Alyson S. • Janvier 8, 2018Servers are excellent - helpful with sake & menu recommendations. The food was great as well - had the lobster avocado salad, wagyu skirt steak, garlic rice, and sashimi - it was all excellent.
Marie L. • Septembre 17, 2011Le fast food des fruit de mer !Spécialité :le lobster roll, superbement bien préparé ! Incontournable. Un peu cher mais vaut le coup !
Jamie S. • Août 23, 2013Best fish tacos in Chelsea Market. Skip the deviled egg trio and go straight for raw bar -- the crab claws are stunners.
Erica D. • Septembre 6, 2017We ordered about 8 appetizers including the ravioli, tuna and salmon tartar, calamari, risotto, and crab cakes- all were absolutely fantastic! The servers are also attentive and friendly (big plus)!
Jing Jing L. • Août 25, 2014Enter from 44th street. There's outdoor seating, and, of course, delicious lobster rolls
Christina C. • Janvier 10Fish tacos pretty good. Went sat night, not busy at all? Family friendly with kids menu avail.reco mac n cheese and brussel sprouts sides
Dominic P. • Septembre 10, 2011Best lobster roll in NYC. Whole bronzini is the 2nd best dish. Sundae's are amazing too.
Marie L. • Septembre 17, 2011Dans le cadre très sympa de Chelsea Market, poissons, fruits de mer et sushis pouvant se déguster sur place.Plutôt chouette le coup du homard entier entre midi et 2 à un prix plus que raisonnable!
Michael H. • Février 21, 2022Fantastic menu that’s innovative and classic in just the right measure. Great cocktails. Don’t miss the disco ball in the bathroom.
Olga • Août 1, 2013Lobster, octopus, salmon, Greek salad etc. - you can enumerate infinitely;). All the food is superb! A great service is an additional benefit to visit :). Enjoy!
Bernhard Y. • Septembre 27, 2013Cocktail: HOUSE OF 1000 CORPSES. Food: 2 Plateau de la Mer (for 3 people)
Stefano G. • Mars 19, 2014My favorite greek restaurant in the city, everything is simple and really tasty, looks like an authentic family place in Greece! Don't forget to finish your dinner with some Ouzo ;)
Jeffrey G. • Janvier 21, 2016Tarama salata with pita a rare find. Great oysters. And don't miss truffle fries.
Daniel B. • Juillet 30, 2014My favorites from the tasting menu include “barely cooked scallops” with brown butter dashi, and a lobster lasagna with celeriac and truffle butter. Chef Eric Ripert cooks the best seafood in NYC!
Janut S. • Novembre 24, 2018Porterhouse is one of the best in NYC. Their home made sauce is one of a kind. Fabulous presentation of the dry-aged beef room in front of the entrance.
Aldo • Septembre 25, 2018Lobster rolls. The best way to eat lobster!
ℳ𝒶𝓎♍ • Mars 29, 2018Good quality food, as all of the purveyors in the Grand Central Market. Pescatore for the piscivore! Seafood salad, crab cakes, lobster puffs, scallops, spring/summer rolls are out of this world
Quan N. • Mai 25, 2017Flavoring. Service. Soft opening was very well organized. Garlic noodles as a side is on point.
jasmine j. • Septembre 8, 2016Honestly one of the best fish markets in Harlem. Lines are long as hell but it is definitely worth the wait.
Val O. • Février 16, 2013Great fresh selection of fish and shellfish! Owner always makes great recommendations on how to prepare fish.
Chris 魁偲 闵. • Octobre 5, 2013This place is awesome. So much fish and seafood. It's amazing, and all fresh. The staff is very knowledgeable, although slightly harsh. Exactly what you'd expect. Good prices and quality products.
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