Cary R. • Septembre 5, 2014The best by the slice pizza in Nashville, try the meatball slice.
T C A. • Septembre 13, 2011#16, chicken fajita nachoes, grilled shrimp & margarita specials on Monday & Tuesday is what's up! Everything is good!
CITY GRIT • Août 1, 2014We loved the Wood Fired Oysters Rockefeller, Crab & Corn Fritters, Roasted Chicken with Pimento Cheese Grit Cake & Collards!
Stephanie M. • Mars 19, 2016Horchata, Chicken tortilla soup, elite, sweet plantains, fried avocado taco.. Honestly anything you order here is delicious!!!
Nick • Novembre 3, 2016Great outdoor seating. Brunch is only served until 10, but if you make it get the burrito with brisket (and tots)
Debra • Octobre 17, 2010i had the spinach lasagna & it's very fresh! service is great & the management cares about their products! give it a try!
Jenny S. • Mars 19, 2013The food here is amazing. Every event Richland Country Club has hosted has always provided an excellent, creative, and well executed meal. The presentation is always flawless. The staff is friendly.
David B. • Septembre 3, 2018Fun fun fun. This isn't about golf. It's about a fun night with unique golf games with family and friends. It's a must do. Really enjoyed it.
Becca H. • Mars 8, 2017The black bean salad, the corn, the pineapple, and the cauliflower taco are all must-haves. THE freshest ingredients. 1-2 tacos is plenty if you're getting sides as well.
Bob P. • Février 23, 2020Chicken soup - excellent. Chicken salad - ok. Gyro - a bit too fancy. Tzatziki- excellent. Baklava - very good
Rob D. • Juillet 17, 2018Excellent beer and may be strangely enough the best meal I had in Nashville. The hot chicken sandwich was EXCELLENT! We had a great time there.
Carrie B. • Mai 22, 2016The Kitty has Hattie B's hot chicken on it and is delicious. Great back up for a quick slice if you're over the huge line at Hattie B's.
David W. • Février 8, 2020Crisp, delicious hot chicken (medium heat). Not too greasy and not burn-your-tastebuds-off hot.
Joe D. K. • Août 19, 2016Corn brûlée, Brussel sprouts & black kale are all amazing!! Cotton candy bacon would be good if it wasn't 1" of fat thickness. Also we went on a Thurs with reservations & everything took forever.
GourmetLive • Mai 23, 2011Owner/chef Margot McCormack aims to reintroduce fresh, local food to Nash. w/ dishes like grilled whole Loup de Mer w/ sausage, chickpeas & red pepper stew, & sugar snap peas w/ mint & ricotta salata.
Bill P. • Mars 8, 2019Well this was great !! Hot chicken (sriracha based) with variant heat levels. Great sides (get the mac and cheese) and endless drinks when you eat in. This is a dont miss in Nashville.
D • Mai 13, 2019I ordered the bbq ribs and chicken with sides of broccoli salad and green beans. The sides and chicken were okay. The ribs and the sauces though—spectacular! Definitely try all the sauces.
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