Untapped Cities • Juillet 18, 2018The family team hopes to introduce visitors to the flavors of their home region with dishes like bhutanese style slow cooked pork, tibetan pulled noodles in bone marrow beef broth and pan fried skate.
Adriel I. • Juin 1, 2019Great food, friendly service, well mixed drinks. Try the steak and eggs for brunch
Lauren B. • Février 6, 2015Amazing shrimp and cheddar grits for dinner. Starting with roasted cauliflower and pickles raisins is a must! The nicest staff at any bar or restaurant! Also spotted Nick Lachey dining!
Alice P. • Juillet 6, 2012Un burger, un vrai avec du gout!!! Ancien resto de Hearh Ledger dans un quartier sympa.
Tom D. • Avril 25, 2016An upper east side gem, excellent list of rotating craft beers on tap, great food. Come during daytime happy hour for cheap prices!
Ramya V. • Février 15, 2014One of the best brunches in NY (best in UES). Simple yet so complex in its flavors - soul satisfying, no pretension, and incredible incredible service and people- feels like home should be.
Tim S. • Septembre 7, 2011A fun, faithful facsimile of gilded age Gotham, from the menu to the murals. Order the most old-school stuff on the menu and enjoy.
Rebecca G. • Février 6, 2011best brunch and espresso in Brooklyn. Hands down.
Affinia Hotel Collection • Juin 12, 2014This classic American steakhouse offers not only delicious steaks, but also an extensive menu of classic, well-loved American fare. Additionally, they mix strong, excellent cocktails.
Cynthia L. • Août 12, 2023So good, hints of Asian flavors everywhere! Miso banana bread, oolong ice cream, spam benedict for brunch
Danny G. • Juillet 21, 2011Man oh man. The calamari with the kung-fu ketchup is out of this world. Crispy, tender, and with a little kick, definitely a nice fit for a night on the town.
Noah W. • Février 16, 2015Perfect date night for two: burrata with trout roe ($18), Estrella pasta with chicken liver and rosemary ($18), and lamb neck with polenta ($35).
Serious Eats • Août 10, 2013Excellent upscale French restaurant from the Daniel Boulud team. For a more casual meal with drinks, try Bar Pleiades next door.
Ruthie E. • Juin 6, 2021Fantastic steaks, burgers, and beef tartare. I loved the bluefish dip with a gin and house-made tonic.
johanna m. • Mars 27, 2017Jazz vibes and any cocktail will have you mesmerized; they are all sooooo good!
Stina P. • Janvier 15, 2014a modern crowd for a modern place with a modern menu for a modern world that appreciates modern art. aka the best of Danny Meyer. i am in love with this restaurant.
Douglas W. • Octobre 7, 2021Beautiful new spot in Greenpoint. Had one of the best kombuchas of my life. Excited to see a robust NA cocktail menu featuring Mockingbird, one of my fav NA tequila alternatives, among others.
Andrea T. • Février 26, 2012Palomitas con aceite de trufa, una delicia!
Bobby S. • Mai 28, 2018Chef Carmen Quagliata’s burger is a classic, and a feat in dry-aging. A blend of short rib and brisket results in a patty that is juicy yet distinctly beefy.
Ben K. • Avril 22, 2017The trendy new brunch spot in Williamsburg. One of the best new egg sandwiches and the hazelnut pancakes are obscenely good. Great mezcal and sambal bloody too.
ᴴ • Mars 9perrine salad, campanelle al tartuffo, roasted salmon and the creamy mashed potatoes worth to try🤤 loved the service too 👍🏻
Caroline G. • Décembre 25, 2015Whaaaouh ! De bon plats et un large choix, avec une très belle présentation, dans un lieu super sympa , avec un service de qualité ! Très satisfaite !
Laurent R. • Août 24, 2013My favorite restaurant in NY, I'm a foodie and I love a lot of places in NY, but this one is as good as a starred Michelin, without the pricetag and the stars. To try it, book well in advance !
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