys are on point! Also great sides. Get the collard greens.
Ian G. • Décembre 13, 2013Must try! Great pop-up concept by M.V. native Chris Fischer. Vineyard-to-Table feels authentic thanks to delightful staff and truly fresh food.
Roman B. • Juillet 25, 2016Awesome Oysters! Tip: make a reservation through open table to ensure you have a seat, gets really packed.
Chad R. • Février 5, 2012Try the lobster roll - Great texture, very #fresh with a bit of #spice
Sean Z. • Septembre 30, 2015The place, the cocktails, the seafood... Nothing like it. Absolutely amazing. For cocktails, try Coffee, Pear, Cardmon, and Coconut. Food wise, uni toast and tuna/foie gras carpaccio is stunning.
Mollie K. • Avril 5, 2022gorgeous atmosphere! loved the charcoal roasted scallops, reuben nuggets, filet, and the lemon dessert was so unique and delicious. can’t wait to return
Gianna N. • Février 20, 2023Absolutely loved all the food and drinks. And the prices are so reasonable for this high quality of food and service. Great spot.
Michelle W. • Novembre 13, 2023the shrimp pasta is 10/10. Also loved the branzino. Decor and vibes are the star
Thierry Z. • Janvier 14, 2022Ambiance, qualité des cocktails
Bernhard Y. • Septembre 27, 2013Cocktail: HOUSE OF 1000 CORPSES. Food: 2 Plateau de la Mer (for 3 people)
Tara B. • Juin 28, 2017Beautiful views! The rooftop deck area is great for happy hour while the inside dining area is more upscale. My steak was cooked to perfection.
tze c. • Août 13, 2014The corn and lobster chowder is a hearty (non-cream based) starter and the shrimp burger is to die for!
Christopher B. • Juillet 28, 2015Tortellini appetizer very good. Clams and spaghetti is great! Service is attentive and unobtrusive.
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