Greg B. • Octobre 31, 2013Coffee and fresh bagels from 6 Am and amazing pizza until 2 am. Check it out!
Barbara C. • Novembre 24, 2011All the pizzas are amazing but save room for desert. My favorite is the salted caramel affagoto milkshake :)
Melissa L. • Mars 1, 2019Excellent Detroit-style pan pizza with homemade ranch dressing for dipping. Love the pepperoni and Greek veggie!
Brian L. • Avril 23, 2022Outstanding thin, crisp-yet-chewy crust. Their pizza week chili verde slice really wowed us!
Jeff M. • Juin 1, 2022Amazing pizza, wood fired, high quality ingredients, great canned beer selection.
Shay • Janvier 22, 2012Crazy Good Pizza au Feu de Bois!
Noel P. • Novembre 11, 2015I love the home made sauce that they you on every thing and the spices are gust right over all it's great although I wish it was a bit cheaper
Sara J. • Juin 29, 2017Delicious wood-fired pizzas. Also, has by far the best gluten-free crust in PDX - some how they made it stretchy and bubbly!
Steven C. • Mai 2, 2016The Bianca, although light sauce, was good balance of flavor and ingredients. Also their parmesan appears to be fresh and accompanies the pizza well.
Amy • Novembre 27, 2011The bacon pizza is a-maz-ing! Crispy bacon with a wonderful blend of cheeses. The mushroom wasn't too shabby either!
Nicole K. • Février 27, 2015Consistently excellent pies, high oven temp, perfect char. Best happy hour in town. Use the chili oil for fun.
Melissa L. • Décembre 4, 2015New spot serving delicious east coast pizza. Classic pizzeria atmosphere with red and white checked tablecloths. Loved the special clam pie with bacon. Also serving pastas and fried rice.
Topher J. • Octobre 28, 2023Detroit style pizza, whole or quarter slice. Shares space with Barelic Brewing.
Ron B. • Juin 8, 2015On Sunday they have the best Lasagna, thin layered pasta, all cheese house made and veggie. Seriously outstandingly great. Love the Pizza too and very good craft beer selection. At 10pm $1 NY slices
Ami K. • Janvier 26, 2016This is my favorite pizza place in Cully/Beaumont hood. Much better than the place across the street. Pepperoni, garlic and ricotta pizza is the jam. Try a house special salad. So good.
Meg C. • Mars 14, 2012The number 1 beverage is the best.....Saint Carpano mase w/local Burnside Bourbon! And Frank rocks too
Mazon K. • Janvier 6, 2015The garlic knots are fantastic in this case order more than what you can eat
Hutch H. • Octobre 23, 2011try the Stumptown iced coffee with brunch. Perfect for those who like real espresso
Jonathan P. • Mars 13, 2022Top recommendation! The pizza is superb and you can create your own with fresh ingredients. Their garlic confit is heavenly, gnocchi was fantastic, beer on tap (IPA was delicious). Will be back!!
Mike B. • Septembre 8, 2016Potentially the best pizza in Portland with an old school suburban pizza place feel.
Valerie H. • Septembre 2, 2015The vegan pizza is simply smazing!!!###
Marc C. • Janvier 31, 2015Great pizza! Head to the bar in the back for more seating if things are crowded.
Vijay L. • Décembre 26, 2012Awesome veggie choices and a juke box with Beatles, the stones and Hendrix among others.
Greg M. • Mars 28, 2016All the pizza is great. You buy it by the slice for about $4 each and they have some really interesting varieties. Perfect for lunch time.
Dan H. • Octobre 4, 2020Great thin crust pizza, decent little beer, wine and cocktail list. Friendly service. Can’t go wrong here really.
Kimmy o. • Janvier 19, 2011Besides great prices, they have Flying Pie pizza, salad, fruit and all the regular movie eats all at affordable prices. This is one movie date that won't leave you broke!
Sean F. • Avril 4, 2011This place is one of the best pizza places in town. I heard a rumor the building use to be a grocery store as well. I've been coming since I was a kid. The pepperoni is amazing.
Tim T. • Décembre 14, 2015This pizza is legitimately the best NY style pizza that one can find in Portland. Simple menu, awesome pizza, and don't forget about the garlic knots because those are the real thing too.
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