Emily W. • Avril 6, 2017Cinammon cruller over maple cruller, no doubt. I tried them both, so I know. Cinammon sugar donuts are also my favorite kind so there's that. An absolute contender (winner?) for best donut in NYC.
Bobby S. • Mai 28, 2018Chef Carmen Quagliata’s burger is a classic, and a feat in dry-aging. A blend of short rib and brisket results in a patty that is juicy yet distinctly beefy.
Citybeams.com • Juin 30, 2012Thin crust, amazingly fresh & cooked to crisp perfection in stone oven. Try the ""shroomtown"" you won't be disappointed.
Nicholas T. • Novembre 11, 2016Best Halal food on 14th Street, hand down. It's cheap, too! I go here every week and you should, too.
Danielle R. • Octobre 14, 2019Perfect spot - good vibe, great service, and great food. Excellent addition to the neighborhood. The carnitas is outstanding.
HOBNOB Magazine • Février 22, 2011Pricey, but worth it Italian in a sweet, below street level space. Zucchini blossom + eggplant appetizers. Pesto pasta. Photos:
Mollie K. • Avril 5, 2022gorgeous atmosphere! loved the charcoal roasted scallops, reuben nuggets, filet, and the lemon dessert was so unique and delicious. can’t wait to return
Ms H. • Mars 15, 2014Great local coffee place, lots of seating incl some outside, pastries from excellent bakeries incl Balthazar and other local ones. Good soy latte $4 and the line even tho long, moves quickly
Kimmie O. • Juin 30, 2020Order their shakshuka/shakshooka (poached eggs in Tunisian tomato sauce with feta & pita) & their mallawach (Yemeni puff pastry pancake with a hardboiled egg, chopped salad & spicy tomato sauce).
Clifford L. • Août 6, 2016Awesome for late night food! Very tasty. Definitely a munchies slayer. If your super hungry, get the combo platter with everything!
DoubleDeuce • Septembre 24, 2023It's a solid spot to grab dessert and drinks at the bar. Though everyone else will be having dinner. It's also a solid brunch place and always busy with outdoor diners.
Julia • Mai 27, 2017I'm super picky but this place is my hidden gem. One slice is big enough, the dough is thin and crispy, the sauce is super delicious. Take any slice and you won't regret as everything is tasty.
Compass • Avril 25, 2014This place is packed for weekend brunch for good reason. Fluffy omelettes and farm-to-table produce keep locals coming back for intimate meals in the rustic brownstone.
Janine B. • Avril 19, 2023You MUST have the ajaruli! It is first on the khachapuri list and it is so wildly good I could have eaten four. Also loved the aubergine rolls and the chicken. Drinks: the nutty express is delicious!
Mohit • Janvier 21, 2019Lovee thr decor. The wall murals are soo beautiful. The food is amazing, love the indian inspired cocktails. Very friendly staff and the owner. Would be back again certainly.
Vitor Coutinho @. • Août 31, 2013The Best veal parmegiana in NYC. Tip: ask about angel hair pasta with marinara souce.. Its perfect.
Mike L. • Mars 5, 2012Nice atmosphere, excellent service. Not familiar with Thai food? Order the Chicken Satay and a Tom Kar soup!
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