Jon P. • Juin 14, 2010Get the ham egg and cheese on sour dough for breakfast
Anton G. • Mars 23, 2019Very good if you want fresh salads. The sandwiches are pretty good as well. The bigger location on Steiner Street has a covered back patio-like area which is a nice place to eat your food.
Katie I. • Mars 24, 2012The German Chocolate cake and Marble cake are both really, really good. One slice is plenty for two people.
Tyler • Mars 11, 2012Italian Special with Extra hard sour dough-- call ahead to avoid the lines. Pasta salad and any other sides are awesome too!
Chris F. • Avril 9, 2010One if the best, chill wine bars anywhere.
Alice H. • Juillet 29, 2013Limited selection of donuts here. If you can, try the blueberry cornmeal. It's delicious
Ronan B. • Mai 17, 2012Meilleur Resto de San Francisco !
Carolyn M. • Janvier 15, 2015The wasabi bowl and coconut stout! Friendly service!
Olivier L. • Septembre 3, 2010Resto cool! Il faut réserver pour avoir une place Les entrées sont généreuses et il est possible de séparer tout les plats. Tout est excellent! moins de 100$ incluant le vin! Un must à S.F
Juan • Octobre 17, 2015Excellents sushis! Surtout celui au bœuf Kobe (qui n'est pas à la carte)
Maggie C. • Septembre 18, 2011Pork pot stickers are the best I've had since I can remember. Also, the wonton noodle soup w/no noodles comes in delicate broth with hints of garlic -- accompanied by white meat chicken and prawns.
Adam L. • Mai 7, 2010Great tunes, and even better food. Amazing...
kotei b. • Mars 6, 2011Try the Beer - Tres tres tres bon bar...:)
Sarah P. • Décembre 6, 2017Green beans, garlic noodles with fried chicken, pork tacos, ahi tuna. Yum
Erik K. • Juillet 1, 2016The NorCal bowl is awesome. I sub out the black beans for extra potatoes and don't get sour cream or cheese. It's super fresh and filling.
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