Adam T. • Septembre 1, 2017Amazing Brisket and baby back ribs! Bike rack out front is perfect for after a trail ride along the Lower Don Trail in the summer. Great service!
Nathan • Février 3, 2016A chill (and spacious) place to work, meet up with friends, and relax with a pint or a whisky or a coffee or a charcuterie plate. My kind of place.
Chester H. • Octobre 2, 2017Really really good place. Definitely grab the appetizer platter with hummus/baba ganouj and tabule! Had the falafel plate for dinner and it was great.
David W. • Avril 29, 2016Food & drink are just as good as the sister restaurant in the west but it's not as crazy busy.
Cameron D. • Décembre 5, 2016Fantastic. I went for the small pepperoni — tomato sauce was great, the crust was just perfect. Very filling!
Vincent F. • Juillet 7, 2013They make all their pasta in house. It is both delicious and creative. The best Italian food I have had outside Tuscany.
Rosaline • Juillet 2, 2015Must try the passionfruit soufflé if you dine in. Share with a date. Or get the Greek yogurt sorbet to go (@ the boulangerie) and walk around. A pretty resto- prob the go-to spot in the Distillery.
Ayisha J. • Décembre 9, 2011The spicy shrimp soup (no.8) or the chicken w coconut milk and lemongrass are my staples. Delicious! Amazing patio in the summer. Owners are incredibly lovely people.
Stacey R. • Avril 25, 2014Lovely staff. Incredible bread. Lots of variety. Always have a hard time choosing. Personal fave is the cracked black pepper loaf. Also the brioche filled with jam to satisfy my sweet tooth.
Kyo S. • Avril 23, 2016Have a Polish comfort meal. Pierogis are fantastic as are their kielbasa and cabbage rolls. Open Wed-Sun
Darline C. • Février 20, 2016Healthy, flavourful, awesome happy service! Love this place! Home away from home...my most favourite dish is their Halo (vegan) bowl! And their flank steak! Mmmmm so good
Michael K. • Octobre 22, 2009Go to Brick Street Bakery. You have to try their Eccles Cakes, basically a filo pastry with tons of berries inside all keeping its shape while biting into it! Amazing!
Matthew H. • Août 26, 2023Get Terroni's usual menu on the mezzanine - you can't go wrong with the Funghi Assoluti. Grab a Dolce Burro from the bakery on the way out👌
Richard T. • Novembre 18, 2017The osobuco was delish and love the giant meatball. One of our favourite Italian spots in Toronto.
Marty T. • Novembre 27, 2010The escargot are amazing. Don't skip the frites. The calories are worth it. Great staff. Great food. Great wine. Need more?
Edward R. • Septembre 23, 2018Got the hummingbird #2 & the Cold Drink, Hot Girl - both were excellent. Stiff, thin delicious crust.
Kate S. • Octobre 25, 2010Amazing food. My faves are the mussels, spicy shrimp w/ Lemon grass & their fried banana dessert w/ coconut ice cream <3
Nuff • Juin 14, 2016Lots of great dishes (salmon crudo, smoked bacon, squash) and cocktails (salty dog, old fashioned with smoked ice). Lovely staff too.
Joanna S. • Octobre 29, 2014This tiny bakery oozes love, sugar and butter. A must are her famous brown butter butter tarts but don't stop there. If you want savoury there are yummy empanadas and chicken pot pies. Check it out.
Sully S. • Mai 22, 2012My pick for the best authentic Italian food (that is, pasta and pizza) in the city. Also has a patio and a back room perfect for large parties of 10 to 25 people.
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