Kimberly B. • Avril 24, 2018Shrimp cocktail, crab cakes, Oysters Rockefeller, Provençal seafood stew, wood grilled cheeseburger, onion straws clam chowder, ice cream, shrimp and grits, breads, butterscotch pot de creme
Jennifer U. • Juin 18, 2012Domaine De La Quilla Muscadet Sevre et Maine, France 2010 est très bien!
Paige Rebecca • Octobre 7, 2016bubbles and berries; filet mignon with blue cheese crust, asparagus with hollandaise, and jalapeño au gratin. Sides are made to share. My friends LOVED their dynamite sushi roll.
Eric A. • Janvier 29, 2015Apps and small plates here are incredible. Try something unique like the Brussels Sprouts w/ Maple & Pecans!
Mathieu M. • Avril 14, 2016Les Burgers sont dignes de l american s Way of Life ;-) superbe brasserie typique et authentique avec du service ;-)
Alicia V. • Avril 11, 2014Marubini with mascarpone and scallops with brown butter are amazing, as well as the grilled calamari and whole Dover sole
Alexandra B. • Juin 1, 2018My favorite crab roll, but shrimp roll and lobster roll are also tasty, that’s why I usually take Luke’s trio.
Lydia B. • Mai 18, 2013The stuffes shrimp is to die for! Make sure you get a Baked Alaska, best dessert I've ever had! They light it on fire! Its a moist chocolate cake topped with strawberry ice cream and meringue!
Dana A. • Mai 13, 2019Love the vibe here, nice wine selection & cheese, charcuterie & oysters for snacks.
Jana • Juin 16, 2022Great food and interesting drinks with a casual vibe. We recommend the salmon and the "big" steak. The love potion #9 was also very tasty and not too sweet.
Alaa S. • Août 7, 2014Best lobster roll I've EVER had! Get the Taste of Maine (1/2 lobster, crab and shrimp rolls), or go for Noah's Ark (double that) and fill yourself up!
Cesare • Juillet 27, 2018tomahawk steak and lobster guacamole are a must; nice view to the river and best attention by Elisa.
Ashley H. • Octobre 6, 2019The fried fish is fantastic. My go to is the catfish. The broiled salmon is also phenomenal! Don’t forget to get some Cajun hot-sauce!
Graham J. • Avril 8, 2012Get a half-dozen oysters and a beer and sit at the table outside. Perfection.
Amber W. • Février 19, 2011Amazing crab!!!! The hot n juicy signature sauce is amazing!!
Jill B. • Mai 6, 2013Delicious food. Superb service. Lots of history.
Christopher M. • Février 5, 2017Nice place to spend a Saturday morning, great choices for brunch - the calamari was delicious
Bridget G. • Janvier 1, 2020Great light plates- we really liked the fried chicken with thigh confit, the agnolotti pasta & the cauli and kale dish! Service on the slower side & cocktails were okay
Jen M. • Juin 14, 2018The crab cake stuffed mushroom appetizer is absolutely delicious!! If you want something lighter, the bruschetta appetizer is equally as yummy!! 👍😋
Dana • Avril 6, 2013Fast service during dinner rush on Saturday night, and no wait for seating. Great food, perfect!
Taste and See ™. • Avril 27, 2013I came here for lunch and thought the darker toned space looked really great. I had my first Salmon Salad (think Tuna or Chicken Salad) sandwich and I thought it was a nice spin on my favorite fish.
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