Blake G. • Septembre 2, 2011Ask for the Ozzie manager (Jan-Marie). Super nice and can definitely help you pick a beer out from their extensive menu.
Brian M. • Octobre 2, 2015I haven't had a bad meal here. We split a Cobb salad, Fried Chicken and a pizza. Everything was delicious.
Vinny L. • Avril 24, 2016I went to the grand opening so the food and drink menus were limited, but my first impression was a good one. The buffalo sauce brussel sprouts were awesome. Their version of putine was very good too.
TONY A. • Mai 1, 2011Ask for the house shot. It's called the 1312 and it's good!
Maria S. • Mai 27, 2011I hear they've got a fully stocked bar and if you're nice they'll feed you yummy food.
Carlo T. • Mai 24, 2016Carlo Trinchero has been around wine his entire life. His grandparents purchased an abandoned winery in Napa Valley in 1948, and founded Trinchero Napa Valley.
Misti G. • Juillet 26, 2013Pleasant surprise. Best meal we've had in the village in a long time! They only had one dessert, I'm guessing because it was amazing. Stout Bread Pudding with Bourbon Gelato--SUPERB!
Debbie J. • Juin 20, 2014Come on down to Legion 591 Seaside. Patrick is working Fri & Sat for his birthday weekend!
Krista A. • Mars 23, 2019Yum yum but avoid the white wine ‘sangria’
Latoya L. • Janvier 11, 2014The White Roll is to die for...Seared Halibut, Asparagus, Crab meat in a garlic butter sauce! As well as every other roll tho! The white roll is on the top left pic 👌
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