Chris • Décembre 10, 2009Try the house cheeses (burrata), artisan cocktails, absinthe, hand stretched pizzas, Sunday suckling pig...a place for family and friends to enjoy wine and food together.
Christopher M. • Juin 13, 2013The gnocchi was more like a ziti dish & extraordinary! The veal osso bucco was tender juicy & delish. I also suggest the polleto Di Capri (sp?). Beef carppacci is delicious too.
House Hunters C. • Avril 26, 2015Authentic Italian. Know for their pasta dishes with all homemade sauces and freshly grown spices. Light and healthy. Casual atmosphere and family friendly.
Jane W. • Juillet 4, 2021wow! great place! the focaccia bread appetizer, roasted carrots were phenomenal, elk bolognese, veal chops and olive oil cake. All fantastic!!
Dave M. • Juin 5, 2018Get the Pappardelle Bolognese. Don’t trust the cell phone text system, make sure you listen for them to shout your name and pick up before it gets cold.
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