Jessica M. • Octobre 6, 2010Try the mushroom side dish. It's to die for!!!! Also the sea bass is the best I've had.
Dave H. • Décembre 28, 2013Try the outstanding beef bourguignon! Hot Brie salad is very good, too, as are the dessert crepes.
Sarah H. • Décembre 23, 2014Everything is from scratch here! Pasta, bread, dessert.. And it shows! That plus Olivier's hospitality makes this a fantastic spot.
Irene B. • Janvier 23, 2020Croissants, coffees and tartines are fabulous! And the staff/management is wonderful. It is one of our favorites for a morning coffee or light lunch.
Joseph D. • Janvier 15, 2020This is one of Sarasota’s finer restaurants. We sat outside on a delightful evening. We split the Caesar salad, the roasted duck and the fish special. All were excellent.
Crystal G. • Mai 10, 2012The crepe lemon is tres bien! It is tres petite though so order something else if u are very hungry!
Derek L. • Juillet 26, 2011Adam & Alfredo were great! The Mushroom Risotto was amazing. Definitely a place to visit often!
Christian Z. • Février 6, 2013Everything is so good! And Richard so friendly. Try the Alsacian chicken.
Lisa S. • Septembre 18, 2019What was once an excellent edgy restaurant is now a flop. Really lousy food and I am surprised. Tried some disparate dishes. Never again.
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