Alli L. • Mars 16, 2013Pan fried pork Gyoza are some of the best I've had. Spicy chicken soba noodles were tasty as well.
Mark B. • Mars 10, 2018Classy dark warm atmosphere. Beef carpaccio was an excellent starter...ask for the sauce on the side. Pappardelle bolognese and beef short ribs were delish. Enjoy a bottle of Brunello.
Pamela K. • Avril 20, 2014The petite filet is amazing! And the wedge salad with blue cheese and crispy bacon bits and the spicy lobster bites!
Tu ne vois pas le lieu que tu recherches ?Ajoute un nouveau lieu à Foursquare.