Suggestions pour Restaurant méditerranéen à proximité de São Mamede, Lisbonne

Bruno T. • Février 3, 2011vai chover!!!

Maria T. • Octobre 3, 2014Comida fantástica. Serviço excelente. Preço bem em conta :)

Jeanne B. • Juin 11, 2018Menu dégustation à 87€ avecrapport qualité/prix imbattable !Cuisine exceptionnelle, service irréprochable et pas trop présent. Un moment exceptionnel même par mauvais temps dans la salle a l’intérieur

Alex C. • Mars 23Uber Eats: ordered the tataki tuna, and it do not regret it. It was sooo good :)

Alex C. • Il y a 2 semainesGreat place to have dinner. Tasty, healthy foods. Super cozy atmosphere inside :)

Frédéric C. • Août 10, 2017L'équipe est très sympathique, nous sommes arrivés tardivement pour le service du midi. Nous avons discuté longuement avec la patronne très agréable. Et pour pas cher!!

Eliana N. • Octobre 12, 2017Great space and service. The food so delicious and accessible. I had the Bobó de camarão and my partner had the Pumpkin risotto. Very good!

Andris M. • Avril 26, 2014Great restaurant comparing to other Lisbon traditional dine in`s. More traditional Mediterranean restaurant experience. Menu withheld and apty, vegan and vegetarian friendly + Portugal wine list.

Marcelo M. • Mars 18, 2012a melhor massa fina, ever!

Unique S. • Avril 10, 2012Serves lunches but also stays open for afternoon tea, offering special snacks between 3 and 6PM. That’s when you can have your tea together with one of the excellent chocolates

Fred B. • Février 24, 2020Magnifique vue de Lisboa ! Cocktails excellents ! Personnel au top !

Tatiana K. • Mai 24, 2021Menu do dia, sandes, cerveja, entradas. Bons preços.

Julien V. • Mai 4, 2018Juste parfait en tous points

Sofia G. • Février 17, 2016Small, cosy, intimate... Peixola cocktail is a must! Try the salmon tartar as well as the pica-pau de atum, you will not be disappointed!

Carina M. • Février 15, 2012Cocktail margarita de maracujá Fabuloso! Mil folhas de foie gras idem! Sobremesa chocolate, chocolate...chocolate além de deliciosa muito bem construida visualmente! Muito bom!

Jérôme C. • Novembre 13, 2022Un très bon poulet rôti à la portugaise qui s’accompagne à merveille à la purée d’épinards ou encore à la salade de crudités. Et que dire du service, très agréables très chaleureux et aux petits soins

Pedro N. • Mars 13, 2013A Floresta Negra é espectacular!

Murat • Novembre 9, 2022Independent restaurant, but serves breakfast for the hotel. Food is delicious. Wine menu is limited, but options are great. Luis is a fantastic host and super welcoming. Reservation recommended.

Heitor B. • Juillet 18, 2016One of the best codfish I've ever had! I found this restaurant after walking too much, it seems to be a Tasca and you'll only find Lisboetas, I haven't seen any tourists. The food was great!

Frédéric L. • Novembre 9, 2019Le tartare de morue était très bon. Belle découverte.

Meltem G. • Octobre 1, 2016Nice decoration with open kitchen. There is a fixed menu which is changing daily, composed of 4 different, very delicious, fresh, natural courses with creative combinations.

Beckie W. • Septembre 12, 2015Fried greens are tasty. Portions are huuuge. The São Tomé chocolate cake is off the hook delicious. Make room, even if you think you can't....

Bruno G. • Juin 17, 2019Food, People and Service is very Polite!!

Nelson P. • Avril 5, 2016Grande variedade de pizzas: carnes, peixes, vegetais, queijos. Boas pizzas com massa fina, seca e integral (sem o pão gorduroso q se costuma ver na concorrência). Atendimento qb mas muito rápido. 🍕

Liva • Novembre 18, 2017Delicious authentic Portuguese food. Kind service. Authentic decor. Very reasonable prices.

Ines R. • Septembre 6, 2015Atendimento excelente, comida criativa e futurista, musse de lima divinal

Diogo • Janvier 28, 2017Loved the place! Must be great at night. Very good burger and cold beer (ask for the large "imperial"). A Mexican cousine would suit the place better than Japanese.

Jean-Paul H. • Mai 29, 2018This is a "secret" restaurant at the back of 2nd floor of Mercado building. This is a local favorite and famous for its grilled fish, and especially the best sardinhas assadas /w salad and potato.

moon n. • Septembre 19, 2017They know how to make THE REAL BURGER! Muito bom!

Frédéric L. • Octobre 2, 2016La francesinha de thon (francesinha de atum) était délicieuse. Ici avec un œuf mais normalement servie avec une crevette.