Suggestions pour Restaurant français à proximité de Houston

Yvonne • Avril 12, 2014The esgargots are super yammie!!

Kaylen P. • Août 25, 2018We came for Houston Restaurant Week. The Bahn Cuon and Brussels sprouts were amazing

Tom D. • Août 23, 2014Great service. Food awesome and buffalo bayou beer wonderful.

Jennifer H. • Septembre 6, 2015Ravioli, Coq au vin

Marissa L J. • Juin 6, 2013Great Place for Theater Night! Lovely ambiance and view...Good wine list, and Cordua Family Cusine! Great combination.

Samah A. • Octobre 9, 2018Beautiful decor. Love the concept of savory and sweet soufflés. Must try the marshmallow soup.

JuanCho P. • Août 14, 2013Really nice and friendly crew, excellent service and always fresh food! Well done!

Cassidy Y. • Janvier 24, 2015Any of the soups are good, the salads are good and the pastries are amazing!

Connie R. • Avril 21, 2016Their brunch menu has lots of gems - the mussels, pastry basket and duck confit hash were wonderful. Service was great as well.

Desireé • Janvier 21, 2018Soft live music for brunch. Try the Epinard Quiche (spinach quiche).

Houston Chronicle • Août 3, 2014Don't miss: Charcuteries Maison; Foie Gras Torchon; Smoked Beef Rib in Ayinger reduction with spatzle.

Maris • Juin 30, 2010Best Cordon Bleu I've ever tasted!

Ernest H. • Mai 7, 2011Segafredo northern Italian style espresso, v nice. Excellent pastries, tasty sandwiches. Cozy interior, interesting people watching

Stacey W. • Juin 21, 2015Awesome crepes. You have the option to make it gluten free!

Josh H. • Mai 22, 2013We had the grape, Brie, & turkey and the prosciutto savory crepes, but the seasonal Peaches & Cream with rhubarb reduction is simply amazing. Get it while it's in season!

Marchell M. • Juillet 19, 2016Usually a little quieter than the 'hustle-bustle' of other locations!

Ailie C. • Décembre 27, 2022You can get full off their appetizer menu! Truffled Mushroom Ravioli, Blue Crab Fingers, Bouzy Greens Salad, Roasted Bone Marrow. We finished off with the Champagne Poached Pear!

Ben D. • Mai 6, 2017Everything is good here. Pairs well with the Mambo Micheladas. Like a Caesar but with beer!

Phillip S. • Septembre 7, 2018Try their signature dishes. Shrimp Mambo fantastic.

Rivendell Nina R. • Novembre 15, 2013This was by far the best French I've ever eaten. Good food. Quaint spot. Excellent service and the creme brûlée was exquisite

Cristy C. • Novembre 18, 2011Great food, great service..and the bread pudding is awesome!

Tere P. • Août 9, 2018This small restaurant is big on taste, making for an intimate dining experience in the middle of downtown. The delicate crepes are stuffed with a variety of fillings...you can make a meal out of one!

Matthew E. • Septembre 4, 2012Excellent French bistro. Huge wine list. Great bread, fresh salads. Their quiche is always very good. Sit outside if weather allows.

Houston Chronicle • Août 3, 2014Don't miss: Gambas al Ajillo; saffron-mussel soup; romaine, frisee or house salads; paella; arroz con leche.

Marie N. • Novembre 2, 2013Try the nutella and strawberry crepe...delicious. Pistachio macaroon is tasty as well!

M B. • Mars 26, 2013Food is decadent! Have the escargot, the salmon with lentils and creamy spinach, yum and fruity sorbet for dessert. The creme brulee is also a MUST!

Ivonne G. • Novembre 14, 2014Roasted tomato soup & spinach quiche are very flavorful

Allison L. • Janvier 31, 2019Lobster salad. Vinaigrette was really good and lobster cooked perfectly.

Christophe A. • Octobre 18, 2018Don’t miss the Beetroot as a starter ! Halibut is delicious as well as lobster ! Ask to have a dinner at « le Chateau » upstairs.

Sandra M. • Octobre 5, 2014Good choice