Sarah • Mars 24, 2013The crispy polenta is to die for
Scott C. • Janvier 14, 2011In response to Dan D. - Tipping around a buck a drink is a customary minimum at any bar, and so far every bartender I've seen there has been kind, courteous, and appreciative of tips of that size.
Stephen W. • Janvier 24, 2019Outstanding Chili, got it with shredded cheddar and sour cream. Definitely recommend a bowl on a cold day.
Anthony J. • Septembre 23, 2018Try the double burger, club sandwich, quesadillas, and always see what the special is. Really good food!
Scott C. • Octobre 14, 2011Come on a night when TJ Erhardt is at the piano. Good music that matches the vibe of the place.
Rebecca J. • Janvier 2, 2016The wings and BLT'S are the best. Margaritas aren't too bad either:) My son thinks so too. Yummy
Philip S. • Mars 28, 2012Steak Night starts now. 16 oz KC Strip, Bake Potato, Salad only 10.95 also cheap drinks and great shot specials tonight.
Megan B. • Septembre 14, 2016This place is great, I came for trivia and will be back. Bring your own food as they only offer snacks (pretzels, peanuts, etc) for purchase.
Amanda C. • Décembre 16, 2011The hummus is excellent!
Stina H. • Juin 29, 2013Super dive bar with delicious pizza. Come for the relaxed atmosphere and cheap beer.
Brianna P. • Décembre 19, 2011LOVE this place and atmosphere!! The bartenders ROCK!!
Tricia D. • Août 8, 2019Obsessed with the shrimp tacos! They have a nice kick to it. Also the frozen margs or boulevard beers are always a good choice
Amber H. • Décembre 16, 2012Amazing food and it's served late. Crowd can be a lil sketch because of the location but everyone there is super friendly. it's an awesome dive worth visiting :)
Cierra C. • Juillet 28, 2018Great poutine. Decent drinks (a little pricey). Fun atmosphere and AMAZING musical selection. Very up and coming neighborhood.
Courtney Rose • Août 4, 2011Great music on the stereo & lively atmosphere. A must visit in Westport!
Geoffrey S. • Février 16, 2013An excellent place worth the hype. I sat near the famous bar and had the well-known steak tartare. I was quite impressed and enjoyed the professional, non-overbearing, service.
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