Michael D. • Décembre 8, 2015I'm just gonna say you can't go wrong with Spanish food. Love the green sauce morro rice and sweet plantains
ℳ𝒶𝓎♍ • Février 15, 2022Best falafel and hummus in the area! Chicken shawarma, kabob and kofta are fantastic too. Not your best Mediterranean spot in Manhattan but the food is tasty and prepared with lots of care
Jeff S. • Juillet 29, 2015I cannot even begin to describe how delicious the food is here. There is a reason that at lunch the line wraps around the block. Chicken shawarma platter with tabbouleh and hummus is my favorite.
Karen S. • Août 8, 2022Small place with excellent food, I ordered 1 package of meat, rice with beans and vegetables, also ropa vieja, everything was delicious. Prices between 6 and 14 dlls, delicious food, it's worth it.
Pascal B. • Décembre 31, 2016An unbelievable introduction into Cuban cuisin! 😍🤗 A lot of great food for a small price. Try the Tropical fruit shake to. And trust me on the green sauce!
Michael G. • Septembre 19, 2018They are on MealPal! Try the Grilled Chicken Platter with avocado and plantains
Dan M. • Octobre 22, 2022favorite dumplings in NYC by far, def buy frozen to take home.
Dex W. • Mars 21, 2012You must have the calamari. I love the way it was seasoned; unlike any I've had before
Mike L. • Mars 5, 2012Nice atmosphere, excellent service. Not familiar with Thai food? Order the Chicken Satay and a Tom Kar soup!
Jess R. • Octobre 21, 2010One of the best beef empanadas I've had north of Miami!
Serious Eats • Mars 15, 2013Our favorite Sri Lankan place in Manhattan, and it's BYOB to boot.
Kelsey L. • Juillet 10, 2017Best Indian food in Manhattan. Must try the butter chicken and cheese and garlic naan. But really you can order anything and it'll be delicious-- this place never disappoints!
The Corcoran Group • Février 17, 2012It’s worth the trip to enjoy what might be the best Roti in Manhattan. The Curried Chicken with Collard Greens is recommended as well.
Kino • Décembre 28, 2012The Rotisserie Chicken ($10 for a whole), Ceviche Mixto, & Jalea are delicious and can easily feed 4 to 6 people. Use the ceviche juice (Leche de Tigre aka Milk of the Tiger) for the Jalea.
Oscar T. • Juin 9, 2014Go for the guacamole (made table side) and the fish tacos. Also try the jalapeño infused margaritas.
La M. • Mars 13, 2023Pineapple fried rice, dumplings, crab graguoon everything was delicious. The service was amazing and super friendly. Parking sucks, but definitely worth searching for.
Vivienne G. • Août 10, 2014Get the meat + veggie combo or just the veggie combo. Can't really go wrong. Any cuisine that encourages eating with one's hands is my kind of cuisine. Also, honey wine = ❤️.
Rewan P. • Février 3, 2016Ask for Kashmiri chai. They give you two meats and bread for $8.99. Try their kebab with the yogurt sauce. They also make parantha which are delicious. Try the spicy chicken or lamb.
Cia • Décembre 4, 2011A very nice addition to my favorite NYC neighborhood.
Jackie J. • Janvier 29, 2012My favorite restaurant in Williamsburg. You can't go wrong with ANYTHING off the menu.
Jessica N. • Janvier 23, 2013This is the best Indian food on the Broadway side of Astoria. Carefully developed flavor, a creative menu and an attentive, friendly staff make this a wonderful dining experience.
Miya • Mars 24, 2013Food is amazing! Beef satey is succulent and the ambiance is so cozy. Get the plum wine and if you're a Vegan try the vegetable dumpling. It's not greasy and its very light and delicious!
Allie C. • Avril 10, 2018Delicious paneer tikka masala, mint and mango chutneys, and cucumber raita!
Dana G. • Juin 12, 2016Nice new turkish place. Just opened a month and a half ago. We had hummus, shepherd's salad and chicken adana plate (1/4th in the pic, comes with rice). All great!! Whatever you get, try the hummus!!
Kim P. • Février 22, 2013#4 mchoo krong is exactly like Vietnamese canh chua. Delicious and tangy and much-needed on a cold winter night!
The New York Times • Novembre 29, 2011Recommended: Steamed juicy pork buns; steamed crab and pork buns; fried tiny buns; pork, ham, bamboo shoots and tofu-skin ribbon casserole; pork shoulder in honey sauce; sautéed eels with chives.
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