7th.List • Décembre 30, 2011Taste - Green eggs and lamb, a dish of eggs scrambled with cilantro, onion and tomato, merguez sausage, and toasted pita. Juicy with rich lamb flavor, the sausage had notes of sweetness and spiciness.
Mimi • Janvier 3, 2012Start with the apple cinnamon ravioli to share. Then move on to the rabbit and end with the vanilla panna cotta
Jason M. • Avril 9, 2011The chicken stew is fall off the bone-in delicious.
Charlottes • Décembre 15, 2016What a treasure! Enjoyed a fantastic family style meal here at one of the huge window booths. Everything was delicious - with suckling pig the star- and staff super knowledgeable friendly and chill
Chris C. • Janvier 29, 2012Great chicken and affordable meals, not a great place to go out of your way for but if you like beans and rice and live on campus at Pratt Institute, a solid outing. TV always has spanish game shows.
Rosalie F. • Octobre 21, 2017Had the baked pork, rice and bean! OMG, OMG, OMG, never have I this combination with such flavor, and joy! I can't say enough about this place. Everyone must try the food here.
Samantha A. • Octobre 30, 2010Great breakfast platter for $4! Eggs, home fries, bacon, and toast.
Nicole I. • Juillet 9, 2011The mushroom crostini and shrimp with leek croquettes were amazing, amongst many other tapas dishes we ordered.
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