Dustin B. • Juillet 19, 2011This place is fantastic! scratch made pastas and breads, try the mushroom raviolis in the truffle cream sauce, it's amazing.
Manuel • Juillet 27, 2015if you have ever been to italy, this feels just like italy :-) great bruscetta and pizza.
Jayme P. • Mars 20, 2011Spaghetti with mizithra cheese & browned butter... DELICIOUS. Plain or mixed with bacon and garlic, you can't go wrong!
Liz M. • Novembre 3, 2011Start with a Lobster Bisque, next have a carpaccio, and a Sword fish piccata as an entree. Grand finale... Tiramisu! Eat like a King or Queen! Don't forget the Wine
Abhi I. • Novembre 15, 2011Very good thin crust and they do accept credit cards including Amex! Which even the guy behind the counter wasn't sure!
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