Suki • Octobre 10, 2010Love their bacon cheddar fries and pretty much everything else on the menu.
Steven R. • Janvier 29, 2012Chicken Chimichirri dish is outstanding. Best Chimichurri I've had since Argentina.
Colin A. • Février 9, 2013Filet, blue cheese crust, fries and green beans + big bloke draft = what's not to love?
M W. • Avril 21, 2011A completely classic old-school OC experience. If you can find it, get here for the steaks, beans, and cherry gizmo! Worth the trip for the friendly service, the food and the history (yes, the ties!).
Thamer • Février 25, 2020I like Fogo de Chao except this branch. The quality of their meats aren’t as tasty as others branches.
Kristen A. • Mai 2, 2015Steak of course. I cannot overstate this... get the Mac & cheese! In the end, no matter what you get, you can't go wrong. What I love is that it's a very nice restaurant without any pretentiousness
Sabrina G. • Décembre 27, 2011Fantastic mahi mahi. The mango salsa is the perfect balance to the chili lime rub.
Cary R. • Août 23, 2010Got to try the halibut special - the shrimp and proscutto risotto is the best I've had.
ReemO • Août 16, 2015The food is so delicious, everything I ordered was good. Peri-Peri chicken pops, Durban Curry, Mediterranean salad & Prawn Plate was my favorite. Great view over the ocean on sunset time.
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